Chef Chef roles (part-time) Gold Coast, QLD * Prestigious boarding schools * Genuine career growth ... Support training and development of apprentices and junior chefs * Opportunity to be a part of a ...
Chef Chef roles (part-time) Gold Coast, QLD * Prestigious boarding schools * Genuine career growth ... Support training and development of apprentices and junior chefs * Opportunity to be a part of a ...
Chef, Sous
Orlando, FL · On-site
$46K - $63K/yr
Chef apprentice preferred. Your talent, skills and experience will be rewarded with a competitive compensation package. Universal is not accepting unsolicited assistance from search firms for this ...
Chef, Sous
Orlando, FL · On-site
$46K - $63K/yr
Chef apprentice preferred. Your talent, skills and experience will be rewarded with a competitive compensation package. Universal is not accepting unsolicited assistance from search firms for this ...
Vida | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Vida | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Banquet | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Banquet | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Banquet | Chef de Partie
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Banquet | Chef de Partie
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Vida | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Vida | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Vida | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Vida | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Banquet | Chef de Partie
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Banquet | Chef de Partie
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Vida | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
Vida | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
Banquet | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
Banquet | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
La Cote | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
La Cote | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Garde Manger | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
Garde Manger | Chef de Partie
$18.75 - $23.75/hr
Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and ... Culinary or apprenticeship program preferred.
SUSHI SOUS CHEF
Miami, FL · On-site
$47K - $64K/yr
The Sushi Sous Chef supports the Head Sushi Chef and Executive Sushi Chef in the preparation ... and apprentices. * Help coordinate daily tasks and station organization. * Provide clear ...
Quick apply
SUSHI SOUS CHEF
Miami, FL · On-site
$47K - $64K/yr
The Sushi Sous Chef supports the Head Sushi Chef and Executive Sushi Chef in the preparation ... and apprentices. * Help coordinate daily tasks and station organization. * Provide clear ...
Chef De Cuisine
$63K - $86K/yr
The Chef De Cuisine is responsible for assisting the Executive Chef with leading the culinary team ... apprenticeship program
Chef De Cuisine
$63K - $86K/yr
The Chef De Cuisine is responsible for assisting the Executive Chef with leading the culinary team ... apprenticeship program
Garde Manger | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
Garde Manger | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
La Cote | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
La Cote | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Chef De Cuisine
Coral Springs, FL · On-site
$63K - $86K/yr
The Chef De Cuisine is responsible for assisting the Executive Chef with leading the culinary team ... apprenticeship program
Chef De Cuisine
Coral Springs, FL · On-site
$63K - $86K/yr
The Chef De Cuisine is responsible for assisting the Executive Chef with leading the culinary team ... apprenticeship program
La Cote | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
La Cote | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred.
SUSHI SOUS CHEF
Miami, FL · On-site
$47K - $64K/yr
The Sushi Sous Chef supports the Head Sushi Chef and Executive Sushi Chef in the preparation ... and apprentices. * Help coordinate daily tasks and station organization. * Provide clear ...
Quick apply
SUSHI SOUS CHEF
Miami, FL · On-site
$47K - $64K/yr
The Sushi Sous Chef supports the Head Sushi Chef and Executive Sushi Chef in the preparation ... and apprentices. * Help coordinate daily tasks and station organization. * Provide clear ...
Garde Manger | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Garde Manger | Chef de Partie
Miami Beach, FL · On-site
$18.75 - $23.75/hr
ResponsibilitiesResponsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is ... Culinary or apprenticeship program preferred. Employment Type: FULL_TIME
Apprentice Chef information
See Florida salary details
$9.16 - $10.86
6% of jobs
$10.86 - $12.56
14% of jobs
$12.89 is the 25th percentile. Wages below this are outliers.
$12.56 - $14.26
25% of jobs
The median wage is $14.73 / hr.
$14.26 - $15.95
17% of jobs
$17.44 is the 75th percentile. Wages above this are outliers.
$15.95 - $17.65
15% of jobs
$17.65 - $19.35
7% of jobs
$19.35 - $21.05
6% of jobs
$21.05 - $22.75
4% of jobs
$22.75 - $24.45
2% of jobs
$24.45 - $26.14
1% of jobs
$26.14 - $27.84
2% of jobs
$9
$16
$27
How much do apprentice chef jobs pay per hour?
What is an Apprentice Chef job?
An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.
What are the key skills and qualifications needed to thrive in the Apprentice Chef position, and why are they important?
To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.
What does a typical day look like for an Apprentice Chef?
As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

Compass Group rating
6.4
Based on 1,079 frontline employees who took The Breakroom Quiz
316th of 454 rated business services
Job description
Apply now Job no: 705290
Work type: Casual, Full Time, Part Time
Location: Gold Coast
Categories: Chef
Chef roles (part-time)
Gold Coast, QLD
- Prestigious boarding schools
- Genuine career growth and development opportunities
- Monday to Sunday roster due to high end functions
Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional well-being of students.
The Position
- Prepare and deliver fresh, high-quality meals for college students and events.
- Lead daily kitchen operations while maintaining safety and quality standards.
- Mentor and support kitchen staff, fostering a positive, service-focused culture.
- Ensure full OH&S compliance, following safe work practices and food handling procedures.
- Manage stock levels and ordering to meet budget requirements.
- Support training and development of apprentices and junior chefs
- Opportunity to be a part of a school community with work life balance.
The Person
- Certificate III in Commercial Cookery (or equivalent)
- Experience as a Chef or Sous Chef
- Skilled in bulk cooking with a strong focus on quality and presentation
- Excellent time management, attention to detail, and food safety knowledge
- A team player who can also work independently
- Obtain a Blue Card (paid)
The Benefits
- Access to 100+ retail and lifestyle discounts
- Ongoing training and career growth within Compass Group
- Meals provided while on shift
- Opportunity to learn new skills and move to different internal roles
APPLY NOW!
We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au
Advertised: 18 Sep 2025 E. Australia Standard Time
Applications close:
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What Compass Group employees say
Pay
Benefits
Hours and flexibility
Workplace
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About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US