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Baker Jobs (NOW HIRING)

Pitchoun Bakery

Baker - Assistant Baker

Los Angeles, CA · On-site

$19 - $20/hr

BAKER MUFFINS DANISH PROOF AND BAKE / FULL TIME 3:30PM TO MIDNIGHT French Wholesale Bakery, a family business, is expanding and recruiting in production, looking for a voluntary person, passionate ...

Louma Bakery

Baker

Santa Monica, CA

$20 - $25/hr

BAKER / PASTRY CHEF Louma is brand-new bakery in West LA with a mission: blending artisanal baking with social impact. Equipped with top-notch equipment, we're creating a space where creativity ...

Corky's Kitchen & Bakery

Baker

Claremont, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Eastvale. If you are ...

Corky's Kitchen & Bakery

Baker

Mira Loma, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Eastvale. If you are ...

Corky's Kitchen & Bakery

Baker

Pomona, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Pomona. If you are ...

Corky's Kitchen & Bakery

Baker

Fontana, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Fontana. If you are ...

Corky's Kitchen & Bakery

Baker

Rialto, CA · On-site

$16.90 - $17.50/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Rialto, CA. If you ...

Corky's Kitchen & Bakery

Baker

Apple Valley, CA · On-site

$16.90 - $17.50/hr

Corky's Kitchen & Bakery, Apple Valley, CA Join Corky's Kitchen & Bakery, a warm and welcoming establishment renowned for its delicious homemade comfort foods and baked goods. We are seeking a ...

Essen Bakery North

Baker

Philadelphia, PA · On-site

$18 - $22/hr

As a Baker at Essen Bakery, you will be an integral part of our bakery operations, responsible for crafting a variety of baked goods that bring joy to our customers' lives. Your expertise in baking ...

C'yool Coffee & Bakery

Baker

Boston, MA · On-site

$14.25 - $18.50/hr

Career Advancement Opportunities Job Summary We are seeking a Baker to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for ...

Porto's Bakery & Cafe

Baker

Burbank, CA · On-site

$14 - $18.25/hr

Porto's Bakery is currently hiring for various positions at the Burbank location! We are looking for driven individuals who enjoy working in a fast pace environment and those who are looking for a ...

Il Buco Bakery

Baker

East Hampton, NY

$23 - $25/hr

Il Buco Commissary , the East Hampton bakery and newest member of the Il Buco Family, is growing our team. Rooted in the tradition of the beloved Il Buco Restaurant, our bakery focuses on artisanal ...

Second Daughter Artisanal Bakery

Baker

Philadelphia, PA

$13 - $17.25/hr

We're Hiring a Full-Time Baker at Second Daughter! Philadelphia, PA | The purposed schedule for this position is Thursday-Saturday. 8am-3pm Second Daughter is a small but mighty bakery rooted in ...

Birley Bakery

Baker

New York, NY

$22/hr

Birley Bakery is the newest opening by the club owner and entrepreneur Robin Birley; owner of prestigious private members' clubs 5 Hertford Street and Oswald's in London, located on the Upper East ...

Boudin Bakery

Baker- Wharf Bakery

San Francisco, CA · On-site

$20.88 - $23.42/hr

The Baker is responsible for the production of bakery product, ensuring product quality and productivity. The Baker is responsible for the production of bakery product, ensuring product quality and ...

Manna Bakery

Baker

Philadelphia, PA · On-site

$13 - $17.25/hr

POSITION SUMMARY The Baker will craft Levantine inspired sweet and savory pastries that define Manna Bakery's reputation with consistency, care, creativity, and craftsmanship. At Manna Bakery, we ...

New

Baker's

BAKERY/DEPT LEADER

Omaha, NE · On-site

$12.50 - $16.25/hr

Today, we're proudly serving Baker's customers in 11 stores in Nebraska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together ...

The Creamery-Bakery & Coffee House

Be Seen First

Baker

Marysville, WA · On-site

$18 - $20/hr

About Us The Creamery Co. is a busy bakery and café dedicated to creating high-quality baked goods from scratch. We take pride in consistency, craftsmanship, and providing our customers with ...

New

Porto's Bakery & Cafe

Baker

Burbank, CA

$13.75 - $18/hr

Porto's Bakery is currently hiring for various positions at the Burbank location! We are looking for driven individuals who enjoy working in a fast pace environment and those who are looking for a ...

The Creamery-Bakery & Coffee House

Be Seen First

Baker

Marysville, WA · On-site

$18 - $20/hr

About Us The Creamery Co. is a busy bakery and café dedicated to creating high-quality baked goods from scratch. We take pride in consistency, craftsmanship, and providing our customers with ...

