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Apprentice Chef Jobs in California (NOW HIRING)

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Sushi Chef

Lodi, CA · On-site

$19.50 - $24/hr

SUSHI CHEF WANTED Komachi Sushi © craigslist - Map data © OpenStreetMap compensation: Determined ... We will also take application for new sushi apprentice *** Compensation determined after interview

$75K/yr

Now Hiring | Pastry Chef $75,000 | The Bridges, Rancho Santa Fe An Exciting Opportunity Awaits The ... apprenticeship, or equivalent professional training preferred. Must have a current servsafe ...

$85K - $90K/yr

Sous Chef Job Location: San Francisco-USA-94128 Work Location Type: On-Site Salary Range: $85,000 ... Apprenticeship or Certification from culinary school required • Knowledge of food and hygiene ...

A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.

Sous Chef

San Francisco, CA · On-site

$85K - $90K/yr

Sous Chef Job Location: San Francisco-USA-94128 Work Location Type: On-Site Salary Range: $85,000 ... Apprenticeship or Certification from culinary school required • Knowledge of food and hygiene ...

$68K - $85K/yr

Sous Chef - Korean Specialty Cuisine Job Location: Los Angeles-USA-90045 Work Location Type: On ... Culinary school certification or apprenticeship * Fluency in Korean and English * Prior airline ...

Chef de Cuisine

Big Sur, CA · On-site

$90K/yr

The Chef de Cuisine works closely with culinary leadership to ensure all dining experiences reflect ... High school diploma required; culinary school, apprenticeship, or college education preferred.

The Sous Chef ensures consistency in quality, safety, and execution while providing leadership and ... Culinary degree or completion of a certified apprenticeship program * Minimum of 2-3 years of ...

Pastry Chef de Partie Required Years of Experience: 2 years Job Details Pastry Chef de Partie for a ... Mentorship: Support junior staff and apprentices in station techniques. Required Skills ...

Sous Chef (Angel Stadium)

Anaheim, CA · On-site

$70K - $75K/yr

The Sous Chef ensures consistency in quality, safety, and execution while providing leadership and ... Culinary degree or completion of a certified apprenticeship program * Minimum of 2-3 years of ...

The Chef de Cuisine works closely with culinary leadership to ensure all dining experiences reflect ... High school diploma required; culinary school, apprenticeship, or college education preferred.

Sous Chef

La Jolla, CA · On-site

$28/hr

Requirements -Completion of an approved Culinary Program or Apprenticeship. Associates/Bachelors ... Chef (or comparable position), responsible for high-quality food production and related food and ...

Sous Chef

La Jolla, CA · On-site

$28/hr

Requirements: -Completion of an approved Culinary Program or Apprenticeship. Associates/Bachelors ... Chef (or comparable position), responsible for high-quality food production and related food and ...

Chef de Cuisine

Big Sur, CA · On-site

$90K/yr

The Chef de Cuisine works closely with culinary leadership to ensure all dining experiences reflect ... High school diploma required; culinary school, apprenticeship, or college education preferred.

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Apprentice Chef information

See California salary details

$12

$21

$36

How much do apprentice chef jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for apprentice chef in California is $21.73, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $23.70 per hour, depending on experience, location, and employer.

What is an Apprentice Chef job?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

What are the key skills and qualifications needed to thrive in the Apprentice Chef position, and why are they important?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

What does a typical day look like for an Apprentice Chef?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

What are the most commonly searched types of Chef jobs in California? The most popular types of Chef jobs in California are:
What are popular job titles related to Apprentice Chef jobs in California? For Apprentice Chef jobs in California, the most frequently searched job titles are:
What job categories do people searching Apprentice Chef jobs in California look for? The top searched job categories for Apprentice Chef jobs in California are:
What cities in California are hiring for Apprentice Chef jobs? Cities in California with the most Apprentice Chef job openings:
Infographic showing various Apprentice Chef job openings in California as of June 2026, with employment types broken down into 78% Full Time, 19% Part Time, and 3% Temporary. Highlights an 100% Physical job distribution, with an average salary of $45,206 per year, or $21.7 per hour.

Sushi Chef

Komachi Sushi

Lodi, CA • On-site

$19.50 - $24/hr

Full-time

Medical

Posted 17 days ago

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Job description

SUSHI CHEF WANTED

Komachi Sushi

© craigslist - Map data © OpenStreetMap

compensation: Determined after interview

employment type: full-time

experience level: mid level

job title: Sushi Chef

Sushi Chef
Job requirement:
- Minimum three(3) years experience preferred
- Ability to manage priorities and workflow
- Ability to communicate well with customers and co-workers
- Work well in a team environment, we want team player over a star player
- Servesafe/California Food Handlers card, advantage to manager servsafe holder
- Maintain a clean and safe work area
Compensation
-Determined after interview from $19.50 - $24 plus tip if all requirement/qualification is met.
*** We will also take application for new sushi apprentice *** Compensation determined after interview