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Apprentice Chef Jobs (NOW HIRING)

The Star Entertainment Group

$15.25 - $20/hr

School Based Apprentice Chefs Apply now Job no: 537348 Work type: Permanent Part Time Location ... An understanding that being a chef is a way of life, not just a job There are many benefits of ...

The 'Quin House

Chef Apprentice

Boston, MA · On-site

ABOUT THE CHEF APPRENTICESHIP PROGRAM The Chef Apprenticeship Program is a one-year program beginning on the apprentice's start date, with exact timing determined at the discretion of the 'Quin House.

The 'Quin House

Chef Apprentice

Boston, MA

ABOUT THE CHEF APPRENTICESHIP PROGRAM The Chef Apprenticeship Program is a one-year program beginning on the apprentice's start date, with exact timing determined at the discretion of the 'Quin House.

Desert Mountain

Culinary Apprentice

Scottsdale, AZ · On-site

$22.50/hr

Leadership under Chef Bertrand Bouquin, Maîtres Cuisiniers de France Apprentices gain exposure to a variety of cuisines, service styles, and kitchen environments while learning from experienced ...

J.F. Shea Family of Companies

$60K - $65K/yr

Support staff hiring process; train, schedule, and mentor staff, including apprentice chefs; conduct performance reviews. * Supervise staff in alignment with BSRG values, policies and procedures; at ...

Compass Group PLC

Chef

Parkville, MD · On-site

Mentor junior chefs and apprentices, fostering skill development. * Contribute to menu planning and daily specials to enhance offerings. The Person : * Proven experience as a Chef de Partie or senior ...

Komachi Sushi

Be Seen First

Sushi Chef

Lodi, CA · On-site

$19.50 - $24/hr

SUSHI CHEF WANTED Komachi Sushi © craigslist - Map data © OpenStreetMap compensation: Determined ... We will also take application for new sushi apprentice *** Compensation determined after interview

Sky Chefs

Head Chef

Seattle, WA

$90K - $105K/yr

Apprenticeship or Graduation from an accredited culinary school * Additional certifications (e.g. diet chef, industrial chef, design chef,) or equivalent professional experience preferred

LSG Sky Chefs

Head Chef

Seattle, WA

$90K - $105K/yr

Apprenticeship or Graduation from an accredited culinary school * Additional certifications (e.g. diet chef, industrial chef, design chef,) or equivalent professional experience preferred

LSG Sky Chefs

Head Chef

Seattle, WA · On-site

$90K - $105K/yr

Apprenticeship or Graduation from an accredited culinary school * Additional certifications (e.g. diet chef, industrial chef, design chef,) or equivalent professional experience preferred

Sky Chefs

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

Ansley Golf Club

Chef de Cuisine

Atlanta, GA

$70K - $80K/yr

The Chef de Cuisine (CDC) is responsible for the day-to-day operation of all a la carte dining ... Evaluate subordinates, apprentices, and externs on an ongoing basis and takes corrective actions ...

Sky Chefs

Sous Chef

Des Plaines, IL

$60K - $74K/yr

Sous Chef Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $60,000.00 ... Three to five years of experience in commercial cooking or Apprenticeship or Certification from ...

LSG Sky Chefs

Executive Chef

Phoenix, AZ · On-site

$72K - $90K/yr

Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 ... Apprenticeship or Certification course from culinary school * Strong knowledge of food safety ...

LSG Sky Chefs

Sous Chef

Schaumburg, IL

$60K - $74K/yr

Sous Chef Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $60,000.00 ... Three to five years of experience in commercial cooking or Apprenticeship or Certification from ...

LSG Sky Chefs

Sous Chef

Barrington, IL

$60K - $74K/yr

Sous Chef Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $60,000.00 ... Three to five years of experience in commercial cooking or Apprenticeship or Certification from ...

LSG Sky Chefs

Sous Chef

Kenilworth, IL

$60K - $74K/yr

Sous Chef Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $60,000.00 ... Three to five years of experience in commercial cooking or Apprenticeship or Certification from ...

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How much do apprentice chef jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for apprentice chef in the United States is $22.02, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What is an Apprentice Chef job?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

How to get a chef job with no experience?

To get an apprentice chef position with no experience, focus on gaining basic culinary skills through cooking classes or volunteering in kitchens. Highlight your enthusiasm, willingness to learn, and any relevant certifications such as food safety training in your application. Entry-level roles often prioritize attitude and reliability over experience.

Can you get an apprenticeship as a chef?

Yes, aspiring chefs can pursue apprenticeships to gain practical experience and develop culinary skills. These programs are often offered by restaurants, hotels, and culinary schools and may require a minimum age, relevant interest, or basic food safety knowledge. Completing an apprenticeship can lead to full-time chef positions and industry certifications.

What are the key skills and qualifications needed to thrive in the Apprentice Chef position, and why are they important?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

What does a typical day look like for an Apprentice Chef?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

Is 27 too old for an apprenticeship?

Apprentice chefs can be of any age, including 27, as many programs welcome mature individuals seeking to develop culinary skills. Age is rarely a barrier, and prior experience or a strong interest in cooking can be advantageous in apprenticeship programs. Employers value dedication and a willingness to learn regardless of age.

How much do beginner chefs get paid?

Beginner chefs, such as apprentice chefs, typically earn between $10 and $15 per hour, depending on the location and establishment. Compensation often increases with experience, skills, and additional certifications, and many start with unpaid or low-paid positions to gain training and practical skills.
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Apprentice Chef jobs near you
Infographic showing various Apprentice Chef job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 76% Full Time, 21% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $45,806 per year, or $22 per hour.

Apprentice Chef - Riverview NSW

Compass Group PLC

Riverview, FL

Other

Posted yesterday

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,059 frontline employees who took The Breakroom Quiz

291st of 428 rated business services

Job description

Apprentice Chef - Riverview NSW

Apply now Job no: 718488
Work type: Full Time
Location: Riverview
Categories: Chef, Kitchen Support, Food & Beverage, Cook

At Compass Group, we employee over 13,000 people around Australia who work at 700 locations across our various sectors. Our client Chartwells is a long-established partner who are specialist in providing catering and hospitality services within the educations sector. We operate high school cafes and university food-halls. We provide live-in college/boarding school meals and special event catering. Our goal is to provide fun, nutritious dining solutions tailored to each cohort.  

Currently Chartwells has an apprenticeship chef opportunity working at Saint Ignatius College Riverview, NSW and is looking for our next aspiring chef. 

Thinking about starting your career journey toward a fully paid, Australian Nationally Recognised Qualification - Certificate III in Commercial Cookery. 

What we offer: 

  • Guaranteed full-time employment for the entire duration of your apprenticeship 

  • All on-campus training days fully funded and treated as paid working days 

  • Gain real, hands-on industry experience in a supportive team environment 

  • Receive quality mentoring from highly experienced chefs with diverse industry expertise 

  • Uniforms and professional knife kits supplied  

About you 

We're looking for someone who is passionate about building a long-term career in the culinary industry and ready to commit to the journey. 

You will ideally: 

  • Have a positive, can-do attitude and show initiative 

  • Take pride in your work and genuinely enjoy learning 

  • Be committed to completing a three-year apprenticeship 

  • Be punctual and reliable, with flexibility for early morning starts and occasional evening shifts for events 

  • Thrive in a fast-paced environment 

  • Demonstrate strong communication skills and work well within a team 

Highly regarded: 

  • Previous experience as a cook or kitchen hand 

  • Certificate II in Cookery 

Most importantly, you have a genuine passion for food and a strong desire to build a successful, ongoing career in commercial cookery. 

Are You Ready to Launch Your Culinary Career with a Fully Funded Apprenticeship! 

APPLY NOW! 

Advertised: 19 May 2026 AUS Eastern Standard Time
Applications close:

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