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Baker information

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How much do baker jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for baker in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What positions are in a bakery?

In a bakery, common positions include bakers, pastry chefs, cake decorators, dough mixers, and bakery assistants. These roles often require knowledge of baking techniques, attention to detail, and familiarity with baking tools and equipment. Some bakeries also employ managers and delivery staff to support operations.

What is the job of a baker?

A baker prepares, mixes, and bakes bread, pastries, cakes, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, ingredients, and baking techniques, often using ovens and other baking equipment. Bakers may also handle decorating, portioning, and ensuring product quality and safety standards.

Can you work in a bakery with celiac disease?

A baker with celiac disease can work in a bakery if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries produce gluten-free products and may require accommodations to prevent cross-contamination. Certification in food safety and gluten awareness can help ensure a safe working environment.

What is the highest salary for a baker?

The highest salaries for bakers can reach around $50,000 to $60,000 annually, typically for experienced bakers working in high-end establishments or owning their own bakeries. Factors such as location, specialization, and level of experience influence earning potential.

What Is a Baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What does a baker do?

A baker is a professional who prepares and bakes a variety of breads, pastries, cakes, and other baked goods. Bakers often work in commercial bakeries, grocery stores, restaurants, or run their own bakeries. Their job involves measuring ingredients, mixing dough or batters, monitoring baking times and temperatures, and decorating finished products. Bakers may also develop new recipes and ensure quality and food safety standards are met. Attention to detail, creativity, and time management are important skills for success in this field.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
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Baker jobs near you
Baker - Assistant Baker

Baker - Assistant Baker

Pitchoun Bakery

Los Angeles, CA • On-site

$19 - $20/hr

Full-time

Posted 21 days ago

Job description

BAKER MUFFINS DANISH PROOF AND BAKE / FULL TIME 3:30PM TO MIDNIGHT

French Wholesale Bakery, a family business, is expanding and recruiting in production, looking for a voluntary person, passionate, and dedicated, who is open-minded and a team player.

BAKER PACKER position, ideal for a person willing to learn how to make and bake MORNING PASTRIES.

Full-Time positions available, hours 3:30 PM to 12 AM

Interested in joining a family-owned, authentic and traditional French bakery, we're looking for committed and star players to join our team! We are artisans and provide high-quality food. We have high standards and expect hardworking people, adaptable, creative, extremely positive and quality-oriented, excited to grow with this company. We want people that are capable of understanding our brand to its core and see that manifest itself in our kitchen.

WORK ENVIRONMENT:
The bakery is a 5900 sqft fast-paced, team-oriented kitchen. Our primary focus for your position is on morning pastries. We bake everything fresh from scratch on-site every day. We offer only home made products, bread, morning pastries, fine pastries.

THE JOB:
The goal of this role is to work meticulously with expediency.

ESSENTIAL RESPONSIBILITIES:
  • Properly weigh and follow recipes to ensure consistency in final product.
  • Maintain a clean and organized workspace.
  • Proof and bake all morning pastries.

MINIMUM REQUIREMENTS: 
  • Team-oriented and collaborative in contribution to an interdependent team.
  • Perform assigned duties with attention to detail, speed and accuracy.
  • Penchant for understanding instruction and adhering to recipes.
  • Ability to work well under pressure while maintaining a positive attitude.
  • Must be familiar with the different morning pastries concept & presentation, and bakery practices as well as using ovens.
  • Respect the company's recipes & operating codes.
  • Reliability to arrive to work on time.
  • Current Food Handlers Card Walking, standing all day, lifting and carrying up to 50 lbs, bending to the floor many times a day, are part of the job.
  • Must be able to read, write and do math.

EXPERIENCE: 
  • 2+ years of experience in the same position.
  • Motivated and quick learner accepted.

DETAILS: 
  • Hours: Full-time - afternoon/early evening shift.
  • Wage: Competitive and dependent on experience.
  • This job description is a summary and not all inclusive of position duties and responsibilities.
  • Sweet Temptations is an Equal Opportunity Employer (M/W/D/V).
  • The Future: It is a super early time to join this team and there will be opportunities to develop and grow in your career, which will be directly reliant on your ambition and fit with us.

PLEASE DO NOT APPLY IF YOU DO NOT MEET THESE REQUIREMENTS. SERIOUS PROFILES ONLY, ACCOUNTABLE & RELIABLE!

Please email your resume in pdf or in the body of email and specify your availability, AND a cover letter describing why you think you are a qualified candidate.

Job Type: Full-time

Benefits:
  • Employee discount.
  • Flexible schedule.