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Level 1 Sommelier Jobs (NOW HIRING)

SAHARA Las Vegas

Sommelier - Balla

Las Vegas, NV · On-site

Has at least a Level 1 Sommelier Certificate. * Has at least five (5) years of gourmet food and beverage service experience. * Must be at least 21 years of age or older. * Ability to obtain a valid ...

Station Casinos

Sommelier - GVR

Henderson, NV · On-site

Completion of Level 1 & 2 -Court of Master Sommelier preferred. At least two years of restaurant service and/or management experience in a luxury environment preferred. Must be 21 and able to obtain ...

Station Casinos

Sommelier - GVR

Henderson, NV · On-site

Completion of Level 1 & 2 -Court of Master Sommelier preferred. At least two years of restaurant service and/or management experience in a luxury environment preferred. Must be 21 and able to obtain ...

RHS WINE LLC

Sommelier

Manhattan, NY · On-site

This will be a truly unique destination bound to become one of the world's most coveted private ... Key Responsibilities ● Maintain a high level of hospitality and professionalism with each member ...

Anthony Scotto Restaurants

Sommelier

Melville, NY

Anthony Scotto Restaurants is currently looking for a Sommelier for one of our Fine Dining ... Paid Time Off HIGH LEVEL OF RESPONSIBILITY We are looking for individuals looking to be leaders and ...

The Alinea Group

Sommelier

Chicago, IL · On-site

$26 - $26.50/hr

It is one of only 13 restaurants in the U.S. to earn the coveted Michelin 3-Star rating. It has ... Level 2 (+) certification through the Court of Master Sommeliers, or equivalent certification and ...

The Mark Hotel

Sommelier

Manhattan, NY · On-site

$17/hr

Maintain a high quality level of service regarding body language, eye contact and proper verbiage ... Have the ability to handle multiple tasks at one time * Have excellent communication and ...

East West Hospitality

Sommelier

Snowmass Village, CO · On-site

$26 - $28/hr

Beyond expert-level command of wine, this role carries a strong working knowledge of mixology ... one minute of the guest's glass being empty. * Engage guests in genuine, educational, and non ...

RHS WINE LLC

Sommelier

Manhattan, NY · On-site

This will be a truly unique destination bound to become one of the world's most coveted private ... Key Responsibilities ● Maintain a high level of hospitality and professionalism with each member ...

Anthony Scotto Restaurants

Sommelier

Melville, NY

Anthony ScottoRestaurants is currently looking for a Sommelier for one of ourFine Dining ... Paid Time Off HIGH LEVEL OFRESPONSIBILITY We are looking forindividuals looking to be leaders and ...

Kohler Co.

Sommelier, Wisconsin Room

Kohler, WI · On-site

$21.30 - $31.90/hr

Assisting staff in one or all the following duties during idle times: back waiter, hosting ... An adequate level of skill with the use of common computer systems, including all Office products.

The Alinea Group

Sommelier

Chicago, IL

$26 - $26.50/hr

It is one of only 13 restaurants in the U.S. to earn the coveted Michelin 3-Star rating. It has ... Level 2 (+) certification through the Court of Master Sommeliers, or equivalent certification and ...

Capital City Club

Sommelier

Brookhaven, GA · On-site

The Sommelier's primary concentration will be at the Brookhaven facility, while also having the ... WSET Level 2 or CMS 1 Award in Wines (required) * A natural leader with exceptional communication ...

MOMOFUKU

Sommelier

Manhattan, NY

$14/hr

Minimum 1 year of Sommelier or other wine-focused service position in a moderate to high volume ... Proven ability to consistently generate a high level of beverage sales daily, including upper ...

Brasserie Boulud - New York

Sommelier

New York, NY

$17 - $17.50/hr

... one spectacular dining destination, opening this fall. With over 10,000 square feet spanning two ... Ability to work collaboratively in a fast-paced, high-level service environment * Strong ...

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Level 1 Sommelier information

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How much do level 1 sommelier jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for level 1 sommelier in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

How long does a Level 1 Sommelier take?

A Level 1 Sommelier certification typically takes a few weeks to a few months to complete, depending on the program and study schedule. It involves coursework, tasting exams, and sometimes practical assessments, often completed through in-person classes or online courses. The duration varies based on the training provider and the candidate's prior knowledge of wine.

What is a Level 1 sommelier?

A Level 1 Sommelier is an entry-level wine professional who has passed a basic certification, such as the Introductory Sommelier Course through the Court of Master Sommeliers. Their job typically involves assisting with wine service, recommending pairings, and supporting more experienced sommeliers. They may also help with inventory management and basic wine education for staff. While they have foundational wine knowledge, they are still gaining hands-on experience in the field.

How many level 1 sommeliers are there?

The number of Level 1 sommeliers varies widely depending on the region and industry demand. There is no centralized registry tracking all Level 1 sommeliers, but the certification is often the first step in a sommelier career path, with many professionals obtaining it to start working in wine service or hospitality environments.

What are the typical responsibilities of a Level 1 sommelier during a restaurant shift?

As a Level 1 Sommelier, you'll assist with presenting and describing wines to guests, recommending pairings, and ensuring proper wine service at tables. You'll also help maintain the wine cellar, restock inventory, and may be involved in setting up wine stations for service. Collaboration with senior sommeliers and the culinary team is common to ensure guests receive well-matched wine and food experiences. These responsibilities provide valuable hands-on training and exposure to more advanced sommelier duties, helping you grow your expertise in the field.

What are the key skills and qualifications needed to thrive as a Level 1 sommelier, and why are they important?

To thrive as a Level 1 Sommelier, you need a foundational understanding of wine varieties, food and wine pairing principles, and basic wine service, often verified by an introductory sommelier certification such as those from the Court of Master Sommeliers or WSET. Familiarity with point-of-sale (POS) systems and inventory management tools is helpful for handling wine service and tracking stock. Strong communication, attention to detail, and a customer-focused attitude distinguish excellent candidates in this role. These skills ensure an exceptional guest experience, effective team collaboration, and smooth wine service operations.

More about Level 1 Sommelier jobs
What cities are hiring for Level 1 Sommelier jobs? Cities with the most Level 1 Sommelier job openings:
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Level 1 Sommelier jobs near you
Infographic showing various Level 1 Sommelier job openings in the United States as of August 2026, with employment types broken down into 78% Full Time, 21% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $43,449 per year, or $20.9 per hour.

Barchetta | Sommelier

Omni Hotels & Resorts

Fort Lauderdale, FL • On-site

Full-time

Posted 18 days ago

Omni Hotels rating

6.8

Company rating: 6.8 out of 10

Based on 145 frontline employees who took The Breakroom Quiz

40th of 108 rated hotels

Job description

Omni Fort Lauderdale Hotel
The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.
JOB PURPOSE: The Sommelier is responsible for providing exceptional wine service and enhancing the guest dining experience through expert wine knowledge and thoughtful food and wine pairings. This position supports the restaurant team by maintaining wine service standards, educating guests on wine selections, and assisting with beverage operations.
ESSENTIAL JOB FUNCTIONS:
  • Provide guests with knowledgeable wine recommendations and food pairing suggestions.
  • Deliver professional wine service, including presenting, opening, and pouring wine according to service standards.
  • Maintain extensive knowledge of the restaurant's wine list, spirits, beers, and specialty beverages.
  • Assist in maintaining the wine list and beverage offerings as directed.
  • Support beverage promotions and Omni beverage initiatives.
  • Assist with setting up specialty bars and wine stations for events when needed.
  • Ensure wine displays and beverage presentations are clean, organized, and well maintained.
  • Maintain the cleanliness and organization of wine storage areas and beverage stations.
  • Monitor wine inventory and communicate low stock or product needs to leadership.
  • Assist with stocking side stations and ensuring beverage supplies are readily available.
  • Participate in daily pre-shift meetings and stay informed of menu and beverage updates.
  • Work closely with servers to ensure timely and exceptional beverage service.
  • Answer guest questions regarding wines, vintages, regions, and pairings.
  • Resolve guest concerns professionally and notify leadership when appropriate.
  • Follow all food safety, alcohol service, and responsible beverage service guidelines.
  • Perform additional duties as assigned to support restaurant operations

QUALIFICATIONS:
  • High school diploma or equivalent required.
  • Minimum of two (2) years of experience in a fine dining or upscale restaurant preferred.
  • Level 1 Sommelier certification preferred, or equivalent wine education.
  • Strong knowledge of wine, wine regions, varietals, and food pairings.
  • Knowledge of spirits, cocktails, and mixology preferred.
  • Excellent communication and guest service skills.
  • Strong organizational and time management skills.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Ability to lift and carry wine cases and stand for extended periods.
  • Must be able to work evenings, weekends, and holidays as business demands require.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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