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Mexican Food Jobs (NOW HIRING)

Julio's Mexican Food

Supervisor

El Paso, TX · On-site

$600 - $650/wk

Supervervisor at Julio's Mexican Food is responsible for running a smooth operation during service, Supervisor staff enforcing policies and procedures, oversees quality and consistency of food ...

Julio's Mexican Food

Supervisor

El Paso, TX · On-site

$13 - $15/wk

Supervervisor at Julio's Mexican Food is responsible for running a smooth operation during service, Supervisor staff enforcing policies and procedures, oversees quality and consistency of food ...

Julio's Mexican Food

Dishwasher

El Paso, TX · On-site

$11.75 - $15.25/hr

The dishwashers at Julio's Mexican Food are responsible for maintaining cleanliness and sanitation standards for all tableware and cooking utensils utilized in the restaurant using machine and manual ...

Julio's Mexican Food

Dishwasher

El Paso, TX

$10.75 - $14/hr

The dishwashers at Julio's Mexican Food are responsible for maintaining cleanliness and sanitation standards for all tableware and cooking utensils utilized in the restaurant using machine and manual ...

Julio's Mexican Food

Dishwasher

El Paso, TX

$10.50/hr

The dishwashers at Julio's Mexican Food are responsible for maintaining cleanliness and sanitation standards for all tableware and cooking utensils utilized in the restaurant using machine and manual ...

Julio's Mexican Food

Restaurant Manager M1

El Paso, TX · On-site

$750 - $850/hr

The Manager M1 at Julio's Mexican Food is responsible for running a smooth operation during service. Manages staff enforcing policies and procedures. Oversees quality and consistency of food.

Julio's Mexican Food

Restaurant Manager M1

El Paso, TX · On-site

$750 - $850/wk

The Manager M1 at Julio's Mexican Food is responsible for running a smooth operation during service. Manages staff enforcing policies and procedures. Oversees quality and consistency of food.

Julio's Mexican Food

Busser/Buffet

El Paso, TX · On-site

$8 - $10/hr

At Julio's Mexican Food we offer a variety of different jobs. We promote a friendly working environment with competitive pay and opportunities for future growth. Look into the section below to find ...

Julio's Mexican Food

Bufetera

El Paso, TX · On-site

$10/hr

At Julio's Mexican Food we offer a variety of different jobs. We promote a friendly working environment with competitive pay and opportunities for future growth. Look into the section below to find ...

Julio's Mexican Food

Be Seen First

Dishwasher (Joe Battle 3630, 79938).

El Paso, TX · On-site

$10.50/hr

The dishwashers at Julio's Mexican Food are responsible for maintaining cleanliness and sanitation standards for all tableware and cooking utensils utilized in the restaurant using machine and manual ...

New

Julio's Mexican Food

Line Cook

El Paso, TX

$14 - $15/hr

Previous cooking experience in Mexican food is required. * Must have a current Food Handlers card issued by the State of Texas. * Must have full knowledge of the food menu and be able to answer ...

Julio's Mexican Food

Line Cook

El Paso, TX

$14 - $14.75/hr

Previous cooking experience in Mexican food is required. * Must have a current Food Handlers card issued by the State of Texas. * Must have full knowledge of the food menu and be able to answer ...

Julio's Mexican Food

Line Cook

El Paso, TX · On-site

$13 - $15/hr

Previous cooking experience in Mexican food is required. * Must have a current Food Handlers card issued by the State of Texas. * Must have full knowledge of the food menu and be able to answer ...

Julio's Mexican Food

Prep Cook

El Paso, TX

$11/hr

Must have at least one year's experience cooking Mexican Food. * Must have a current Food Handlers card issued by the State of Texas. * Must have knowledge of kitchen equipment handling procedures.

Julio's Mexican Food

Prep Cook

El Paso, TX · On-site

$13 - $16.25/hr

Must have at least one year's experience cooking Mexican Food. * Must have a current Food Handlers card issued by the State of Texas. * Must have knowledge of kitchen equipment handling procedures.

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Mexican Food information

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How much do mexican food jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for mexican food in the United States is $16.24, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.79 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Mexican food chef?

To thrive as a Mexican Food Chef, you need a deep understanding of traditional Mexican cuisine, cooking techniques, and ingredient sourcing, often supported by formal culinary training or apprenticeship. Familiarity with kitchen equipment, food safety certifications, and recipe management software is typically required. Creativity, attention to detail, and strong teamwork skills help chefs deliver authentic dishes and maintain a positive kitchen environment. These skills ensure high-quality, consistent, and flavorful food that meets customer expectations and health standards.

What are some common challenges faced by chefs specializing in Mexican food in a professional kitchen?

Chefs specializing in Mexican food often face challenges such as sourcing authentic ingredients, maintaining consistency in traditional recipes, and balancing high-volume service with attention to detail. Working in a fast-paced kitchen environment requires strong communication and collaboration with line cooks, prep staff, and front-of-house teams. Additionally, chefs must stay updated on food safety regulations and adapt classic dishes to meet dietary preferences without compromising authenticity.

What is a Mexican food chef?

Mexican food chefs, also known as Mexican cuisine chefs, are culinary professionals who specialize in preparing traditional and contemporary Mexican dishes. They are skilled in using authentic ingredients and cooking techniques to create meals such as tacos, enchiladas, tamales, and salsas. These chefs often work in restaurants, catering services, or food trucks, and may also be involved in menu planning, food presentation, and quality control. Their knowledge of regional Mexican flavors and food safety standards is essential for delivering an authentic dining experience.

What is the difference between Mexican Food vs Chef?

AspectMexican FoodChef
Required CredentialsNone specific, culinary knowledge beneficialCulinary degree or training often required
Work EnvironmentRestaurants, food trucks, cateringCommercial kitchens, restaurants, culinary schools
Industry UsageFood industry, culinary artsFood industry, culinary arts, hospitality
Search & Comparison IntentUnderstanding cuisine types, recipesCareer options, skills, training

Mexican Food refers to a cuisine style, while a Chef is a professional who prepares various cuisines, including Mexican Food. The main difference lies in Mexican Food being a type of cuisine, and a Chef being a person skilled in preparing it. Chefs often have formal training and work in professional kitchens, whereas Mexican Food can be prepared by anyone with culinary knowledge or experience.

More about Mexican Food jobs

What cities are hiring for Mexican Food jobs?

Cities with the most Mexican Food job openings:

What states have the most Mexican Food jobs?

States with the most job openings for Mexican Food jobs include:

What job categories do people searching Mexican Food jobs look for?

The top searched job categories for Mexican Food jobs are:

Mexican Food jobs near you
Infographic showing various Mexican Food job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,769 per year, or $16.2 per hour.

Carolinas Mexican Food Cashier Full Time

Carolina's Mexican Food, Inc.

Glendale, AZ • On-site

$14.70 - $15/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Health insurance
  • Paid time off
  • Vision insurance

Position Overview: We are looking for a dynamic and customer-oriented Front of House Employee to join our team. This role is crucial for creating a welcoming atmosphere and ensuring a positive customer experience. Responsibilities may include greeting guests, taking orders, managing payments, and maintaining cleanliness in the dining area.
Key Responsibilities:

  • Customer Interaction: Greet customers as they enter the establishment, provide them with menus, and answer any initial questions regarding food and beverage options.
  • Order Handling: Take orders accurately, process payments efficiently using POS systems, and ensure that customers receive the correct change and receipts.
  • Service Delivery: Deliver food and beverages to customers in a timely manner, ensure all orders are correct, and respond promptly to any additional customer needs.
  • Cleanliness and Maintenance: Maintain the cleanliness of the dining area, including tables, chairs, and service stations, throughout the shift. Ensure all public areas meet health and safety standards.
  • Problem Resolution: Address and resolve customer complaints diplomatically, ensuring customer satisfaction and maintaining the establishment's reputation.
Qualifications:

  • Customer Service Experience: Prior experience in a customer-facing role, preferably in a hospitality or retail setting, with a proven track record of delivering excellent customer service.
  • Communication Skills: Excellent verbal communication skills, with the ability to clearly and effectively interact with customers and team members.
  • Efficiency and Accuracy: Ability to handle orders accurately and efficiently, even in a high-pressure environment.
  • Teamwork Skills: Experience working collaboratively in a team-oriented environment, with a positive attitude and willingness to help colleagues.
  • Flexibility: Available to work various shifts, including early mornings, evenings, weekends, and holidays.
  • Physical Stamina: Capable of standing for long periods and moving quickly during busy periods.
  • Health and Safety Awareness: Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.