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Certified Master Chef Jobs (NOW HIRING)

HM Alpha Hotels & Resorts

Executive Sous Chef

Nashville, TN

$62K - $80K/yr

Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...

Jonathan Club

Cook

Santa Monica, CA · On-site

$19 - $23/hr

Leading this vision is German Certified Master Chef Andreas Roller , whose career spans international luxury hotels, Michelin-starred restaurants and premier catering venues. The Cook is responsible ...

HM Alpha Hotels

Executive Sous Chef

Nashville, TN · On-site

$62K - $80K/yr

Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...

ST ANDREWS COUNTRY CLUB

Pastry Cook

Boca Raton, FL · On-site

$20 - $24/hr

This position will gain experience by working with and around Chef Joseph Leonardi, CMC, AAC, who is 1 of 72 Certified Master Chefs in the Country. Essential Responsibilities: To perform this job ...

ST ANDREWS COUNTRY CLUB

Pastry Cook

Boca Raton, FL · On-site

$20 - $24/hr

This position will gain experience by working with and around Chef Joseph Leonardi, CMC, AAC, who is 1 of 72 Certified Master Chefs in the Country. Essential Responsibilities: To perform this job ...

Labor Finders

Open Jobs in Tifton Ga

Tifton, GA · On-site

... Master Chef Janitorial, cleaner, floor cleaning, warehouse cleaning Carpenter, renovation, remolding, new construction, windows, finisher Delivery drivers Milright Inventory Control Certified ...

Aramark

Executive Chef - Oracle Park

San Francisco, CA · On-site

$130K - $150K/yr

... certified. You could also showcase your skills in our exciting Aramark Culinary Excellence (ACE) competition, where top chefs battle it out preparing four-course menus for ACF Master Chefs. At ...

Aramark

Executive Chef - Oracle Park

San Francisco, CA · On-site

$130K - $150K/yr

... certified. You could also showcase your skills in our exciting Aramark Culinary Excellence (ACE) competition, where top chefs battle it out preparing four-course menus for ACF Master Chefs. At ...

Aramark

Executive Chef - Oracle Park

San Francisco, CA

$130K - $150K/yr

... certified. You could also showcase your skills in our exciting Aramark Culinary Excellence (ACE) competition, where top chefs battle it out preparing four-course menus for ACF Master Chefs. At ...

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Certified Master Chef information

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How much do certified master chef jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for certified master chef in the United States is $54.33, according to ZipRecruiter salary data. Most workers in this role earn between $50.96 and $57.69 per hour, depending on experience, location, and employer.

What is the salary of a Master Chef?

The salary of a Certified Master Chef varies based on experience, location, and employer, but it typically ranges from $50,000 to over $100,000 annually. Master Chefs with advanced skills and certifications often earn higher salaries, especially in high-end restaurants or culinary institutions.

What are the typical career advancement opportunities for a Certified Master Chef?

Certified Master Chefs often have access to a range of career advancement opportunities, including executive chef, culinary director, or corporate chef roles in high-end restaurants, hotels, resorts, or culinary institutions. With their prestigious certification, they may also pursue opportunities in culinary education, consulting, or food and beverage management. Many Certified Master Chefs leverage their expertise to develop signature restaurants, write cookbooks, or appear as guest speakers at industry events. Advancement is often driven by continued excellence, participation in industry competitions, and the ability to lead and innovate within the culinary field.

What does it mean to be a certified Master Chef?

A certified Master Chef is a professional chef who has achieved a high level of culinary expertise through rigorous training, experience, and passing advanced certification exams. This designation often signifies mastery in cooking techniques, leadership in the kitchen, and recognition by reputable culinary organizations. Certification programs may require practical skills assessments, knowledge tests, and ongoing education.

How much does a certified Master Chef make?

A Certified Master Chef typically earns between $70,000 and $150,000 annually, depending on experience, location, and employment setting. They often work in high-end restaurants, hotels, or culinary institutions and may hold leadership roles that influence salary levels.

What is a Certified Master Chef?

A Certified Master Chef (CMC) is the highest and most prestigious level of culinary certification in the U.S., awarded by the American Culinary Federation (ACF). CMCs demonstrate exceptional skills in cooking techniques, food presentation, and kitchen management. Earning this title requires passing a rigorous eight-day exam that tests knowledge across multiple cuisines and disciplines. CMCs often work as executive chefs, culinary educators, or consultants, shaping the future of the industry.

Is ACF certification worth it?

For a Certified Master Chef, obtaining ACF certification can enhance credibility, demonstrate advanced culinary skills, and improve job prospects in high-end kitchens or culinary leadership roles. It also provides recognition from a respected professional organization and may require passing rigorous exams and demonstrating extensive experience.

What are the key skills and qualifications needed to thrive in the Certified Master Chef position, and why are they important?

To thrive as a Certified Master Chef, you need advanced culinary expertise, extensive experience in food preparation and kitchen management, and usually a formal credential such as the Certified Master Chef (CMC) certification from the American Culinary Federation. Mastery of specialized culinary techniques, menu planning software, and compliance with food safety systems is essential. Leadership, creativity, and effective communication are key soft skills that distinguish top professionals in this role. These competencies ensure the consistent delivery of exceptional cuisine, efficient kitchen operations, and the ability to innovate in a demanding culinary environment.

More about Certified Master Chef jobs
What cities are hiring for Certified Master Chef jobs? Cities with the most Certified Master Chef job openings:
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Certified Master Chef jobs near you
Infographic showing various Certified Master Chef job openings in the United States as of July 2026, with employment types broken down into 2% As Needed, 77% Full Time, 15% Part Time, and 6% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $112,999 per year, or $54.3 per hour.

Executive Sous Chef

HM Alpha Hotels & Resorts

Nashville, TN

$62K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago

Job description

Who are we…

The Union Station Hotel…

Historic boutique hotel managed by a luxury hospitality management company primed for accelerated growth. As we cultivate our culinary experience, we are building a dynamic food and beverage team that reflects the unforgettable character and history of our iconic property.

What we offer…

Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments.

A highly competitive salary aligned with the Nashville Food and Beverage scene

All the benefits of working for a Marriott hotel property, i.e. Marriott hotel room discounts, discounts on Marriott Bonvoy offerings

A clear path for career advancement with significant growth opportunities within HM Alpha Hotels & Resorts portfolio both in Nashville and nationally.

The opportunity to help shape and influence an exciting culinary program

Who you are…

A current sous chef with experience working in a scratch kitchen and ready to take the next step in your career.

Someone who understands that great food requires dedication, discipline and hard work.

A leader who works alongside their team and leads from the trenches

Someone who is passionate about culinary excellence and committed to executing every detail with skill, care and finesse.

Benefits:

Competitive pay + strong growth opportunities

Medical, dental, and vision (HSA available)

Company-paid disability & life insurance

Employee Assistance Program

Supplemental benefits

401(k) with match

Employee discounts

Paid vacation & sick time

Consistent schedules and a clear career path

Apply