Executive Chef
$125K - $135K/yr
Executive Chef Location: Palm Springs/Palm Desert area Salary: $125,000 - $135,000 Base Salary + Bonus Benefits: MDV, PTO, 401(k), relocation assistance Property Description: Upscale resort ...
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$125K - $135K/yr
Executive Chef Location: Palm Springs/Palm Desert area Salary: $125,000 - $135,000 Base Salary + Bonus Benefits: MDV, PTO, 401(k), relocation assistance Property Description: Upscale resort ...
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$125K - $135K/yr
Executive Chef Location: Palm Springs/Palm Desert area Salary: $125,000 - $135,000 Base Salary + Bonus Benefits: MDV, PTO, 401(k), relocation assistance Property Description: Upscale resort ...
$80K/yr
Executive Chef Compensation Management Training Program (First 30 Days) All Executive Chef candidates are required to successfully complete Shawarma Guys' mandatory 30-Day Management Training Program ...
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$80K/yr
Executive Chef Compensation Management Training Program (First 30 Days) All Executive Chef candidates are required to successfully complete Shawarma Guys' mandatory 30-Day Management Training Program ...
$80K/yr
Executive Chef Compensation Management Training Program (First 30 Days) All Executive Chef candidates are required to successfully complete Shawarma Guys' mandatory 30-Day Management Training Program ...
$80K/yr
Executive Chef Compensation Management Training Program (First 30 Days) All Executive Chef candidates are required to successfully complete Shawarma Guys' mandatory 30-Day Management Training Program ...
$82K - $113K/yr
We're seeking a highly accomplished and dynamic Executive Chef to join our culinary leadership team at a premier, high-volume fine dining restaurant in Beverly Hills . This is an exceptional ...
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$82K - $113K/yr
We're seeking a highly accomplished and dynamic Executive Chef to join our culinary leadership team at a premier, high-volume fine dining restaurant in Beverly Hills . This is an exceptional ...
Groveland, CA · On-site
$85K/yr
We're looking for an Executive Chef who is excited about providing memorable cuisine and hospitality experiences and helping support a fun and rewarding work environment. WHY YOU'LL LOVE IT HERE
Groveland, CA · On-site
$85K/yr
We're looking for an Executive Chef who is excited about providing memorable cuisine and hospitality experiences and helping support a fun and rewarding work environment. WHY YOU'LL LOVE IT HERE
$85K/yr
We're looking for an Executive Chef who is excited about providing memorable cuisine and hospitality experiences and helping support a fun and rewarding work environment. WHY YOU'LL LOVE IT HERE
$85K/yr
We're looking for an Executive Chef who is excited about providing memorable cuisine and hospitality experiences and helping support a fun and rewarding work environment. WHY YOU'LL LOVE IT HERE
$80K - $120K/yr
Executive Chef | Valentina Location: Encinitas, CA Compensation: $80,000 - $120,000 The Concept Valentina is a premier European-style bistro on Highway 101. We pair Spanish-influenced taberna ...
$80K - $120K/yr
Executive Chef | Valentina Location: Encinitas, CA Compensation: $80,000 - $120,000 The Concept Valentina is a premier European-style bistro on Highway 101. We pair Spanish-influenced taberna ...
Encinitas, CA · On-site
$80K - $120K/yr
Executive Chef | Valentina Location: Encinitas, CA Compensation: $80,000 - $120,000 The Concept Valentina is a premier European-style bistro on Highway 101. We pair Spanish-influenced taberna ...
Encinitas, CA · On-site
$80K - $120K/yr
Executive Chef | Valentina Location: Encinitas, CA Compensation: $80,000 - $120,000 The Concept Valentina is a premier European-style bistro on Highway 101. We pair Spanish-influenced taberna ...
San Francisco, CA · On-site
$84K - $116K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
San Francisco, CA · On-site
$84K - $116K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
San Francisco, CA · On-site
$84K - $116K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
San Francisco, CA · On-site
$84K - $116K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
Mountain View, CA · On-site
$90K - $105K/yr
We are hiring immediately for a Executive Chef position. * Location : Mountain View, CA * Schedule : Monday - Friday * Pay Range: $90,000.00 - $105,000.00 We Make Applying Easy! Want to apply to this ...
Mountain View, CA · On-site
$90K - $105K/yr
We are hiring immediately for a Executive Chef position. * Location : Mountain View, CA * Schedule : Monday - Friday * Pay Range: $90,000.00 - $105,000.00 We Make Applying Easy! Want to apply to this ...
$120K - $140K/yr
Yes, from anywhere in the US The Executive Sous Chef will partner with the Executive Chef to lead the culinary operations of a luxury Italian restaurant within a Forbes Five-Star hotel. This is a ...
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$120K - $140K/yr
Yes, from anywhere in the US The Executive Sous Chef will partner with the Executive Chef to lead the culinary operations of a luxury Italian restaurant within a Forbes Five-Star hotel. This is a ...
$90K - $105K/yr
We are hiring immediately for a Executive Chef position. * Location : Mountain View, CA * Schedule : Monday - Friday * Pay Range: $90,000.00 - $105,000.00 We Make Applying Easy! Want to apply to this ...
