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Remote Chef Jobs (NOW HIRING)

Chef

King Salmon, AK · Remote

$3.50K - $6K/yr

Sous Chef / Chef Location: 58 North Lodge King Salmon, Alaska Season ... June through October About Us 58 North is a luxury, remote fishing lodge located in the heart of ...

We have new exciting opportunities for remote chefs. MAKE MORE MONEY AND GET MORE TIME OFF! We are looking for talented individuals who love to set themselves apart from the crowd.Our chefs and cooks ...

Future Interest

Boulder, CO · Remote

$66.21K - $89.22K/yr

About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all ... Strong comfort with remote work tools, specifically Google Workspace (G-Suite) and Zoom.

Future Interest

Boulder, CO · Remote

$50.69K - $63.95K/yr

About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all ... Strong comfort with remote work tools, specifically Google Workspace (G-Suite) and Zoom.

The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Chefs will have the ...

Future Interest

Boulder, CO · On-site +1

$66.21K - $89.22K/yr

About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all ... Strong comfort with remote work tools, specifically Google Workspace (G-Suite) and Zoom.

The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Chefs will have the ...

Remote Accounting Staff

Phoenix, AZ · Remote

$45K - $60K/yr

Allen Koch's client is a nonprofit 501(c)(3) headquartered in Arizona. We are recruiting to find an exceptional Accounting & HR Assistant to help the director of finance on a 100% remote basis. Job ...

Nationwide, with a preference for Texas Job Type: Part-time, weekends and flexible hours We are seeking a skilled and experienced Hibachi Chef to join our team. The ideal candidate will have previous ...

SOUS CHEF

Miami, FL · Remote

$51.20K - $69.10K/yr

J O B T I T L E SOUS CHEF D E P A R T M E N T BACK OF THE HOUSE R E P O R T S T O HEAD CHEF The Sous Chef plays a vital leadership role by supporting the Head Chef in managing all back-of-house ...

Executive Chef, Cantonese Innovation & R&D

Hoboken, NJ · Remote

$78.20K - $107.80K/yr

T his is a Remote position; however, candidates MUST reside in or near the New Jersey/New York area. Trave l is required, with up to 50% expected . . As an Asian Market Chinese Specialist Chef, you ...

Executive Chef, Cantonese Innovation & R&D

New York, NY · Remote

$78.20K - $107.80K/yr

T his is a Remote position; however, candidates MUST reside in or near the New Jersey/New York area. Trave l is required, with up to 50% expected . . AsanAsian Market Chinese Specialist Chef, you ...

Executive Chef, Cantonese Innovation & R&D

New York, NY · Remote

$78.20K - $107.80K/yr

T his is a Remote position; however, candidates MUST reside in or near the New Jersey/New York area. Trave l is required, with up to 50% expected . . As an Asian Market Chinese Specialist Chef, you ...

Executive Chef, Cantonese Innovation & R&D

Newark, NJ · Remote

$74.80K - $103K/yr

T his is a Remote position; however, candidates MUST reside in or near the New Jersey/New York area. Trave l is required, with up to 50% expected . . AsanAsian Market Chinese Specialist Chef, you ...

Executive Chef, Cantonese Innovation & R&D

Hoboken, NJ · Remote

$78.20K - $107.80K/yr

T his is a Remote position; however, candidates MUST reside in or near the New Jersey/New York area. Trave l is required, with up to 50% expected . . AsanAsian Market Chinese Specialist Chef, you ...

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Remote Chef information

See salary details

$28.5K

$64K

$95K

How much do remote chef jobs pay per year?

As of May 31, 2026, the average yearly pay for remote chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a Remote Chef job?

A Remote Chef prepares meals for clients from a distance, often by providing virtual cooking instructions, meal planning, or coordinating meal deliveries. Some Remote Chefs offer live virtual cooking classes, while others create custom meal prep guides or oversee kitchen staff remotely. This role is ideal for chefs who want to share their expertise without being physically present in a kitchen. Remote Chefs may work with individuals, families, or corporate clients to meet specific dietary needs and culinary preferences.

What are the key skills and qualifications needed to thrive in the Remote Chef position, and why are they important?

To thrive as a Remote Chef, you need extensive culinary knowledge, menu planning expertise, and the ability to adapt recipes for remote preparation, typically backed by a culinary degree or relevant experience. Familiarity with virtual communication tools, food safety certifications, and meal planning or delivery software is often required. Strong organizational skills, creativity, and excellent virtual communication are critical soft skills for engaging clients and managing remote operations. These skills ensure exceptional food quality, client satisfaction, and efficient workflow in a non-traditional, virtual setting.

What are some common challenges Remote Chefs face and how can they overcome them?

Remote Chefs often encounter challenges such as coordinating meal preparation across different locations, ensuring ingredient availability, and maintaining high food quality without being physically present. To overcome these hurdles, successful Remote Chefs leverage detailed instruction guides, real-time video support, and reliable delivery partners. Strong communication skills and proactive problem-solving are also essential for addressing client needs and unexpected issues. By staying organized and adaptable, Remote Chefs can consistently deliver an outstanding culinary experience regardless of location.
What cities are hiring for Remote Chef jobs? Cities with the most Remote Chef job openings:
What are the most commonly searched types of Chef jobs? The most popular types of Chef jobs are:
What states have the most Remote Chef jobs? States with the most job openings for Remote Chef jobs include:
Infographic showing various Remote Chef job openings in the United States as of May 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.

Chef

the lodge at 58 north

King Salmon, AK • Remote

$3.50K - $6K/yr

Temporary

Posted 28 days ago


Job description

Sous Chef / Chef

Location: 58 North Lodge King Salmon, Alaska
Season: June through October

About Us

58 North is a luxury, remote fishing lodge located in the heart of Bristol Bay, Alaska. We provide a high-end culinary and hospitality experience for guests from around the world, combining exceptional fishing with refined dining in a wilderness setting.

Position Overview

We are seeking an experienced Sous Chef or Chef de Partie to join our culinary team for the summer fishing season. This role is ideal for a skilled, adaptable chef who thrives in a fast-paced, remote environment and takes pride in delivering elevated cuisine with consistency and creativity.

Responsibilities
  • Assist the Executive Chef in daily kitchen operations

  • Prepare and execute high-quality meals for guests and staff

  • Maintain high standards of food quality, presentation, and cleanliness

  • Support menu execution and daily prep

  • Ensure proper food handling, storage, and sanitation practices

  • Work collaboratively with a small, professional kitchen team

  • Adapt to changing menus and guest needs in a remote lodge setting

Qualifications
  • Previous experience as a Sous Chef or Chef de Partie

  • Strong foundational cooking skills and attention to detail

  • Ability to work long hours in a seasonal, high-demand environment

  • Positive attitude, strong work ethic, and team-oriented mindset

  • Experience in fine dining, luxury hospitality, or remote lodges preferred

  • Alaska food safety certification (or ability to obtain prior to season)

Compensation & Benefits
  • Competitive monthly salary

  • Substantial cash tips

  • All travel, housing, and meals provided for the duration of the season

  • Unique opportunity to work in a world-class fishing destination

Season Details
  • Employment runs June through October

  • Remote lodge environment with shared staff housing

How to Apply

Interested candidates should submit a resume and brief cover letter outlining relevant experience and availability.

More detail about The Lodge at 58 north, please visit https://culinaryagents.com/entities/1048460-The-Lodge-at-58-north