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Pastry Cook Jobs (NOW HIRING)

The Stovall House

Pastry Cook

Tampa, FL

$17 - $19/hr

Pastry Cook We are seeking a talented and creative Pastry Cook to join our team. The ideal candidate will have a passion for pastry arts, a keen eye for detail, and the ability to create visually ...

Up On The Roof

Pastry Cook

Alpharetta, GA

$18/hr

Pastry cooks should have strong organizational and time management skills, be punctual and disciplined, and be able to stand for long hours. They should also have a good understanding of sanitation ...

Peabody Hotels & Resorts

Pastry Cook

Memphis, TN · On-site

$17 - $20.75/hr

Meet with Pastry Chef/ Pastry Supervisor/Lead Pastry Cook to review assignments, anticipated business levels, changes and other information pertinent to the job performance. * Complete opening duties:

North Beach Village Resort

Pastry Cook

Fort Lauderdale, FL

$16.75 - $20.25/hr

Oversee a team of junior pastry cooks and other staff members as necessary * Maintain up to date knowledge about pastry arts and ingredients * Carry out administrative duties to maintain an efficient ...

Tavistock Restaurant Collection

Pastry Cook

Boca Raton, FL · On-site

$16.50 - $20/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

Tavistock Restaurant Collection

Pastry Cook

Tampa, FL

$16.50 - $20/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

RIVER CREST COUNTRY CLUB

Pastry Cook

Fort Worth, TX

$20 - $23/hr

River Crest Country Club is seeking to add a full-time Pastry Cook to its Culinary team. Located five miles from downtown Fort Worth, River Crest is Fort Worth's oldest and most storied country club.

Hi-Rise Bread Company

Pastry Cook

Cambridge, MA

$18 - $22/hr

Hi-Rise Bread Company is hiring a full-time Pastry Cook in their pastry department. Working alongside other team members, the Pastry Cook will have the following basic responsibilities, with ...

Adolphus

Pastry Cook

Dallas, TX · On-site

$17.25 - $21/hr

Specializing in baked goods and desserts, pastry cooks are the scientists of the kitchen. Precision, consistency, and creativity are the name of the game, and a Pastry Cook is master of these traits.

Parc

Pastry Cook

Philadelphia, PA

$17.75 - $21.50/hr

The team is seeking skilled PM Pastry Cooks ! The ideal candidate will love classic pastries, cooking techniques, and is eager to learn. This position offers a comprehensive package including:

RIVER CREST COUNTRY CLUB

Pastry Cook

Fort Worth, TX · On-site

$20 - $23/hr

River Crest Country Club is seeking to add a full-time Pastry Cook to its Culinary team. Located five miles from downtown Fort Worth, River Crest is Fort Worth's oldest and most storied country club.

Tavistock Restaurant Collection

Pastry Cook

Orlando, FL

$15.25 - $18.75/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

HUMM

Pastry Cook

New York, NY

$20/hr

Position Summary The Pastry Cook is responsible for working within the pastry team in the preparation, production, and presentation of all pastry, dessert, and bread items while upholding the ...

Papi Steak Las Vegas

PASTRY COOK

Las Vegas, NV · On-site

$16.75 - $20.25/hr

Description Pastry Cook: Papi Steak Las Vegas , a Groot Hospitality venue, employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are ...

Avocet Hospitality Group

Pastry Cook

Mobile, AL · On-site

$17.50 - $21.25/hr

Pastry Cook The Admiral Hotel & Le Moyne's Chophouse | 251 Government Street, Mobile, AL 36602 Position: Pastry Cook (Full-Time) Vibe: Historic elegance meets modern culinary craftsmanship At The ...

Jonathan's Landing Golf Club

Pastry Cook

Jupiter, FL · On-site

$21/hr

Come Bring Sweetness to the Table Jonathan's Landing Golf Club is seeking a Pastry Cook to join our culinary team within our Food & Beverage department. This is a role for someone with a passion for ...

Tavistock Restaurant Collection

Pastry Cook

Orlando, FL · On-site

$15.25 - $18.75/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

Ai Fiori

Pastry Cook

New York, NY

$20 - $23/hr

Pastry Cook Responsibilities include: * AM/PM service and/or production * Working in a learning environment with room for professional development and growth * Operating in a clean workspace and ...

Harry's Hospitality Group

PASTRY COOK

Wilmington, DE · On-site

$15 - $20/hr

Ballroom Pastry Cook Full-time $15.00 - $20.00 per hour Part of Harry's Hospitality Group (HHG), Harry's Savoy Grill amp; Ballroom offers an upscale, high-volume restaurant and 10,000 square foot ...

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Pastry Cook information

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$11

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How much do pastry cook jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for pastry cook in the United States is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $20.43 per hour, depending on experience, location, and employer.

What are pastry cooks?

Pastry cooks are culinary professionals who specialize in preparing baked goods and desserts such as pastries, cakes, cookies, and tarts. They work in various establishments including bakeries, restaurants, hotels, and catering companies. Pastry cooks use a combination of technical baking skills and creativity to produce visually appealing and delicious sweets. Their responsibilities often include measuring ingredients, mixing doughs and batters, baking, decorating, and ensuring food safety standards are met.

What are some common challenges faced by pastry cooks in a busy bakery or restaurant kitchen?

