Pastry Cook
$22 - $28/hr
Our busy, tight-knit kitchen is looking to add a pastrty cook to our talented team lead by Executive Pastry Chef Lori Baker. We are a high end seafood restaurant serving meticulously sourced ...
Quick apply
Pastry Cook
$22 - $28/hr
Our busy, tight-knit kitchen is looking to add a pastrty cook to our talented team lead by Executive Pastry Chef Lori Baker. We are a high end seafood restaurant serving meticulously sourced ...
Pastry Cook
Santa Monica, CA · On-site
$21/hr
As a Pastry Cook, you would be working on a variety of stations in the club. This position is responsible for creating an exceptional culinary experience for the Members with Jonathan Club culinary ...
Pastry Cook
Santa Monica, CA · On-site
$21/hr
As a Pastry Cook, you would be working on a variety of stations in the club. This position is responsible for creating an exceptional culinary experience for the Members with Jonathan Club culinary ...
Pastry Cook
Burbank, CA · On-site
$22 - $25/hr
As a pastry cook you will play an integral role in preparing, baking, and presenting high-quality desserts and baked goods in accordance with the standards we have in our establishment. This role ...
Quick apply
Pastry Cook
Burbank, CA · On-site
$22 - $25/hr
As a pastry cook you will play an integral role in preparing, baking, and presenting high-quality desserts and baked goods in accordance with the standards we have in our establishment. This role ...
Pastry Cook
Burbank, CA · On-site
$22 - $25/hr
As a pastry cook you will play an integral role in preparing, baking, and presenting high-quality desserts and baked goods in accordance with the standards we have in our establishment. This role ...
Pastry Cook
Burbank, CA · On-site
$22 - $25/hr
As a pastry cook you will play an integral role in preparing, baking, and presenting high-quality desserts and baked goods in accordance with the standards we have in our establishment. This role ...
Pastry Cook
$18.75 - $22.75/hr
The Production Pastry Cook is responsible for the preparation and production of pastry items for daily operations. This role focuses on recipe execution, batch production, organization, and ...
Pastry Cook
$18.75 - $22.75/hr
The Production Pastry Cook is responsible for the preparation and production of pastry items for daily operations. This role focuses on recipe execution, batch production, organization, and ...
Pastry Cook
$21 - $23/hr
The Production Pastry Cook is responsible for the preparation and production of pastry items for daily operations. This role focuses on recipe execution, batch production, organization, and ...
Quick apply
Pastry Cook
$21 - $23/hr
The Production Pastry Cook is responsible for the preparation and production of pastry items for daily operations. This role focuses on recipe execution, batch production, organization, and ...
Pastry Cook
$20 - $25/hr
As a pastry cook you will play an integral role in preparing, baking, and presenting high-quality desserts and baked goods in accordance with the standards we have in our establishment. This role ...
Pastry Cook
$20 - $25/hr
As a pastry cook you will play an integral role in preparing, baking, and presenting high-quality desserts and baked goods in accordance with the standards we have in our establishment. This role ...
Pastry Cook
Oakland, CA · On-site
$19 - $20/hr
Pastry Cook Salary: $19.00 - 20.00 Hourly + Tips Calling the foodies, the passionate, the inspired, At Burma Food Group, we are more than just a company- we are a family of passionate individuals who ...
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Pastry Cook
Oakland, CA · On-site
$19 - $20/hr
Pastry Cook Salary: $19.00 - 20.00 Hourly + Tips Calling the foodies, the passionate, the inspired, At Burma Food Group, we are more than just a company- we are a family of passionate individuals who ...
PASTRY COOK
$19.50 - $23.50/hr
The Pastry Cook is responsible for preparing a variety of high-quality pastries, desserts, and baked goodsto support GRC restaurants, banquet events, and other dining venues. This role involves ...
PASTRY COOK
$19.50 - $23.50/hr
The Pastry Cook is responsible for preparing a variety of high-quality pastries, desserts, and baked goodsto support GRC restaurants, banquet events, and other dining venues. This role involves ...
Pastry Cook
$20 - $25/hr
TORC restaurant in Napa is in search of a Pastry Cook to join our team. Passionate cooks sought, minimum 2 years experience. Must be a motivated self starter, capable to work neatly and organized ...
New
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Pastry Cook
$20 - $25/hr
TORC restaurant in Napa is in search of a Pastry Cook to join our team. Passionate cooks sought, minimum 2 years experience. Must be a motivated self starter, capable to work neatly and organized ...
New
Pastry Cook
$18.50 - $22.25/hr
Colossus Belmont Shore is expanding its dining room and we need a competent, independent pastry cook to join the team! Must be available to work dinner service (2PM-10PM). Must have experience with ...
Pastry Cook
$18.50 - $22.25/hr
Colossus Belmont Shore is expanding its dining room and we need a competent, independent pastry cook to join the team! Must be available to work dinner service (2PM-10PM). Must have experience with ...
Pastry Cook lll
Beverly Hills, CA · On-site
$31.55/hr
Pastry Cook lll Job Overview The Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion.
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Pastry Cook lll
Beverly Hills, CA · On-site
$31.55/hr
Pastry Cook lll Job Overview The Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion.
Pastry Cook
$20 - $22/hr
Colossus Belmont Shore is expanding its dining room and we need a competent, independent pastry cook to join the team! Must be available to work dinner service (2PM-10PM). Must have experience with ...
Quick apply
Pastry Cook
$20 - $22/hr
Colossus Belmont Shore is expanding its dining room and we need a competent, independent pastry cook to join the team! Must be available to work dinner service (2PM-10PM). Must have experience with ...
PASTRY COOK
Rohnert Park, CA · On-site
$19.50 - $23.50/hr
The Pastry Cook is responsible for preparing a variety of high-quality pastries, desserts, and baked goods to support GRC restaurants, banquet events, and other dining venues. This role involves ...
PASTRY COOK
Rohnert Park, CA · On-site
$19.50 - $23.50/hr
The Pastry Cook is responsible for preparing a variety of high-quality pastries, desserts, and baked goods to support GRC restaurants, banquet events, and other dining venues. This role involves ...
REPUBLIQUE is seeking a Pastry Cook with at least one year experience. The eligible candidate will report to the Executive Pastry Chef and Chef de Cuisine. Job Purpose: Carry out the production and ...
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REPUBLIQUE is seeking a Pastry Cook with at least one year experience. The eligible candidate will report to the Executive Pastry Chef and Chef de Cuisine. Job Purpose: Carry out the production and ...
Pastry Cook
$20 - $21/hr
As a Zuma Pastry Cook, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience. You will collaborate closely ...
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Pastry Cook
$20 - $21/hr
As a Zuma Pastry Cook, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience. You will collaborate closely ...
Pastry Cook
$19.75 - $24/hr
TORC restaurant in Napa is in search of a Pastry Cook to join our team. Passionate cooks sought, minimum 2 years experience. Must be a motivated self starter, capable to work neatly and organized ...
Pastry Cook
$19.75 - $24/hr
TORC restaurant in Napa is in search of a Pastry Cook to join our team. Passionate cooks sought, minimum 2 years experience. Must be a motivated self starter, capable to work neatly and organized ...
Lead Pastry Cook
$20.50 - $25/hr
The pastry cook will be responsible for producing simple, well-executed desserts during service, with an emphasis on precision, consistency, and clean presentation. This role requires strong ...
Lead Pastry Cook
$20.50 - $25/hr
The pastry cook will be responsible for producing simple, well-executed desserts during service, with an emphasis on precision, consistency, and clean presentation. This role requires strong ...
Pastry Cook
$22/hr
POSITION SUMMARY The Pastry Cook will coordinate and assist in the day to day operations of baking and pastry for the Copia Restaurant and Events/Banquets as necessary. This position executes the ...
Pastry Cook
$22/hr
POSITION SUMMARY The Pastry Cook will coordinate and assist in the day to day operations of baking and pastry for the Copia Restaurant and Events/Banquets as necessary. This position executes the ...
Pastry Cook
Napa, CA · On-site
$22/hr
POSITION SUMMARY The Pastry Cook will coordinate and assist in the day to day operations of baking and pastry for the Copia Restaurant and Events/Banquets as necessary. This position executes the ...
Pastry Cook
Napa, CA · On-site
$22/hr
POSITION SUMMARY The Pastry Cook will coordinate and assist in the day to day operations of baking and pastry for the Copia Restaurant and Events/Banquets as necessary. This position executes the ...
Pastry Cook information
See California salary details
$11.15 - $12.25
0% of jobs
$12.25 - $13.35
1% of jobs
$13.35 - $14.45
3% of jobs
$14.45 - $15.55
6% of jobs
$15.55 - $16.65
14% of jobs
$16.69 is the 25th percentile. Wages below this are outliers.
$16.65 - $17.75
16% of jobs
The median wage is $18.30 / hr.
$17.75 - $18.85
19% of jobs
$19.79 is the 75th percentile. Wages above this are outliers.
$18.85 - $19.95
18% of jobs
$19.95 - $21.05
12% of jobs
$21.05 - $22.15
5% of jobs
$22.15 - $23.25
5% of jobs
$11
$18
$23
How much do pastry cook jobs pay per hour?
