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Manager Hospital Kitchen Jobs (NOW HIRING)

Thomas Cuisine

Chef Manager - Hospital

Rupert, ID · On-site

$68K/yr

Chef Manager - Hospital | Location: Rupert, ID 83350 Compensation: $68,000 + 5% bonus eligibility ... Oversee day-to-day kitchen operations, ensuring efficiency, cleanliness, and compliance with health ...

HELP of Southern Nevada

Kitchen Cook

Las Vegas, NV · On-site

$18/hr

... Manager Card * Minimum 2 years' kitchen experience Preferred Qualifications: * Previous experience in a charity kitchen, food bank, shelter kitchen, hospital kitchen, or similar facility

HELP of Southern Nevada

Kitchen Cook

Las Vegas, NV · On-site

$18/hr

... Manager Card * Minimum 2 years' kitchen experience Preferred Qualifications: * Previous experience in a charity kitchen, food bank, shelter kitchen, hospital kitchen, or similar facility

HELP of Southern Nevada

Kitchen Cook

Las Vegas, NV

$14.25 - $17.75/hr

... Manager Card * Minimum 2 years' kitchen experience Preferred Qualifications: * Previous experience in a charity kitchen, food bank, shelter kitchen, hospital kitchen, or similar facility

Covenanthealth

Food Service Worker - All Around

Nashua, NH · On-site

$15.32 - $20.79/hr

Job Summary: Summary Under the direction of the Food Services Operations Manager, the Food Service Worker All Around position works primarily in the St. Joseph Hospital Kitchen. This position ...

Covenanthealth

FOOD SERVICE WORKER-ALL AROUND

Nashua, NH · On-site

$15.32 - $20.79/hr

Job Summary: Summary Under the direction of the Food Services Operations Manager, the Food Service Worker All Around position works primarily in the St. Joseph Hospital Kitchen. This position ...

Covenanthealth

FOOD SERVICE WORKER-ALL AROUND

Nashua, NH · On-site

$15.32 - $20.79/hr

Job Summary: Summary Under the direction of the Food Services Operations Manager, the Food Service Worker All Around position works primarily in the St. Joseph Hospital Kitchen. This position ...

Citizens Health

Cook - hospital

Colby, KS · On-site

$12.25 - $16.25/hr

Citizens Health is recruiting a cook to work full-time in our hospital kitchen. Our Mission ... Under direct supervision of the Food Service Manager, the cook has primary responsibility for ...

Ernest Health

Cook/Dietary Aide

Elgin, SC · On-site

$12.50 - $15/hr

Effective organizational and time management skills. * Effective written and verbal communication ... Creates menus and orders supplies for the hospital kitchen and cafeteria. Integrates the hospital ...

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All JobsHospital Kitchen JobsManager Hospital Kitchen Jobs

Manager Hospital Kitchen information

See salary details

$22.5K

$51.7K

$75K

How much do manager hospital kitchen jobs pay per year?

As of Jul 18, 2026, the average yearly pay for manager hospital kitchen in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What is the highest paying food service job?

In the food service industry, executive chef or head chef positions tend to be the highest paying roles, especially in large or upscale establishments. These roles require extensive culinary skills, management experience, and often certification, with salaries significantly higher than other kitchen or service positions.

What is the difference between Manager Hospital Kitchen vs Hospital Food Service Supervisor?

AspectManager Hospital KitchenHospital Food Service Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentOversees kitchen operations, staff managementSupervises food service staff, ensures service quality
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare food service departments
Search & Comparison IntentUnderstanding management roles in hospital kitchensSupervisory roles in hospital food services

The Manager Hospital Kitchen typically holds a broader management role, overseeing the entire kitchen operation, staff, and food safety standards. The Hospital Food Service Supervisor focuses more on supervising food service staff and ensuring timely meal delivery. Both roles require food safety certifications and experience in hospital food services, but the manager position involves higher-level planning and decision-making.

What does a hospital kitchen manager do?

A hospital kitchen manager oversees the daily operations of the hospital's food service department, including meal preparation, staff management, inventory control, and ensuring compliance with health and safety regulations. They coordinate with medical staff to meet patient dietary needs and maintain quality standards using kitchen equipment and food safety protocols.

What qualifications do you need to work in a hospital kitchen?

To work as a manager in a hospital kitchen, candidates typically need relevant food service experience, strong organizational skills, and sometimes a food safety certification such as ServSafe. A high school diploma or equivalent is usually required, and leadership or supervisory experience is often preferred.

What is the highest paid position in a hospital?

In a hospital, the highest paid positions are typically executive roles such as Chief Executive Officer (CEO) or Chief Medical Officer (CMO), who oversee hospital operations and medical staff. These roles often require extensive experience, advanced degrees, and leadership skills, and they can earn salaries significantly higher than clinical or managerial staff, including hospital kitchen managers.
More about Manager Hospital Kitchen jobs
What cities are hiring for Manager Hospital Kitchen jobs? Cities with the most Manager Hospital Kitchen job openings:
What are the most commonly searched types of Hospital Kitchen jobs? The most popular types of Hospital Kitchen jobs are:
What states have the most Manager Hospital Kitchen jobs? States with the most job openings for Manager Hospital Kitchen jobs include:
What job categories do people searching Manager Hospital Kitchen jobs look for? The top searched job categories for Manager Hospital Kitchen jobs are:
Manager Hospital Kitchen jobs near you
Infographic showing various Manager Hospital Kitchen job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 4% As Needed, 70% Full Time, 18% Part Time, and 7% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $51,697 per year, or $24.9 per hour.
Hospital Kitchen Tray Passer/Prep Cook

Hospital Kitchen Tray Passer/Prep Cook

Triad Service Solutions

Denver, CO

$14.50 - $18.25/hr

Full-time

Re-posted 29 days ago

Job description

Hospital Kitchen Tray Passer/Prep Cook

Essential Duties and Responsibilities:

Deliver trays of food

Pick up and remove trays of food

Prepare food items

Other duties may be assigned

Competency:

To perform the job successfully, an individual should demonstrate the following competencies:

Attendance/Punctuality- Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time

Dependability- Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals; Completes tasks on time or notifies appropriate person with an alternate plan

Safety and Security- Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education/Experience:

6 months+ of kitchen or prep cook experience

Language Ability:

Bilingual is preferred.

Computer Skills:

Basic computer skills preferred.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

While performing the duties of this job, the employee is occasionally exposed to work near moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, outdoor weather conditions, risk of electrical shock and vibration.

The noise level in the work environment is usually moderate.

***This is an evergreen posting. We accept applications for this role on an ongoing basis and hire as needed. There is no set application deadline.