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Turkish Restaurant Jobs (NOW HIRING)

Citir Turkish Doner Kebab

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Restaurant Line Cook

Boca Raton, FL · On-site

$16 - $20/hr

Attention to detail in food preparation and presentation Company Description A small Turkish restaurant that provides fast casual dining.

Levant Mediterranean Restaurant - Turkish Cuisine

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Chef or Chef Assistant

Hollywood, CA · On-site

$700 - $1.5K/wk

Mediterranean Chef (Turkish / Persian Cuisine Preferred) Location: 5527 Hollywood Blvd, Los Angeles ... Experience in a fine dining or high-volume restaurant * Creativity in menu development and plate ...

Levant Mediterranean Restaurant - Turkish Cuisine

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Chef or Chef Assistant

Hollywood, CA · On-site

$700 - $1.5K/wk

Mediterranean Chef (Turkish / Persian Cuisine Preferred) Location: 5527 Hollywood Blvd, Los Angeles ... Experience in a fine dining or high-volume restaurant * Creativity in menu development and plate ...

Bosphorous Turkish Cuisine

Restaurant Manager

Tampa, FL · On-site

$55K - $65K/yr

... Turkish Cuisine. Please submit your resume and cover letter outlining your qualifications and why you would be an ideal candidate for the Restaurant Manager position. Salary Description 55,000 to 65 ...

Bosphorous Turkish Cuisine

Server

Tampa, FL · On-site

$10.98/hr

Coordinate with and assist fellow employees to meet guests' needs and support restaurant operations * Thank guests for their visit and invite them to return, using authentic Turkish phrases * Roll ...

Bosphorous Turkish Cuisine

Server

Tampa, FL · On-site

Coordinate with and assist fellow employees to meet guests' needs and support restaurant operations * Thank guests for their visit and invite them to return, using authentic Turkish phrases * Roll ...

Bosphorous Turkish Cuisine

Bartender

Tampa, FL · On-site

At least two years of experience in a similar restaurants and wine knowledge is required * Hourly ... Turkish Cuisine. As a bartender, you will be responsible for crafting and serving high quality ...

DONER G INC

Restaurant Manager

Irvine, CA

$18 - $24/hr

Training & development DonerG Turkish & Mediterranean Grill Hiring Experienced Restaurant Manager with Great Customer Service We are a Fast Casual Mediterranean restaurant in Southern California. 6 ...

Bosphorous Turkish Cuisine

Bartender

Tampa, FL · On-site

$10.98/hr

At least two years of experience in a similar restaurants and wine knowledge is required * Hourly ... Turkish Cuisine. As a bartender, you will be responsible for crafting and serving high quality ...

Bosphorous Turkish Cuisine

Station Cook

Tampa, FL · On-site

$18 - $22/hr

Station Cook $18.00 - $22.00 Bosphorous Turkish Cuisine is currently seeking a Station Cook to ... Prepare and execute menu items according to restaurant recipes and standards * Organize and prepare ...

Bosphorous Turkish Cuisine

Station Cook

Tampa, FL · On-site

$18 - $22/hr

Job Type Full-time, Part-time Description Station Cook $18.00 - $22.00 Bosphorous Turkish Cuisine ... Prepare and execute menu items according to restaurant recipes and standards * Organize and prepare ...

SM Restaurants, Inc

Restaurant Manager

Tampa, FL

$55K - $65K/yr

... Turkish Cuisine. Please submit your resume and cover letter outlining your qualifications and why you would be an ideal candidate for the Restaurant Manager position.

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Turkish Restaurant information

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$34.5K

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How much do turkish restaurant jobs pay per year?

As of Jul 2, 2026, the average yearly pay for turkish restaurant in the United States is $103,995.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,000.00 and $130,500.00 per year, depending on experience, location, and employer.

What are the typical responsibilities of staff working in a Turkish restaurant?

Staff working in a Turkish restaurant are typically responsible for preparing and serving authentic Turkish dishes, maintaining cleanliness, providing attentive and friendly customer service, and sometimes assisting with menu explanations or recommendations. Depending on the role, team members may also help with ingredient preparation, kitchen organization, or managing orders through POS systems. Collaboration with chefs, servers, and management is essential to ensure smooth operations and a positive dining experience. Balancing multiple tasks in a busy environment is common, and a strong understanding of Turkish flavors and traditions will enhance both the guest experience and your job satisfaction.

What are the key skills and qualifications needed to thrive in the Turkish Restaurant position, and why are they important?

To thrive in a Turkish restaurant, staff need knowledge of authentic Turkish cuisine, strong customer service, and experience in food handling or culinary arts. Familiarity with point-of-sale (POS) systems, safe food handling certifications, and kitchen equipment is also beneficial. Excellent teamwork, adaptability, and cross-cultural communication skills help employees provide a warm and welcoming dining experience. These abilities ensure high-quality service, authentic food preparation, and satisfied customers in a competitive hospitality environment.

What is a Turkish Restaurant job?

A Turkish restaurant job involves working in an establishment that serves traditional Turkish cuisine. Roles can include chefs, waitstaff, kitchen assistants, and managers, each contributing to food preparation, customer service, and restaurant operations. Employees may need knowledge of Turkish dishes, ingredients, and cultural dining customs. Teamwork and efficiency are essential, especially in busy dining environments.

More about Turkish Restaurant jobs
What cities are hiring for Turkish Restaurant jobs? Cities with the most Turkish Restaurant job openings:
What are the most commonly searched types of Turkish Restaurant jobs? The most popular types of Turkish Restaurant jobs are:
What states have the most Turkish Restaurant jobs? States with the most job openings for Turkish Restaurant jobs include:
What job categories do people searching Turkish Restaurant jobs look for? The top searched job categories for Turkish Restaurant jobs are:
Turkish Restaurant jobs near you
Infographic showing various Turkish Restaurant job openings in the United States as of June 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 80% Physical, and 20% Remote job distribution, with an average salary of $103,995 per year, or $50 per hour.

Restaurant Line Cook

Citir Turkish Doner Kebab

Boca Raton, FL • On-site

$16 - $20/hr

Full-time

Posted 2 days ago

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Job description

A Restaurant Line Cook plays a crucial role in preparing and cooking food to ensure high-quality dishes are served to customers efficiently. Working within a small kitchen team of 1-5 members, the line cook manages various stations and upholds kitchen cleanliness and quality standards throughout shifts that typically last between 4 to 10 hours.

Responsibilities

  • Prepare ingredients and cook menu items according to recipes
  • Maintain cleanliness and organization of the kitchen workspace
  • Ensure food quality and presentation meet restaurant standards
  • Collaborate with team members to manage kitchen tasks efficiently

Preferred Qualifications

  • 1+ years experience in restaurant cooking
  • Knowledge of food safety practices
  • Strong time management skills
  • Ability to work well within a small team
  • Attention to detail in food preparation and presentation

Company Description

A small Turkish restaurant that provides fast casual dining.