$42K - $57K/yr
Abgeschlossene Ausbildung zum Koch / zur Köchin * Berufs- und Führungserfahrung in der Gastronomie * Qualitätsbewusstsein und Teamgeist * Hohe Kunden- und Gästeorientierung * Erfahrung in der ...
$42K - $57K/yr
Abgeschlossene Ausbildung zum Koch / zur Köchin * Berufs- und Führungserfahrung in der Gastronomie * Qualitätsbewusstsein und Teamgeist * Hohe Kunden- und Gästeorientierung * Erfahrung in der ...
Executive Chef
Afton, OK · On-site
$60K - $70K/yr
By training apprenticeships, the Executive Chef is responsible for meeting with the coordinator of the apprenticeships regularly. * Review sales and food cost daily; resolve any discrepancies with ...
Quick apply
Executive Chef
Afton, OK · On-site
$60K - $70K/yr
By training apprenticeships, the Executive Chef is responsible for meeting with the coordinator of the apprenticeships regularly. * Review sales and food cost daily; resolve any discrepancies with ...
Cook Apprentice
North Las Vegas, NV · On-site
$15/hr
The Apprentice will work with the current operations and operational mentors to develop their ... Maintain open communication with staff and chefs/journey workers. * Provide excellent customer ...
Cook Apprentice
North Las Vegas, NV · On-site
$15/hr
The Apprentice will work with the current operations and operational mentors to develop their ... Maintain open communication with staff and chefs/journey workers. * Provide excellent customer ...
Cook Apprentice
North Las Vegas, NV · On-site
$15/hr
The Apprentice will work with the current operations and operational mentors to develop their ... Maintain open communication with staff and chefs/journey workers. * Provide excellent customer ...
Cook Apprentice
North Las Vegas, NV · On-site
$15/hr
The Apprentice will work with the current operations and operational mentors to develop their ... Maintain open communication with staff and chefs/journey workers. * Provide excellent customer ...
Sous Chef (m/w/d)
$44K - $60K/yr
Abgeschlossene Ausbildung zum Koch / zur Köchin * Berufs- und Führungserfahrung in der Gastronomie * Qualitätsbewusstsein und Teamgeist * Hohe Kunden- und Gästeorientierung * Erfahrung in der ...
Sous Chef (m/w/d)
$44K - $60K/yr
Abgeschlossene Ausbildung zum Koch / zur Köchin * Berufs- und Führungserfahrung in der Gastronomie * Qualitätsbewusstsein und Teamgeist * Hohe Kunden- und Gästeorientierung * Erfahrung in der ...
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Supervise and assist in training sushi cooks and apprentices * Help enforce discipline, organization, and cleanliness at the sushi station * Support the Head Sushi Chef in maintaining consistency ...
Quick apply
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Supervise and assist in training sushi cooks and apprentices * Help enforce discipline, organization, and cleanliness at the sushi station * Support the Head Sushi Chef in maintaining consistency ...
Sous Chef Civita Italia
$60K - $65K/yr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Sous Chef Are you looking for a fun ... apprenticeship and mentoring.
Quick apply
Sous Chef Civita Italia
$60K - $65K/yr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Sous Chef Are you looking for a fun ... apprenticeship and mentoring.
Executive Chef
$69K - $95K/yr
Formal culinary education or apprenticeship * Experience launching new culinary programs or ... Chef of VERANDA, you will help shape a next-generation corporate dining experience where culinary ...
Executive Chef
$69K - $95K/yr
Formal culinary education or apprenticeship * Experience launching new culinary programs or ... Chef of VERANDA, you will help shape a next-generation corporate dining experience where culinary ...
Executive Chef
$69K - $95K/yr
Formal culinary education or apprenticeship * Experience launching new culinary programs or ... Chef of VERANDA, you will help shape a next-generation corporate dining experience where culinary ...
Quick apply
Executive Chef
$69K - $95K/yr
Formal culinary education or apprenticeship * Experience launching new culinary programs or ... Chef of VERANDA, you will help shape a next-generation corporate dining experience where culinary ...
Sushi Chef
Redlands, CA · On-site
A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.
Quick apply
Sushi Chef
Redlands, CA · On-site
A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.
Executive Chef
Las Vegas, NV · On-site
$69K - $95K/yr
Formal culinary education or apprenticeship * Experience launching new culinary programs or ... Chef of VERANDA, you will help shape a next-generation corporate dining experience where culinary ...
Executive Chef
Las Vegas, NV · On-site
$69K - $95K/yr
Formal culinary education or apprenticeship * Experience launching new culinary programs or ... Chef of VERANDA, you will help shape a next-generation corporate dining experience where culinary ...
Sous Chef
Phoenix, AZ · On-site
$56K - $71K/yr
Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Completion of Apprenticeship or Certification course from culinary school * Ability to lead and ...
Sous Chef
Phoenix, AZ · On-site
$56K - $71K/yr
Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71 ... Completion of Apprenticeship or Certification course from culinary school * Ability to lead and ...
Chef, Sous
Orlando, FL · On-site
$46K - $63K/yr
Chef apprentice preferred. Your talent, skills and experience will be rewarded with a competitive compensation package. Universal is not accepting unsolicited assistance from search firms for this ...
Chef, Sous
Orlando, FL · On-site
$46K - $63K/yr
Chef apprentice preferred. Your talent, skills and experience will be rewarded with a competitive compensation package. Universal is not accepting unsolicited assistance from search firms for this ...
Sous Chef (m/w/d)
$47K - $64K/yr
Abgeschlossene Ausbildung zum Koch / zur Köchin * Berufs- und Führungserfahrung in der Gastronomie * Qualitätsbewusstsein und Teamgeist * Hohe Kunden- und Gästeorientierung * Erfahrung in der ...
Sous Chef (m/w/d)
$47K - $64K/yr
Abgeschlossene Ausbildung zum Koch / zur Köchin * Berufs- und Führungserfahrung in der Gastronomie * Qualitätsbewusstsein und Teamgeist * Hohe Kunden- und Gästeorientierung * Erfahrung in der ...
Banquet Chef (PL)
Savannah, GA · On-site
Graduate of culinary school or apprenticeship program preferred. * Able to certify as Certified Sous Chef or higher * ServSafe Manager Certification required (Instructor/Proctor certification ...
Banquet Chef (PL)
Savannah, GA · On-site
Graduate of culinary school or apprenticeship program preferred. * Able to certify as Certified Sous Chef or higher * ServSafe Manager Certification required (Instructor/Proctor certification ...
Vida | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Vida | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Chef de Partie- Bourbon Steak
Nashville, TN · On-site
$18.25 - $23.25/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred Typical Physical / Mental Demands: * Must be able to ...
Chef de Partie- Bourbon Steak
Nashville, TN · On-site
$18.25 - $23.25/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred Typical Physical / Mental Demands: * Must be able to ...
Banquet | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Banquet | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Production Sous Chef - Airline Catering
Baltimore, MD · On-site
$60K - $72K/yr
Production Sous Chef - Airline Catering Job Location: Baltimore-USA-21240 Work Location Type: On ... Three to five years of experience in commercial cooking or Apprenticeship or Certification from ...
Production Sous Chef - Airline Catering
Baltimore, MD · On-site
$60K - $72K/yr
Production Sous Chef - Airline Catering Job Location: Baltimore-USA-21240 Work Location Type: On ... Three to five years of experience in commercial cooking or Apprenticeship or Certification from ...
Executive Sous Chef
$85K - $95K/yr
A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef ... Apprenticeship, culinary schooling, or equivalent work experience beneficial * ServSafe ...
Quick apply
Executive Sous Chef
$85K - $95K/yr
A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef ... Apprenticeship, culinary schooling, or equivalent work experience beneficial * ServSafe ...
Apprentice Chef information
See salary details
$12.26 - $14.53
6% of jobs
$14.53 - $16.81
14% of jobs
$17.25 is the 25th percentile. Wages below this are outliers.
$16.81 - $19.08
25% of jobs
The median wage is $19.72 / hr.
$19.08 - $21.35
17% of jobs
$23.34 is the 75th percentile. Wages above this are outliers.
$21.35 - $23.62
15% of jobs
$23.62 - $25.90
7% of jobs
$25.90 - $28.17
6% of jobs
$28.17 - $30.44
4% of jobs
$30.44 - $32.71
2% of jobs
$32.71 - $34.99
1% of jobs
$34.99 - $37.26
2% of jobs
$12
$22
$37
How much do apprentice chef jobs pay per hour?
As of Jul 12, 2026, the average hourly pay for apprentice chef in the United States is $22.02, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.
