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Pastry Cook Jobs in Kansas (NOW HIRING)

Ya Ya's Euro Bistro

Pastry Prep Cook

Wichita, KS · On-site

$15.75 - $19/hr

Job Summary We are looking for a creative and dependable Pastry Prep Cook to prepare desserts and support the development of new dessert items. This position is responsible for following recipes ...

Maggiano's Little Italy

Line Cook

Overland Park, KS · On-site

$18 - $22/hr

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. But rather ...

SPIN CONCEPTS INC

Hourly Team Member-Silo

Lenexa, KS · On-site

Back of House - This can include Dish Machine Operator, Prep Cook, Pastry Cook & Line Cook * Operates dish machine * Reads and prepares menu items as ordered by customers according to portion control ...

SPIN CONCEPTS INC

Hourly Team Member-Silo

Lenexa, KS · On-site

Back of House - This can include Dish Machine Operator, Prep Cook, Pastry Cook & Line Cook * Operates dish machine * Reads and prepares menu items as ordered by customers according to portion control ...

Prairie Band Casino & Resort

Lead Cook - Banquets

Mayetta, KS · On-site

$14.75 - $19/hr

Assists the Chef, Buffet Sous Chef, Steakhouse Chef, Sous Chef, Pastry Chef, and F&B Manager as needed. Provides excellent internal and external guest service while cooking all food orders in a quick ...

Nexdine Hospitality

Cook

Hutchinson, KS · On-site

$16 - $18/hr

May bake breads, rolls, cakes, and pastries. * May wash pots, pans, dishes, utensils, or other cooking equipment. * Compile and maintain records of food usage. * May assist with inventory. * Follow ...

Nexdine Hospitality

Cook

Overland Park, KS · On-site

$20/hr

May bake breads, rolls, cakes, and pastries. * May wash pots, pans, dishes, utensils, or other cooking equipment. * Compile and maintain records of food usage. * May assist with inventory. * Follow ...

Nexdine Hospitality

Cook

Hutchinson, KS

$16 - $18/hr

May bake breads, rolls, cakes, and pastries. * May wash pots, pans, dishes, utensils, or other cooking equipment. * Compile and maintain records of food usage. * May assist with inventory. * Follow ...

Nexdine Hospitality

Cook

Overland Park, KS · On-site

$20/hr

May bake breads, rolls, cakes, and pastries. * May wash pots, pans, dishes, utensils, or other cooking equipment. * Compile and maintain records of food usage. * May assist with inventory. * Follow ...

Nexdine Hospitality

Cook

Overland Park, KS

$20/hr

May bake breads, rolls, cakes, and pastries. * May wash pots, pans, dishes, utensils, or other cooking equipment. * Compile and maintain records of food usage. * May assist with inventory. * Follow ...

Nexdine Hospitality

Cook

Overland Park, KS

$20/hr

May bake breads, rolls, cakes, and pastries. * May wash pots, pans, dishes, utensils, or other cooking equipment. * Compile and maintain records of food usage. * May assist with inventory. * Follow ...

Great Western Dining

Prep cook/Baker

El Dorado, KS · On-site

$11 - $14.25/hr

... bread, pastries, and desserts - Maintain cleanliness and organization of the prep station and ... cook, baker, or similar role in a professional kitchen - Knowledge of baking techniques and food ...

GREAT WESTERN DINING

Prep cook/Baker

El Dorado, KS

$11 - $14.25/hr

... bread, pastries, and desserts - Maintain cleanliness and organization of the prep station and ... cook, baker, or similar role in a professional kitchen - Knowledge of baking techniques and food ...

Coffey Health System

COOK - CCH - FT

Burlington, KS · On-site

$11.75 - $15.75/hr

Cook Department: Dietary, CHS Reports To: CHS Food Service Supervisor Summary: Prepares and cooks ... pastry, and cuts of meat. * Prepares servings in blender to make foods for soft pureed diets.

Great Western Dining Service Inc

Prep cook/Baker

El Dorado, KS · On-site

$11 - $14.25/hr

... bread, pastries, and desserts - Maintain cleanliness and organization of the prep station and ... cook, baker, or similar role in a professional kitchen - Knowledge of baking techniques and food ...

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All JobsPastry Cook JobsPastry Cook Jobs in Kansas

Pastry Cook information

See Kansas salary details

$10

$16

$21

How much do pastry cook jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for pastry cook in Kansas is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.22 per hour, depending on experience, location, and employer.

What are pastry cooks?

Pastry cooks are culinary professionals who specialize in preparing baked goods and desserts such as pastries, cakes, cookies, and tarts. They work in various establishments including bakeries, restaurants, hotels, and catering companies. Pastry cooks use a combination of technical baking skills and creativity to produce visually appealing and delicious sweets. Their responsibilities often include measuring ingredients, mixing doughs and batters, baking, decorating, and ensuring food safety standards are met.

What are some common challenges faced by pastry cooks in a busy bakery or restaurant kitchen?

Pastry cooks often work under tight deadlines, especially during peak service hours, which requires strong time management and the ability to multitask effectively. Maintaining consistency in texture, flavor, and presentation is also a challenge, as pastries often require precise measurements and techniques. Additionally, pastry cooks must frequently adapt to last-minute menu changes or special requests, working closely with the rest of the kitchen team to ensure a smooth workflow. Staying organized and maintaining a clean work environment are essential to meet food safety standards and produce high-quality desserts.

Is there a shortage of pastry chefs?

The demand for pastry cooks remains steady in the hospitality industry, with many establishments seeking skilled professionals due to a growing interest in artisanal baked goods and desserts. However, shortages can vary by region and depend on factors such as experience, certifications, and the ability to work flexible hours in fast-paced environments.

What do pastry cooks do?

Pastry cooks prepare and bake a variety of baked goods such as pastries, bread, cakes, and desserts. They follow recipes, measure ingredients accurately, and often work in a fast-paced kitchen environment, requiring skills in baking techniques and attention to detail.

What are the key skills and qualifications needed to thrive as a Pastry Cook, and why are they important?

To thrive as a Pastry Cook, you need a solid understanding of baking techniques, ingredient functions, and food safety, usually supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, digital scales, and recipe management systems is important. Creativity, attention to detail, and strong time management are essential soft skills for excelling in this role. These skills ensure consistent, high-quality pastry production and efficient workflow in a busy kitchen environment.

What is the highest paid pastry chef?

The highest paid pastry chefs are often executive pastry chefs or pastry chefs working in luxury hotels, high-end restaurants, or private clubs, with salaries reaching over $80,000 to $100,000 annually. Factors such as experience, reputation, location, and specialized skills can significantly influence earning potential in this field.

What Is a Pastry Cook?

A pastry cook, similar to a pastry chef or pastry artist, prepares cakes, breads, or other pastries. Their job is baking for a client, bakery, restaurant, or retail store. Job duties include following, modifying, and creating recipes, ordering necessary supplies and ingredients, baking cakes and pastries, and decorating baked goods. You need good math skills for measuring ingredients and modifying recipes, and excellent baking skills to succeed in this career. A pastry cook may work independently or as part of a team, so good communication skills are also important.

How much do you get paid for being a pastry chef?

Pastry cooks typically earn an hourly wage ranging from $12 to $20, depending on experience, location, and establishment. Salaries can increase with skill level, certifications, and working in high-end or busy kitchens.
More about Pastry Cook jobs
What are the most commonly searched types of Pastry Cook jobs in Kansas? The most popular types of Pastry Cook jobs in Kansas are:
What cities in Kansas are hiring for Pastry Cook jobs? Cities in Kansas with the most Pastry Cook job openings:
What are popular job titles related to Pastry Cook jobs in KS? For Pastry Cook jobs in KS, the most frequently searched job titles are:
Pastry Cook jobs near you
Infographic showing various Pastry Cook job openings in Kansas as of July 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,733 per year, or $16.7 per hour.
Pastry Prep Cook

Pastry Prep Cook

Ya Ya's Euro Bistro

Wichita, KS • On-site

$15.75 - $19/hr

Full-time, Part-time

Posted 23 days ago

Job description

Job Summary
We are looking for a creative and dependable Pastry Prep Cook to prepare desserts and support the development of new dessert items. This position is responsible for following recipes, preparing dessert components, maintaining consistency and quality, and helping bring fresh ideas to our dessert menu.
Responsibilities
• Prepare desserts and pastry items according to recipes and presentation standards.
• Measure, mix, bake, portion, assemble, and plate dessert items as needed.
• Prepare sauces, fillings, toppings, doughs, batters, and other dessert components.
• Assist with creating and testing new dessert items for the menu.
• Maintain consistency in taste, appearance, portion size, and quality.
• Label, date, store, and rotate ingredients properly.
• Keep the pastry prep area clean, organized, and sanitary.
• Follow food safety and kitchen sanitation standards at all times.
• Communicate with management or kitchen leadership about inventory needs, prep lists, and menu ideas.
Qualifications
• Minimum of 6 months in a similar role.
• Ability to follow recipes and instructions accurately.
• Creativity and interest in developing new dessert items.
• Strong attention to detail and presentation.
• Basic understanding of food safety and sanitation.
• Reliable, organized, and able to work independently or as part of a team.
• Ability to stand for long periods and lift up to 25 pounds.
Schedule
Part-time or full-time availability may be required depending on business needs, including mornings, evenings, weekends, and holidays.

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