As of Jul 31, 2026, the average hourly pay for pastry cook in California is $18.48, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $20.14 per hour, depending on experience, location, and employer.
What are pastry cooks?
Pastry cooks are culinary professionals who specialize in preparing baked goods and desserts such as pastries, cakes, cookies, and tarts. They work in various establishments including bakeries, restaurants, hotels, and catering companies. Pastry cooks use a combination of technical baking skills and creativity to produce visually appealing and delicious sweets. Their responsibilities often include measuring ingredients, mixing doughs and batters, baking, decorating, and ensuring food safety standards are met.
What are some common challenges faced by pastry cooks in a busy bakery or restaurant kitchen?
Pastry cooks often work under tight deadlines, especially during peak service hours, which requires strong time management and the ability to multitask effectively. Maintaining consistency in texture, flavor, and presentation is also a challenge, as pastries often require precise measurements and techniques. Additionally, pastry cooks must frequently adapt to last-minute menu changes or special requests, working closely with the rest of the kitchen team to ensure a smooth workflow. Staying organized and maintaining a clean work environment are essential to meet food safety standards and produce high-quality desserts.
Is there a shortage of pastry chefs?
The demand for pastry cooks remains steady in the hospitality industry, with many establishments seeking skilled professionals due to a growing interest in artisanal baked goods and desserts. However, shortages can vary by region and depend on factors such as experience, certifications, and the ability to work flexible hours in fast-paced environments.
What do pastry cooks do?
Pastry cooks prepare and bake a variety of baked goods such as pastries, bread, cakes, and desserts. They follow recipes, measure ingredients accurately, and often work in a fast-paced kitchen environment, requiring skills in baking techniques and attention to detail.
What are the key skills and qualifications needed to thrive as a Pastry Cook, and why are they important?
To thrive as a Pastry Cook, you need a solid understanding of baking techniques, ingredient functions, and food safety, usually supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, digital scales, and recipe management systems is important. Creativity, attention to detail, and strong time management are essential soft skills for excelling in this role. These skills ensure consistent, high-quality pastry production and efficient workflow in a busy kitchen environment.
What is the highest paid pastry chef?
The highest paid pastry chefs are often executive pastry chefs or pastry chefs working in luxury hotels, high-end restaurants, or private clubs, with salaries reaching over $80,000 to $100,000 annually. Factors such as experience, reputation, location, and specialized skills can significantly influence earning potential in this field.
What Is a Pastry Cook?
A pastry cook, similar to a pastry chef or pastry artist, prepares cakes, breads, or other pastries. Their job is baking for a client, bakery, restaurant, or retail store. Job duties include following, modifying, and creating recipes, ordering necessary supplies and ingredients, baking cakes and pastries, and decorating baked goods. You need good math skills for measuring ingredients and modifying recipes, and excellent baking skills to succeed in this career. A pastry cook may work independently or as part of a team, so good communication skills are also important.
How much do you get paid for being a pastry chef?
Pastry cooks typically earn an hourly wage ranging from $12 to $20, depending on experience, location, and establishment. Salaries can increase with skill level, certifications, and working in high-end or busy kitchens.
More about Pastry Cook jobs
What cities in California are hiring for Pastry Cook jobs? Cities in California with the most Pastry Cook job openings:
What are popular job titles related to Pastry Cook jobs in CA? For Pastry Cook jobs in CA, the most frequently searched job titles are:
$22 - $28/hr
Full-time
Medical, Dental, Retirement, PTO
Re-posted 10 days ago
Job description
Our busy, tight-knit kitchen is looking to add a pastrty cook to our talented team lead by Executive Pastry Chef Lori Baker. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.
Qualified applicants should possess at least 1 year fine dining kitchen experience, a true passion for kitchen life and a real desire to learn, grow and be part of a team. Various baking experience, excellent organization, and attention to detail are all a big plus.
We offer medical and dental benefits, kitchen tips, 401K enrollment, paid time off and very competitive salary. Lots of educational opportunities (field trips, rooftop beehive, wine seminars and more). Please have a resume ready when you respond. Happy cooking.
Pastry Cook
- strong ability to communicate
- exceptional teamwork skills
- eagerness to learn
- ability to stay calm under pressure
- professionalism
- Be able to reach, bend, stoop and frequently lift up to 40 pounds
Pastry Cook positions offer an opportunity to engage in a constantly evolving menu. Various baking technique experience is a plus.
Please apply if looking for: Pastry cook, line cook, prep cook, chef, kitchen staff, boh, restaurant job, part time, parttime.
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.