What is an Apprentice Chef job?
An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.
What are the key skills and qualifications needed to thrive in the Apprentice Chef position, and why are they important?
To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.
What does a typical day look like for an Apprentice Chef?
As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.
More about Apprentice Chef jobs
What cities are hiring for Apprentice Chef jobs? Cities with the most Apprentice Chef job openings:
What are the most commonly searched types of Chef jobs? The most popular types of Chef jobs are:
What states have the most Apprentice Chef jobs? States with the most job openings for Apprentice Chef jobs include:
What job categories do people searching Apprentice Chef jobs look for? The top searched job categories for Apprentice Chef jobs are:
Aramark rating
5.9
Based on 1,242 frontline employees who took The Breakroom Quiz
357th of 449 rated business services
Job description
HERZLICH WILLKOMMEN!
Das ist unsere klare Botschaft – für alle Teamspieler:innen!
Was kann es Schöneres geben, als an einem Ort zu arbeiten, an dem man herzlich willkommen ist? Bei uns erfährst Du Freundlichkeit, hast einen sicheren Arbeitsplatz, kannst Dich entfalten, Du selbst sein und wirst wertgeschätzt. Vielleicht sind wir genau deshalb der beste Arbeitgeber* unserer Branche!?
Du willst dabei sein? Dann werde Teil unseres Aramark-Teams und bewirb Dich direkt bei uns als
Sous Chef (m/w/d)
Hamburg | Teilzeit / Vollzeit
Arbeitszeiten: Montag – Freitag
Job-ID: 660795
Unser Angebot
- Attraktive tarifliche Vergütung plus Urlaubs- und Weihnachtsgeld
- Sicherer und unbefristeter Arbeitsplatz
- Geregelte Arbeitszeiten und freie Wochenenden
- Betriebliche Altersversorgung über unsere Pensionskasse
- Kostenfreie Verpflegung und Bereitstellung der Arbeitskleidung
- Vielfältige Weiterbildungs- und Karrieremöglichkeiten über unser Aramark Culinary College
- Echter Teamspirit und große Leidenschaft für das, was wir tun
Die Aufgaben
- Vertretung der Küchenleitung in den von Aramark geführten gastronomischen Einrichtungen
- Frische Zubereitung von Speisen und deren ansprechende Präsentation
- Freundliche Kommunikation mit Gästen und Kunden
- Wöchentliche Speisenplanung mit dem Küchenteam
- Planung und Koordination der Küchenabläufe
- Übernahme von Warenbestandskontrollen und -nachbestellungen
- Einhaltung der Hygiene-, Sicherheitsvorschriften sowie internen Standards
Dein Profil
- Abgeschlossene Ausbildung zum Koch / zur Köchin
- Berufs- und Führungserfahrung in der Gastronomie
- Qualitätsbewusstsein und Teamgeist
- Hohe Kunden- und Gästeorientierung
- Erfahrung in der Warenwirtschaft
Kontakt
Du hast Fragen zu diesem Jobangebot oder benötigst Hilfestellung beim Upload Deiner Dokumente? Gerne steht Dir unser Talent Acquisition Team telefonisch unter +49 69 667792154 zur Verfügung.
Über Aramark
Herzlich willkommen bei Aramark! Als Full-Service-Caterer zählt Aramark mit Sitz in Frankfurt am Main zu den führenden Dienstleistern auf diesem Markt. Rund 7.000 Mitarbeitende sind für Aramark in Deutschland und Österreich tätig. Das zweitgrößte Catering-Unternehmen betreut über 500 Kunden in den Bereichen Workplace Experience und Health & Care. Im Bereich Sport & Event Catering werden rund 20 Stadien, Arenen, Eventlocations, Zoos und Messestandorte betreut, die temporär von mehr als 9.000 Aushilfskräften unterstützt werden. Hinzu kommen rund 6.000 Unternehmen, die von Aramark Refreshment Services an über 10.000 Standorten beliefert werden. Erfahre mehr über Aramark unter karriere.aramark.de oder vernetze Dich mit uns auf Instagram und LinkedIn.
* Quelle: Aktuelle Branchenauswertung Kununu.com
Schicke uns deine Unterlagen (Lebenslauf, Zeugnisse etc.) und lass uns gemeinsam die Welt erobern - oder zumindest die Küche!
#jobdrehscheibe
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US