Pizza Chef (2076)
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Westbrook, ME · On-site
$1.0K - $1.5K/wk
Sous Chef is one of our entry level to management, seasonal, positions with the potential for growth and opportunity. As with most kitchens, during day to day operations problems may arise, our ideal ...
Westbrook, ME · On-site
$1.0K - $1.5K/wk
Sous Chef is one of our entry level to management, seasonal, positions with the potential for growth and opportunity. As with most kitchens, during day to day operations problems may arise, our ideal ...
Madison, WI · On-site
$65K/yr
About Position: The Sous Chef is responsible for planning and directing food preparation in ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Quick apply
Madison, WI · On-site
$65K/yr
About Position: The Sous Chef is responsible for planning and directing food preparation in ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$1.0K - $1.5K/wk
Sous Chef is one of our entry level to management, seasonal, positions with the potential for growth and opportunity. As with most kitchens, during day to day operations problems may arise, our ideal ...
$1.0K - $1.5K/wk
Sous Chef is one of our entry level to management, seasonal, positions with the potential for growth and opportunity. As with most kitchens, during day to day operations problems may arise, our ideal ...
Fairborn, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Quick apply
Fairborn, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Middletown, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Quick apply
Middletown, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Portsmouth, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed). Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Quick apply
Portsmouth, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed). Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Springfield, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Quick apply
Springfield, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Athens, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Quick apply
Athens, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
This is an entry-level Whole Foods Chef position with opportunities to learn and grow within our innovative culinary program. Salary is based on experience and responsibilities.
This is an entry-level Whole Foods Chef position with opportunities to learn and grow within our innovative culinary program. Salary is based on experience and responsibilities.
Huber Heights, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Quick apply
Huber Heights, OH · On-site
$40K - $80K/yr
S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...
Atlanta, GA · On-site
$18/hr
We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin ... * Entry-level experience in a professional kitchen or culinary training * A desire to learn and ...
Atlanta, GA · On-site
$18/hr
We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin ... * Entry-level experience in a professional kitchen or culinary training * A desire to learn and ...
Atlanta, GA · On-site
$18.25 - $23/hr
We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin ... * Entry-level experience in a professional kitchen or culinary training * A desire to learn and ...
Atlanta, GA · On-site
$18.25 - $23/hr
We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin ... * Entry-level experience in a professional kitchen or culinary training * A desire to learn and ...
Madison, WI · On-site
$50K - $68K/yr
The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$50K - $68K/yr
The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Woodstock, NY · On-site
$46K - $65K/yr
We are looking for a skilled Sushi Chef to join our kitchen team, specializing in both traditional ... Collaborate effectively as part of the kitchen team Preferred Qualifications * Entry-level ...
Quick apply
Woodstock, NY · On-site
$46K - $65K/yr
We are looking for a skilled Sushi Chef to join our kitchen team, specializing in both traditional ... Collaborate effectively as part of the kitchen team Preferred Qualifications * Entry-level ...
$72K - $99K/yr
The Executive Chef is responsible for the daily operations of the kitchen such as preparing the ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$72K - $99K/yr
The Executive Chef is responsible for the daily operations of the kitchen such as preparing the ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Washington, VA · On-site
$18 - $20/hr
Open since in the fall of 2021, Patty O's features American classics inspired by Chef O'Connell ... This position is an entry level position and individuals should have a strong desire to learn and ...
Quick apply
Washington, VA · On-site
$18 - $20/hr
Open since in the fall of 2021, Patty O's features American classics inspired by Chef O'Connell ... This position is an entry level position and individuals should have a strong desire to learn and ...
$20 - $25.25/hr
Open since in the fall of 2021, Patty O's features American classics inspired by Chef O'Connell ... This position is an entry level position andindividuals should have a strong desire to learn and ...
$20 - $25.25/hr
Open since in the fall of 2021, Patty O's features American classics inspired by Chef O'Connell ... This position is an entry level position andindividuals should have a strong desire to learn and ...
Be Seen First
Sacramento, CA · On-site
$70K - $80K/yr
The Sous Chef plays a critical role in the day-to-day management of culinary operations, ensuring ... We offer entry-level positions with the opportunity to advance into supervisory or managerial roles ...
Quick apply
Be Seen First
Sacramento, CA · On-site
$70K - $80K/yr
The Sous Chef plays a critical role in the day-to-day management of culinary operations, ensuring ... We offer entry-level positions with the opportunity to advance into supervisory or managerial roles ...
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
An Entry Level Chef, often called a Commis Chef, is a beginner role in a professional kitchen. They assist senior chefs with food preparation, basic cooking tasks, and maintaining kitchen cleanliness. Responsibilities may include chopping ingredients, plating dishes, and learning cooking techniques. This role is a stepping stone for gaining hands-on experience and advancing in the culinary industry. Many Entry Level Chefs work in restaurants, hotels, or catering services while developing their skills.
To thrive as an Entry Level Chef, you need basic culinary skills, a strong understanding of food safety, and often a high school diploma or culinary certification. Experience with kitchen tools, food preparation equipment, and safe handling procedures is typically required. Attention to detail, the ability to work well under pressure, and strong teamwork are vital soft skills that help you succeed. These skills ensure you can prepare dishes efficiently, contribute positively to kitchen operations, and maintain high standards of cleanliness and cooperation.
As an Entry Level Chef, you typically start by assisting with food preparation and basic cooking tasks, but there are many opportunities for advancement. With experience and continued training, you can progress to more senior kitchen roles such as Line Cook, Sous Chef, or even Head Chef over time. Many kitchens and restaurants offer on-the-job training, mentorship, and sometimes tuition assistance for further culinary education. Demonstrating strong work ethic, creativity, and a willingness to learn can significantly enhance your advancement prospects within the culinary field.

$19 - $22/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 11 days ago
Position Title: Pizza Chef
Status: Non-Exempt/Hourly
Compensation: $19-$22/hour
Availability: Flexible. Weekends required.
Benefits package including:
About Position:
The Pizza Chef specializes in the preparation and baking of pizzas. This position’s primary responsibilities revolve around creating delicious pizzas that meet customer expectations and restaurant standards. The Pizza Chef is responsible for operating and monitoring various types of pizza ovens, including brick or stone ovens as well as monitoring cooking times and temperatures to ensure pizzas are cooked to perfection.
Our Promise & Culture:
Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:
Apply Today:
If our culture and team sound like something you’d like to be a part of, apply today.
Job Requirements: