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Part Time Hospital Kitchen Jobs (NOW HIRING)

Cook

Traverse City, MI · On-site

$15 - $18/hr

If you've worked in a school cafeteria, hospital kitchen, college dining hall, or institutional ... APEX Placement & Consulting is hiring Full-Time and Part-Time Dishwashers in Traverse City, MI.

Cook Part Time

Toledo, OH · On-site

$12.75 - $17.25/hr

Overview Cook Part Time; Toledo Ohio Rehabilitation Hospital of Northwest Ohio in Toledo, Ohio is a ... Creates menus and orders supplies for the hospital kitchen and cafeteria. Integrates the hospital ...

Kitchen Steward

Pittsburgh, PA · On-site

$13.50 - $18.50/hr

Magee - Women's Hospital of UPMC is hiring a Part Time Kitchen Steward. This position will work a variable shift. Rotating weekend and holiday availability is required to support the hours of ...

Kitchen Helper

Kapaa, HI · On-site

$54K/yr

SAMUEL MAHELONA MEMORIAL HOSP | Dietary POSITION STATUS: 1.00 | Permanent SALARY RANGE: BU01 | BC02 ... If you worked on a part-time basis, indicate the average number of hours worked per week. Please ...

Kitchen Helper

Waimea, HI · On-site

$54K/yr

KAUAI VETERANS MEMORIAL HOSP | Dietary POSITION STATUS: 1.00 | Permanent SALARY RANGE: BU01 | BC02 ... If you worked on a part-time basis, indicate the average number of hours worked per week. Please ...

Part Time Kitchen Steward

Lenox, MA · On-site

$17 - $17.68/hr

Support overall kitchen operations by assisting culinary staff with basic food preparation tasks as ... Supplemental Health care options (including Accidental, Critical Illness and Hospital care)

Kitchen Helper

Kapaa, HI · On-site

$27K/yr

SAMUEL MAHELONA MEM HOSP | Meals on Wheels POSITION STATUS: 0.50 | Permanent SALARY RANGE: BU01 ... If you worked on a part-time basis, indicate the average number of hours worked per week. Please ...

Part Time Kitchen Steward

Lenox, MA · On-site

$17 - $17.68/hr

Support overall kitchen operations by assisting culinary staff with basic food preparation tasks as ... Supplemental Health care options (including Accidental, Critical Illness and Hospital care)

Kitchen Steward

Pittsburgh, PA · On-site

$19 - $29.85/hr

Magee - Women's Hospital of UPMC is hiring a Part Time Kitchen Steward. This position will work a variable shift. Rotating weekend and holiday availability is required to support the hours of ...

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be ... Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance. Part-Time Team Members ...

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be ... Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance. Part-Time Team Members ...

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Part Time Hospital Kitchen information

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How much do part time hospital kitchen jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for part time hospital kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What is a part time hospital kitchen job?

Part-time hospital kitchen jobs involve working in the food service department of a hospital for a limited number of hours per week. Employees in these roles may help prepare, cook, and serve meals to patients, staff, and visitors, as well as assist with cleaning and maintaining the kitchen area. Duties often include following food safety guidelines, assembling meal trays, washing dishes, and restocking supplies. These positions are ideal for individuals seeking flexible work hours in a healthcare environment and can be a good entry point into hospital or food service careers.

What are the key skills and qualifications needed to thrive as a part time hospital kitchen worker?

To thrive as a Part Time Hospital Kitchen worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with industrial kitchen equipment, food handling certifications, and inventory systems are typically required. Strong teamwork, attention to detail, and time management help individuals excel in this role. These skills are crucial to ensure safe, efficient meal preparation and delivery that meets patient dietary needs and hospital regulations.

What are some common challenges faced by part-time staff in a hospital kitchen, and how can they be managed?

Part-time hospital kitchen staff often encounter challenges such as working during peak meal times, adapting to strict dietary guidelines for patients, and maintaining high standards of cleanliness and food safety. Balancing these responsibilities requires strong time management skills and attention to detail. Effective communication with full-time staff and other departments, as well as thorough training on hospital protocols, can help manage these challenges and ensure smooth kitchen operations.

What is the difference between Part Time Hospital Kitchen vs Part Time Hospital Food Service Worker?

AspectPart Time Hospital KitchenPart Time Hospital Food Service Worker
CredentialsFood safety certification, basic culinary skillsFood safety certification, customer service skills
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, cafeterias
Employer & IndustryHospitals, healthcare facilitiesHospitals, healthcare facilities
Job FocusFood preparation and cookingServing, delivering, and assisting with meals

Both roles are essential in hospital food services, with the Part Time Hospital Kitchen focusing on meal prep and cooking, while the Part Time Hospital Food Service Worker handles serving and customer interaction. They often work together to ensure patients receive nutritious meals efficiently.

What cities are hiring for Part Time Hospital Kitchen jobs?

Cities with the most Part Time Hospital Kitchen job openings:

What are the most commonly searched types of Hospital Kitchen jobs?

The most popular types of Hospital Kitchen jobs are:

What states have the most Part Time Hospital Kitchen jobs?

States with the most job openings for Part Time Hospital Kitchen jobs include:

Barista (Part-Time) - Hospital Café

Fresno, CA

Thomas Management LLC
Real Estate • 51 - 200 employees

$23.25 - $25.67/hr

Part-time

Posted 7 days ago


Job description

REAL Food re-fined.

Barista (Part-Time) - Hospital Café | Location: Fresno Metropolitan Area

Compensation: $23.25-$25.67 per hour DOE | Part-Time

Schedule: To be discussed during the interview. Open availability appreciated.

Job Summary

As a hospital Barista, you’ll provide friendly, efficient service to patients, visitors, and staff by preparing and serving coffee, beverages, and light food items. You’ll maintain a clean and welcoming café environment, follow food safety standards, and ensure timely service in a fast-paced healthcare setting. This role requires excellent customer service skills, attention to detail, and the ability to work collaboratively with hospital staff to support a positive experience for all guests.

What You'll Do

  • Operate a cash register with an accuracy of 99.85% (plus or minus). 
  • Prepare handcrafted coffee and espresso beverages following recipes and quality standards.
  • Educate guests on menu offerings and help them find the right selections.
  • Stock and maintain coffee bar supplies, beverages, and service areas.
  • Support meal service preparation and ensure products are ready for guests.
  • Maintain a clean, organized, and sanitary workspace.
  • Follow workplace standards, food safety practices, and service schedules.
  • Collaborate with the team to create a welcoming, efficient dining experience.
  • Perform other duties as assigned.

What You Will Bring

  • High School Diploma/GED
  • 6 months previous experience in a customer service role
  • ServSafe® Certification and State Food Handlers Card 
  • Ability to pass a criminal background check and drug screen

Physical and Sensory Requirements

  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!

Life/Work Integration

  • Paid Bereavement Leave
  • Paid Parental Leave
  • Paid Baby Bonding Leave
  • Paid Elder Care Leave
  • Paid Time Off (Accrued)
  • Holiday Premium Pay

Health & Wellness

  • 3 Medical Plans (Blue Cross)
  • Prescription, Dental, and Vision Coverage
  • Reimbursed Wellness Massages (Portion of cost)
  • Voluntary HSA with Company Match
  • Voluntary FSA
  • Free Employee Assistance Program (Behavioral Health Support)
  • Access to Wellness Initiatives (Fitness Memberships, etc.)

Financial Wellness

  • 401(k) Retirement Plan with Company Match
  • Company-Paid Basic Life Insurance
  • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
  • Voluntary Short-Term Disability
  • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D

Plus

  • A supportive, collaborative work environment
  • Opportunities for growth

Who We Are 

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our commitment to you 

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships