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Pastry Cook Jobs (NOW HIRING)

The Pastry Cook at KYU is a key role in our esteemed culinary team, responsible for crafting delightful desserts and confectionery treats. As a Pastry Cook, you will work closely with the Pastry Chef ...

Pastry Cook

Pittsburgh, PA

$17 - $20.75/hr

Discounted Pet Insurance Our specialized pastry cooks work closely with our executive chefs and pastry chefs to create desserts and baked goods that enhance our menu and engage our customers.

Pastry Cook

Pittsburgh, PA · On-site

$17 - $20.75/hr

Pastry Cooks assemble dessert components and mignardises, and plate desserts during service. * Pastry Cooks bake products according to recipe standards. * Pastry Cooks complete cleaning tasks at the ...

Pastry Cook

Los Angeles, CA · On-site

$18.47 - $25/hr

The Pastry Cook at KYU is a key role in our esteemed culinary team, responsible for crafting delightful desserts and confectionery treats. As a Pastry Cook, you will work closely with the Pastry Chef ...

Pastry Cook

Miami, FL · On-site

$16.25 - $19.75/hr

The Pastry Cook at KYU is a key role in our esteemed culinary team, responsible for crafting delightful desserts and confectionery treats. As a Pastry Cook, you will work closely with the Pastry Chef ...

Pastry Cook

Manhattan, NY · On-site

$25/hr

Pastry Cook Al Coro is looking for individuals to join the Private Events department! With our newly awarded 2 Michelin stars, we are getting more inquiries than ever before and we need a dedicated ...

The Pastry Cook position will be a hands-on position in frequent collaboration with The Chefs and will receive training from renowned French Chefs here, in our 2,300 square-foot Central Kitchen, in ...

Pastry Cook

Bee Cave, TX · On-site

$9 - $16/hr

The Pastry Cook position will be a hands-on position in frequent collaboration with The Chefs and will receive training from renowned French Chefs here, in our 2,300 square-foot Central Kitchen, in ...

Pastry Cook

Royal Oak, MI · On-site

$16 - $18/hr

Vision insurance Pastry Cook Pay * $16-$18 an hour Job type * Full-time Shift and schedule * 8 or 10 hour shift * Weekends * Day shift * Holidays The Pastry Cook: reports to the Pastry Chef and ...

Pastry Cook

Manhattan, NY · On-site

$25/hr

Pastry Cook Al Coro is looking for individuals to join the Private Events department! With our newly awarded 2 Michelin stars, we are getting more inquiries than ever before and we need a dedicated ...

Pastry Cook Pay * $16-$18 an hour Job type * Full-time Shift and schedule * 8 hour shift * Weekends * Day shift * Holidays The Pastry Cook: reports to the Pastry Chef and Executive Baker Job Type ...

Pastry Cook

Cambridge, MA · On-site

$18 - $22/hr

Hi-Rise Bread Company is hiring a full-time Pastry Cook in their pastry department. Working alongside other team members, the Pastry Cook will have the following basic responsibilities, with ...

Pastry Cook

Tampa, FL · On-site

$16.50 - $20/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

Pastry Cook

Tucson, AZ · On-site

$17 - $19/hr

As a Pastry Cook, you will be responsible for preparing and creating a variety of delicious and visually appealing pastries and desserts for our guests. Your creative skills and attention to detail ...

As a Pastry Cook, you will be responsible for preparing and creating a variety of delicious and visually appealing pastries and desserts for our guests. Your creative skills and attention to detail ...

As a Pastry Cook, you will be responsible for preparing and creating a variety of delicious and visually appealing pastries and desserts for our guests. Your creative skills and attention to detail ...

As a Pastry Cook, you will be responsible for preparing and creating a variety of delicious and visually appealing pastries and desserts for our guests. Your creative skills and attention to detail ...

Pastry Cook

Boston, MA · On-site

$19 - $23.25/hr

Description POSITION OVERVIEW The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner, ensuring great guest satisfaction. ESSENTIAL FUNCTIONS ...

Pastry Cook

Boca Raton, FL · On-site

$16.50 - $20/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

Pastry Cook - Pastry

Bellaire, TX · On-site

$15 - $18/hr

Pastry Cooks care deeply about our culture and will provide a key role in contributing to our guest's satisfaction. Pastry Cooks assist in the preparation and production of the daily pastries to the ...

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Pastry Cook information

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How much do pastry cook jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for pastry cook in the United States is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $20.43 per hour, depending on experience, location, and employer.

What is a pastry cook?

A pastry cook, similar to a pastry chef or pastry artist, prepares cakes, breads, or other pastries. Their job is baking for a client, bakery, restaurant, or retail store. Job duties include following, modifying, and creating recipes, ordering necessary supplies and ingredients, baking cakes and pastries, and decorating baked goods. You need good math skills for measuring ingredients and modifying recipes, and excellent baking skills to succeed in this career. A pastry cook may work independently or as part of a team, so good communication skills are also important.