$90K - $105K/yr
We are hiring immediately for a Executive Chef position. * Location : Mountain View, CA * Schedule : Monday - Friday * Pay Range: $90,000.00 - $105,000.00 We Make Applying Easy! Want to apply to this ...
Vallejo, CA · On-site
$80K - $85K/yr
Executive Chef for Full Scratch Kitchen Needed Pay Range: $80,000 to $85,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking ...
Vallejo, CA · On-site
$80K - $85K/yr
Executive Chef for Full Scratch Kitchen Needed Pay Range: $80,000 to $85,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking ...
Mountain View, CA · On-site
$90K - $105K/yr
We are hiring immediately for a Executive Chef position. * Location : Mountain View, CA * Schedule : Monday - Friday * Pay Range: $90,000.00 - $105,000.00 We Make Applying Easy! Want to apply to this ...
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Mountain View, CA · On-site
$90K - $105K/yr
We are hiring immediately for a Executive Chef position. * Location : Mountain View, CA * Schedule : Monday - Friday * Pay Range: $90,000.00 - $105,000.00 We Make Applying Easy! Want to apply to this ...
$90K - $120K/hr
EXECUTIVE CHEF - RUSTIC ROOT (GASLAMP) Salary | Full-Time | $90,000-$120,000 We're seeking a strategic, hands-on Executive Chef to lead all culinary operations at Rustic Root Gaslamp. This role is ...
$90K - $120K/hr
EXECUTIVE CHEF - RUSTIC ROOT (GASLAMP) Salary | Full-Time | $90,000-$120,000 We're seeking a strategic, hands-on Executive Chef to lead all culinary operations at Rustic Root Gaslamp. This role is ...
$120K - $130K/yr
Medical, Dental, Vision, PTO, and Relocation Assistance Available The Corporate Executive Chef will oversee culinary operations for a growing lifestyle hospitality group currently operating two ...
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$120K - $130K/yr
Medical, Dental, Vision, PTO, and Relocation Assistance Available The Corporate Executive Chef will oversee culinary operations for a growing lifestyle hospitality group currently operating two ...
$80K - $90K/yr
The Executive Chef is responsible for the overall culinary strategy, daily kitchen operations, team leadership, food quality, financial performance, and compliance with food safety standards. This is ...
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$80K - $90K/yr
The Executive Chef is responsible for the overall culinary strategy, daily kitchen operations, team leadership, food quality, financial performance, and compliance with food safety standards. This is ...
Ontario, CA · On-site
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager / Director of Food & Beverage Supervises: Sous Chefs, Line Cooks, Pastry Chefs, Stewards, Kitchen ...
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Ontario, CA · On-site
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager / Director of Food & Beverage Supervises: Sous Chefs, Line Cooks, Pastry Chefs, Stewards, Kitchen ...
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager / Director of Food & Beverage Supervises: Sous Chefs, Line Cooks, Pastry Chefs, Stewards, Kitchen ...
$85K - $95K/yr
Executive Chef Job Code: 502040 Department: Culinary / Food & Beverage Reports To: General Manager / Director of Food & Beverage Supervises: Sous Chefs, Line Cooks, Pastry Chefs, Stewards, Kitchen ...
$39.5K - $47.6K
1% of jobs
$47.6K - $55.6K
4% of jobs
$55.6K - $63.7K
7% of jobs
$70.6K is the 25th percentile. Wages below this are outliers.
$63.7K - $71.8K
15% of jobs
$71.8K - $79.8K
18% of jobs
The median wage is $82.1K / yr.
$79.8K - $87.9K
19% of jobs
$94.8K is the 75th percentile. Wages above this are outliers.
$87.9K - $96K
14% of jobs
$96K - $104.1K
9% of jobs
$104.1K - $112.1K
5% of jobs
$112.1K - $120.2K
5% of jobs
$120.2K - $128.3K
3% of jobs
$39.5K
$85.7K
$128.3K
An executive chef is the head of the entire kitchen operation of a restaurant. Executive chefs manage inventory, budgeting, menu planning, training, plating, and all kitchen staff, from sous chefs to dishwashers. They ensure the high standard of food quality and that service runs smoothly and efficiently. Executive chefs are the highest level of level of management in the kitchen, and they are ultimately responsible for its success or failure.
| Aspect | Executive Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive experience | Culinary degree or equivalent, experience in kitchens |
| Work Environment | Oversees entire kitchen operations, manages staff | Assists Executive Chef, manages specific kitchen sections |
| Industry Usage | High-end restaurants, hotels, resorts | All restaurant types, including casual and fine dining |
The Executive Chef is responsible for overall kitchen management, menu creation, and staff supervision, while the Sous Chef supports the Executive Chef by managing daily kitchen operations and specific sections. Both roles require culinary credentials and experience, but the Executive Chef holds a higher leadership position within the culinary hierarchy.

$125K - $135K/yr
Full-time
Retirement, PTO
Posted 9 days ago
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Recruiting and staffing services
51 - 200 Employees
New York, NY, US
2013