San Francisco, CA · On-site
$90K - $100K/yr
As a Research and Development Chef, you will play a pivotal role in conceptualizing and developing unique menu offerings that highlight our commitment to quality and creativity in the culinary arts.
Quick apply
San Francisco, CA · On-site
$90K - $100K/yr
As a Research and Development Chef, you will play a pivotal role in conceptualizing and developing unique menu offerings that highlight our commitment to quality and creativity in the culinary arts.
Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This ... The employee will also play an integral role in seeing each new menu item through in the service of ...
Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This ... The employee will also play an integral role in seeing each new menu item through in the service of ...
Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This ... The employee will also play an integral role in seeing each new menu item through in the service of ...
Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This ... The employee will also play an integral role in seeing each new menu item through in the service of ...
$18.47/hr
Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This ... The employee will also play an integral role in seeing each new menu item through in the service of ...
Quick apply
$18.47/hr
Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This ... The employee will also play an integral role in seeing each new menu item through in the service of ...
$89K - $110K/yr
JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director ... Identify and present opportunities to optimize Core Menu products, procedures or workflow. * Liaise ...
$89K - $110K/yr
JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director ... Identify and present opportunities to optimize Core Menu products, procedures or workflow. * Liaise ...
Lake Forest, CA · On-site
$89K - $110K/yr
JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director ... Identify and present opportunities to optimize Core Menu products, procedures or workflow. * Liaise ...
Lake Forest, CA · On-site
$89K - $110K/yr
JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director ... Identify and present opportunities to optimize Core Menu products, procedures or workflow. * Liaise ...
The Business Development Chef provides culinary leadership, engages Kagome's strategic customers in ... menu items for commercial production Skills & Abilities: Uphold Kagome's Values: Employee works ...
The Business Development Chef provides culinary leadership, engages Kagome's strategic customers in ... menu items for commercial production Skills & Abilities: Uphold Kagome's Values: Employee works ...
San Carlos, CA · On-site
$77K - $127K/yr
The Business Development Chef provides culinary leadership, engages Kagome's strategic customers in ... menu items for commercial production Skills & Abilities: Uphold Kagome's Values: Employee works ...
San Carlos, CA · On-site
$77K - $127K/yr
The Business Development Chef provides culinary leadership, engages Kagome's strategic customers in ... menu items for commercial production Skills & Abilities: Uphold Kagome's Values: Employee works ...
Los Angeles, CA · On-site
$120K - $130K/yr
Medical
Dental
Vision
PTO
Strong background in menu development, food costing, P&L management, and operational systems ... Mentor chefs and kitchen leaders while ensuring consistency in food quality, presentation, and ...
Quick apply
Los Angeles, CA · On-site
$120K - $130K/yr
Medical
Dental
Vision
PTO
Strong background in menu development, food costing, P&L management, and operational systems ... Mentor chefs and kitchen leaders while ensuring consistency in food quality, presentation, and ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$53K - $72K/yr
As a Sous Chef, you will be responsible for assisting the Executive Chef in menu development, recipe creation, and food preparation. You will also be responsible for ensuring that all food is ...
$75K - $110K/yr
Own the full recipe pipeline: menu outline → component architecture → recipe parametrics → ... recipe development and culinary R&D. * Strong and diverse knowledge of different cuisine types ...
Quick apply
$75K - $110K/yr
Own the full recipe pipeline: menu outline → component architecture → recipe parametrics → ... recipe development and culinary R&D. * Strong and diverse knowledge of different cuisine types ...
$90K - $100K/yr
Medical
Dental
Vision
PTO
... Development Chef to join the leadership team of an acclaimed Michelin-starred restaurant. This is a ... Participate in tastings, recipe documentation, costing, and menu refinement. * Work alongside ...
Quick apply
$90K - $100K/yr
Medical
Dental
Vision
PTO
... Development Chef to join the leadership team of an acclaimed Michelin-starred restaurant. This is a ... Participate in tastings, recipe documentation, costing, and menu refinement. * Work alongside ...
Costa Mesa, CA · On-site
$100K - $110K/yr
This role requires a balanced leader - creative and strategic in recipe and menu development, yet ... The Executive Chef will be responsible for shaping the culinary direction of the restaurant while ...
Costa Mesa, CA · On-site
$100K - $110K/yr
This role requires a balanced leader - creative and strategic in recipe and menu development, yet ... The Executive Chef will be responsible for shaping the culinary direction of the restaurant while ...
$150K - $175K/yr
Medical
PTO
Yes but prefer local International, Chef-Led Hospitality Group is looking for an Executive Chef of ... Oversee menu development and provide hands-on support in key locations * Develop and launch new ...
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$150K - $175K/yr
Medical
PTO
Yes but prefer local International, Chef-Led Hospitality Group is looking for an Executive Chef of ... Oversee menu development and provide hands-on support in key locations * Develop and launch new ...
Valencia, CA · On-site
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... This position oversees food quality, menu development, food safety programs, production systems ...
Valencia, CA · On-site
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... This position oversees food quality, menu development, food safety programs, production systems ...
Valencia, CA · On-site
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... This position oversees food quality, menu development, food safety programs, production systems ...
Valencia, CA · On-site
$72K - $99K/yr
The Executive Chef will provide strategic leadership and operational oversight of all culinary ... This position oversees food quality, menu development, food safety programs, production systems ...
San Diego, CA · On-site
$90K - $130K/yr
Retirement
PTO
Partner with the Executive Chef on menu development, technique refinement, and culinary direction. * Manage scheduling, training, coaching, performance, hiring, payroll, and kitchen culture.
Quick apply
San Diego, CA · On-site
$90K - $130K/yr
Retirement
PTO
Partner with the Executive Chef on menu development, technique refinement, and culinary direction. * Manage scheduling, training, coaching, performance, hiring, payroll, and kitchen culture.
$28.1K - $34.1K
3% of jobs
$34.1K - $40.1K
6% of jobs
$40.1K - $46K
10% of jobs
$49.7K is the 25th percentile. Wages below this are outliers.
$46K - $52K
10% of jobs
$52K - $58K
9% of jobs
The median wage is $63.1K / yr.
$58K - $63.9K
15% of jobs
$63.9K - $69.9K
20% of jobs
$71.2K is the 75th percentile. Wages above this are outliers.
$69.9K - $75.9K
12% of jobs
$75.9K - $81.8K
9% of jobs
$81.8K - $87.8K
4% of jobs
$87.8K - $93.8K
3% of jobs
$28.1K
$63.2K
$93.8K
A Menu Development Chef is responsible for creating and refining restaurant or food service menus. They research food trends, develop new recipes, and ensure dishes meet quality, cost, and customer preference standards. Their role involves collaborating with kitchen staff, sourcing ingredients, and balancing creativity with operational feasibility. They may also consider dietary restrictions, sustainability, and market demands to craft appealing menus.
A Menu Development Chef needs a strong background in culinary arts, menu planning, and food safety, typically supported by formal culinary education or significant industry experience. Proficiency with recipe costing software, inventory management systems, and HACCP certification are often required. Creativity, adaptability, and excellent collaboration skills help chefs stand out in this role. These qualifications ensure the chef can design innovative yet practical menus that meet customer preferences, operational needs, and budget goals.
A Menu Development Chef typically spends their days designing and testing new recipes, evaluating food costs, and sourcing high-quality ingredients. They often collaborate closely with kitchen staff, suppliers, and management to ensure new menu items align with the restaurant's brand and cost targets. The role also involves staying up-to-date with culinary trends and conducting staff training on new dishes. This balance of creative experimentation and operational planning makes for a dynamic and rewarding workday.
For Menu Development Chef jobs in California, the most frequently searched job titles are:
The top searched job categories for Menu Development Chef jobs in California are:
Cities in California with the most Menu Development Chef job openings:
San Francisco, CA • On-site
$90K - $100K/yr
Full-time
Re-posted 18 days ago
NextGen Hospitality Solutions is excited to announce an opening for a Research and Development Chef at our award-winning restaurant located in vibrant San Francisco. This full-time, on-site position offers an exceptional opportunity to lead culinary innovation and create extraordinary dining experiences that define our brand.
As a Research and Development Chef, you will play a pivotal role in conceptualizing and developing unique menu offerings that highlight our commitment to quality and creativity in the culinary arts. Collaborating closely with our talented kitchen team, you will be responsible for experimenting with new techniques, flavors, and presentation styles that cater to diverse palates, ensuring our restaurant remains a leader in the industry.
We offer a competitive salary range of $90,000 - $100,000 annually, along with a supportive environment that encourages personal and professional growth.
Responsibilities