What are the key skills and qualifications needed to thrive as a pastry cook, and why are they important?

To thrive as a Pastry Cook, you need a solid understanding of baking techniques, ingredient functions, and food safety, usually supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, digital scales, and recipe management systems is important. Creativity, attention to detail, and strong time management are essential soft skills for excelling in this role. These skills ensure consistent, high-quality pastry production and efficient workflow in a busy kitchen environment.

What are some common challenges faced by pastry cooks in a busy bakery or restaurant kitchen?

Pastry cooks often work under tight deadlines, especially during peak service hours, which requires strong time management and the ability to multitask effectively. Maintaining consistency in texture, flavor, and presentation is also a challenge, as pastries often require precise measurements and techniques. Additionally, pastry cooks must frequently adapt to last-minute menu changes or special requests, working closely with the rest of the kitchen team to ensure a smooth workflow. Staying organized and maintaining a clean work environment are essential to meet food safety standards and produce high-quality desserts.

What cities are hiring for Pastry Cook jobs?

Cities with the most Pastry Cook job openings:

What are the most commonly searched types of Pastry Cook jobs?

The most popular types of Pastry Cook jobs are:

What states have the most Pastry Cook jobs?

States with the most job openings for Pastry Cook jobs include:

What are popular job titles related to Pastry Cook jobs?

For Pastry Cook jobs, the most frequently searched job titles are:

Infographic showing various Pastry Cook job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $38,945 per year, or $18.7 per hour.

Pastry Cook

KYU - Los Angeles

Los Angeles, CA

$18.42 - $25/hr

Other

Medical, Dental, Vision, PTO

Posted 15 days ago


Job description

The Pastry Cook at KYU is a key role in our esteemed culinary team, responsible for crafting delightful desserts and confectionery treats. As a Pastry Cook, you will work closely with the Pastry Chef to complete pastry production and ensure high standards of service in our kitchen. Strong communication and multitasking skills are essential for success in this role. You will be responsible for preparing food and maintaining sanitation standards. 

This role involves working with the Pastry Chef to execute the menu efficiently and consistently. The Pastry Cook is knowledgeable about pastry cooking methods, ingredients, equipment, and processes. Pastry Cooks at KYU take ownership of preparing ingredients, managing their stations, and creating dishes according to restaurant recipes and specifications. Ultimately, you will play a crucial part in ensuring customer satisfaction and contributing to the growth of our restaurant. 

Responsibilities: 

  • Properly set up and stock the station for daily service.
  • Follow instructions provided by the Chef Team.
  • Ensure that food preparation and storage areas meet health and safety standards.
  • Cook menu items in cooperation with the kitchen team.
  • Monitor tickets, including allergy and special-request notes.
  • Keep the station clean, organized, and efficient.
  • Rotate inventory correctly; FIFO enforced.
  • Ensure that all nutrition and sanitation standards are followed.
  • Monitor baking ingredient inventory needs.
  • Carefully and consistently plate dishes with finesse and cleanliness.
  • Actively fill out all check-lists, DOH logs, and prep-lists.
  • Prepare ingredients and handle baking equipment with proficiency.
  • Create pastries, baked goods, and confections following designated recipes.
  • Skillfully decorate pastries and desserts to ensure appealing and tasteful presentation.
  • Ensure adherence to safety and health regulations.
  • Effectively communicate with the Pastry Chef or Chef on duty.

Skills and Qualifications: 

  • High school diploma or equivalent qualification.
  • Certificate in Culinary Arts, Baking and Pastry Arts, or related experience.
  • Minimum of 2 years of experience as a pastry cook or in a similar role.
  • Excellent communication and organizational skills.
  • Demonstrate a solid understanding of baking techniques and the pastry-making process.
  • Ability to work cooperatively and efficiently as part of a team, as well as independently.
  • Ability to thrive in a fast-paced, production-oriented environment.
  • Fine dining experience a plus.
  • Display keen attention to detail in all aspects of pastry preparation.
  • Tactful and clear communication with teammates.
  • Excellent time management.
  • A proactive and positive attitude.
  • Flexibility in working hours, including weekends and evenings when required.

Benefits include: 

  • Medical insurance.
  • Dental and vision insurance options.
  • Paid time off.
  • Referral program.
  • Employee dining discounts.
  • Family meal.

Physical Aspects of the Pastry Cook Role: 

  • Able to lift and carry up to 50 lbs.
  • Able to stand and walk for extended periods of time.

KYU provides the following inclusive hiring information: We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

More detail about KYU - Los Angeles part of KYU Restaurants, please visit https://culinaryagents.com/entities/916799-KYU---Los-Angeles