Pastry cooks often work under tight deadlines, especially during peak service hours, which requires strong time management and the ability to multitask effectively. Maintaining consistency in texture, flavor, and presentation is also a challenge, as pastries often require precise measurements and techniques. Additionally, pastry cooks must frequently adapt to last-minute menu changes or special requests, working closely with the rest of the kitchen team to ensure a smooth workflow. Staying organized and maintaining a clean work environment are essential to meet food safety standards and produce high-quality desserts.

What do pastry cooks do?

Pastry cooks prepare, bake, and decorate a variety of baked goods such as pastries, cakes, cookies, and bread. They follow recipes, measure ingredients accurately, and often work in a fast-paced kitchen environment, using tools like mixers and ovens. Attention to detail and knowledge of baking techniques are essential for this role.

How much is a pastry chef paid?

A pastry cook's salary varies depending on experience, location, and establishment, but the median annual wage in the industry is around $30,000 to $45,000. Skilled pastry cooks with certifications or specialized training can earn higher wages, especially in high-end restaurants or hotels. Salaries may also include benefits such as tips, bonuses, or overtime pay.

What are the key skills and qualifications needed to thrive as a Pastry Cook, and why are they important?

To thrive as a Pastry Cook, you need a solid understanding of baking techniques, ingredient functions, and food safety, usually supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, digital scales, and recipe management systems is important. Creativity, attention to detail, and strong time management are essential soft skills for excelling in this role. These skills ensure consistent, high-quality pastry production and efficient workflow in a busy kitchen environment.

What Is a Pastry Cook?

A pastry cook, similar to a pastry chef or pastry artist, prepares cakes, breads, or other pastries. Their job is baking for a client, bakery, restaurant, or retail store. Job duties include following, modifying, and creating recipes, ordering necessary supplies and ingredients, baking cakes and pastries, and decorating baked goods. You need good math skills for measuring ingredients and modifying recipes, and excellent baking skills to succeed in this career. A pastry cook may work independently or as part of a team, so good communication skills are also important.

How much can I earn as a pastry chef?

Pastry cooks typically earn between $25,000 and $45,000 annually, depending on experience, location, and the establishment. Skilled pastry chefs with certifications or specialized training can earn higher salaries, especially in high-end restaurants or hotels.

How much do pastry chefs work?

Pastry cooks typically work full-time hours, often including evenings, weekends, and holidays, especially in busy bakeries and restaurants. Their shifts can range from 40 to 50 hours per week, depending on the establishment's needs and peak hours. Overtime may be required during busy periods or special events.
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Pastry Cook jobs near you
Infographic showing various Pastry Cook job openings in the United States as of June 2026, with employment types broken down into 7% As Needed, 46% Full Time, 33% Part Time, 7% Temporary, and 7% Nights. Highlights an 100% Physical job distribution, with an average salary of $38,945 per year, or $18.7 per hour.

Pastry Cook

The Stovall House

Tampa, FL

$17 - $19/hr

Part-time

Posted 16 days ago

Job description

Pastry Cook

We are seeking a talented and creative Pastry Cook to join our team. The ideal candidate will have a passion for pastry arts, a keen eye for detail, and the ability to create visually stunning and delicious pastries. As the Pastry Cook, you will be responsible for preparing a variety of pastries, desserts, and baked goods, ensuring the highest standards of quality and presentation.

Essential Functions and Responsibilities:

Develop and create a variety of pastries, desserts, and baked goods, including cakes, cookies, tarts, and other confections

Design and execute visually appealing pastry displays for the restaurant, hotel, or bakery

Follow and develop recipes, ensuring consistency and quality in every batch

Monitor inventory levels of pastry ingredients and supplies, placing orders as needed

Ensure all pastries are prepared and presented according to established standards

Maintain a clean and organized work area, adhering to health and safety regulations

Collaborate with the executive chef and other kitchen staff to plan and develop new pastry items

Train and mentor junior pastry staff, providing guidance and support

Handle customer inquiries and special requests for pastry items

Stay current with industry trends and techniques, incorporating new ideas into the pastry menu

Qualifications:

Proven experience as a pastry chef or in a similar role within a professional kitchen

Strong knowledge of pastry techniques and baking principles

Excellent attention to detail and a commitment to quality

Creativity and artistic skills for designing and decorating pastries

Strong organizational and time management skills

Ability to work in a fast-paced environment and handle multiple tasks simultaneously

Excellent communication and teamwork skills

Flexibility to work early mornings, evenings, weekends, and holidays as required

Culinary degree or equivalent certification in pastry arts is a plus

Physical Requirements:

Ability to lift, carry, and move heavy items, including ingredients and equipment, weighing up to [specify weight, e.g., 50 pounds]

Prolonged periods of standing and moving throughout the kitchen

Manual dexterity and hand-eye coordination for performing precise pastry work

Ability to perform repetitive tasks with precision and efficiency

Strong physical stamina to handle the demands of a fast-paced work environment

Benefits:

  • Health, Dental, Life, and Disability Insurance (subject to applicable waiting periods)
  • PTO benefit (begin accruing at 10 days off, based on average hours)
  • Sick Days & Paid Leave benefit
  • Tuition Reimbursement
  • 401(k) with matching
  • Discounts
  • Opportunity for Growth and Advancement

Oxford Commons is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.