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Pastry Cook Seasonal Jobs (NOW HIRING)

2026 Pastry Cook - seasonal

Harwich, MA · On-site

$20.97 - $28/hr

The successful candidate should have a passion for baking and pastry creation and the desire to ... cooked sufficiently -Maintain a clean and organized workspace, washing, and disinfecting all ...

Making a variety of seasonal jams, sauces and fillings. * Baking a variety of quickbreads, pastries ... The Pastry Cook must be willing to learn, stay curious and ask questions. The right candidate will ...

Pastry cooks should have strong organizational and time management skills, be punctual and ... seasonal recipes and menus and keep up with the latest trends

Pastry Cook

Mobile, AL

$17.50 - $21.25/hr

Pastry Cook The Admiral Hotel & Le Moyne's Chophouse | 251 Government Street, Mobile, AL 36602 ... out inspired seasonal menus. * Kitchen Excellence: Keeping a pristine, organized, and sanitary ...

Pastry Cook

Scottsdale, AZ · On-site

$17.75 - $21.75/hr

Pastry Cook - The Americano The Americano is seeking a passionate and detail-oriented Pastry Cook ... seasonal menu changes. * Uphold cleanliness and organization in the pastry kitchen and storage ...

Pastry Cook

Bowie, MD · On-site

$16 - $20/hr

As a Pastry Cook, you will play a vital role in creating high-quality baked goods and desserts that ... You will collaborate closely with the culinary team to develop new recipes and seasonal offerings ...

Making a variety of seasonal jams, sauces and fillings. * Baking a variety of quickbreads, pastries ... The Pastry Cook must be willing to learn, stay curious and ask questions. The right candidate will ...

Pastry Cook

Jupiter, FL · On-site

$21/hr

Come Bring Sweetness to the Table Jonathan's Landing Golf Club is seeking a Pastry Cook to join our ... Follow all food safety, sanitation, and health department guidelines * Assist with seasonal menu ...

Pastry Cook

Alpharetta, GA · On-site

$18/hr

Pastry cooks should have strong organizational and time management skills, be punctual and ... seasonal recipes and menus and keep up with the latest trends Additional Info: We are an equal ...

Come Bring Sweetness to the Table Jonathan's Landing Golf Club is seeking a Pastry Cook to join our ... Follow all food safety, sanitation, and health department guidelines * Assist with seasonal menu ...

Pastry Cook

Jupiter, FL · On-site

$21/hr

Come Bring Sweetness to the Table Jonathan's Landing Golf Club is seeking a Pastry Cook to join our ... Follow all food safety, sanitation, and health department guidelines * Assist with seasonal menu ...

PASTRY COOK

Pittsburgh, PA

$17 - $20.75/hr

Pastry Cook New Restaurant | Open Kitchen | Elevated Food in a Relaxed Space Open kitchen Concept ... A menu rooted in seasonal ingredients, technique, and playful coastal flavors * A culture thats ...

Pastry Cook

Mobile, AL · On-site

$17.50 - $21.25/hr

Pastry Cook The Admiral Hotel & Le Moyne's Chophouse | 251 Government Street, Mobile, AL 36602 ... out inspired seasonal menus. * Kitchen Excellence: Keeping a pristine, organized, and sanitary ...

Pastry Cook

Cambridge, MA · On-site

$18 - $22/hr

Making a variety of seasonal jams, sauces and fillings. * Baking a variety of quickbreads, pastries ... The Pastry Cook must be willing to learn, stay curious and ask questions. The right candidate will ...

Pastry Cook

Manhattan, NY · On-site

$18 - $23/hr

... and seasonal cuisine inspired by traditional Italian cooking. Since opening in 2001, Palma has ... Pastry Cook REQUIRMENTS As a Part/ Full Time Pastry Cook at Palma NYC, your role will encompass ...

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Pastry Cook Seasonal information

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$11

$18

$23

How much do pastry cook seasonal jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for pastry cook seasonal in the United States is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $20.43 per hour, depending on experience, location, and employer.

What are the typical work hours and environment like for a seasonal pastry cook position?

Seasonal pastry cook roles often require early morning, evening, weekend, or holiday shifts, depending on the needs of the establishment and peak season. You'll usually work in a fast-paced, collaborative kitchen environment alongside other cooks and bakers, reporting to the pastry chef or kitchen manager. The team dynamic is essential, as seasonal positions frequently demand flexibility, teamwork, and the ability to handle increased volume during busy times. Being comfortable with standing for long periods and following strict hygiene standards is also important. This role provides valuable experience in high-volume settings, which can be beneficial for future culinary opportunities.

What are the key skills and qualifications needed to thrive in the Pastry Cook Seasonal position, and why are they important?

To thrive as a Pastry Cook Seasonal, you need strong baking and pastry preparation skills, attention to detail, and previous experience in a professional kitchen. Familiarity with commercial kitchen equipment, food safety protocols, and sometimes certifications such as a food handler’s permit are often required. Creativity, adaptability, and the ability to work efficiently under pressure are valuable soft skills for this role. These qualities are crucial for consistently producing high-quality pastries while meeting the demands of a busy, time-sensitive environment.

What is a Pastry Cook Seasonal job?

A Pastry Cook Seasonal job is a temporary position in a bakery, restaurant, or hotel, focused on preparing pastries, desserts, and baked goods during peak seasons. Responsibilities typically include mixing ingredients, baking, decorating, and maintaining kitchen cleanliness. This role is common during holidays or tourist-heavy periods when demand for baked goods increases. It requires attention to detail, time management, and knowledge of baking techniques. Ideal candidates have prior pastry experience and can work efficiently in a fast-paced environment.

More about Pastry Cook Seasonal jobs
What cities are hiring for Pastry Cook Seasonal jobs? Cities with the most Pastry Cook Seasonal job openings:
What states have the most Pastry Cook Seasonal jobs? States with the most job openings for Pastry Cook Seasonal jobs include:
What job categories do people searching Pastry Cook Seasonal jobs look for? The top searched job categories for Pastry Cook Seasonal jobs are:
Infographic showing various Pastry Cook Seasonal job openings in the United States as of June 2026, with employment types broken down into 64% Full Time, 30% Part Time, and 6% Temporary. Highlights an 100% Physical job distribution, with an average salary of $38,945 per year, or $18.7 per hour.

Pastry Cook - Seasonal

Sonesta International Hotels

Cambridge, MA • On-site

$26.50 - $28.50/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted yesterday


Sonesta International Hotels rating

6.7

Company rating: 6.7 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

37th of 106 rated hotels


Job description

We're Sonesta International Hotels.
The 8th largest hotel company in the U.S.-and growing fast.

An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect.

Together We Thrive-bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.

Job Description Summary

The Pastry Cook is responsible for pastry and baking production, following the directive of the Pastry Chef, for all hotel outlets. The baker is responsible for the quality and timeliness of the product and for the cleanliness and organization of the pastry shop.

Job Description

  • Coordinate production of all baked goods and dessert items ordered by the outlets
  • Plan and organize production, purchasing and scheduling
  • Control food and labor costs
  • Produce the highest quality standards for bakery and pastry
  • Demonstrate a thorough knowledge of all pastry cooking and decorating techniques and skills: Possess thorough knowledge of methods of preparation of classical and modern desserts, breads and pastries
  • Work quickly and efficiently to meet deadlines and demands of business
  • Check staffing, uniforms, daily production sheets, etc
  • Check production for all meal periods to ensure consistency
  • Attend department meetings
  • Other duties and responsibilities may be assigned. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily

Additional Job Information/Anticipated

Pay Range

EDUCATION / EXPERIENCE

The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • 3 years experience in pastry kitchen of a luxury hotel
  • Culinary degree or relevant experience

REQUIREMENTS

  • Physical demands
    • While performing the duties of this job, the employee is frequently required to stand, walk, talk and hear
    • The employee is frequently required to use hands to finger, handle or feel materials, objects, tools, or controls; reach with hands and arms
    • Employee must be able to occasionally lift up to 25lbs
  • Communication
    • Good verbal skills required
  • Computer skills - none

WORK ENVIRONMENT

The work environment characteristics described here are representative of those that an employee must be able to handle to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform in this environment.

The work environment is varied. Work is performed in both guest contact and non guest contact areas.

Noise level in the work environment is usually moderate.

$26.50 to $28.50 Base pay offered may vary depending on various factors including but not limited to job related knowledge, skills and job specific experience/overall experience.

Benefits

Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:

  • Medical, Dental and Vision Insurance
  • Health Savings Account with Company Match
  • 401(k) Retirement Plan with Company Match
  • Paid Vacation and Sick Days
  • Sonesta Hotel Discounts
  • Educational Assistance
  • Paid Parental Leave
  • Company Paid Life Insurance
  • Company Paid Short Term and Long Term Disability Insurance
  • Various Employee Perks and Discounts
  • Hospital Indemnity
  • Critical Illness Insurance
  • Accident Insurance

Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or other characteristics protected by law.

Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered. 


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