Executive Sous Chef
$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
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$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
$25.50/hr
Achievement of Certified Executive Sous Chef (CEC) or Certified Master Chef (CMC) is desired, but not required * Minimum 3 to 5 years progressive experience in hospitality, multi-unit, medium volume ...
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$25.50/hr
Achievement of Certified Executive Sous Chef (CEC) or Certified Master Chef (CMC) is desired, but not required * Minimum 3 to 5 years progressive experience in hospitality, multi-unit, medium volume ...
Nashville, TN · On-site
$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
Nashville, TN · On-site
$62K - $80K/yr
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...
Black Mountain, NC · On-site
$25.50/hr
Achievement of Certified Executive Sous Chef (CEC) or Certified Master Chef (CMC) is desired, but not required * Minimum 3 to 5 years progressive experience in hospitality, multi-unit, medium volume ...
Black Mountain, NC · On-site
$25.50/hr
Achievement of Certified Executive Sous Chef (CEC) or Certified Master Chef (CMC) is desired, but not required * Minimum 3 to 5 years progressive experience in hospitality, multi-unit, medium volume ...
Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency. CPR certification and/or First Aid training preferred
Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency. CPR certification and/or First Aid training preferred
San Francisco, CA · On-site
$130K - $150K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
San Francisco, CA · On-site
$130K - $150K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
San Francisco, CA · On-site
$130K - $150K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
San Francisco, CA · On-site
$130K - $150K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
Midland, TX · On-site
Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency. CPR certification and/or First Aid training preferred
Midland, TX · On-site
Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency. CPR certification and/or First Aid training preferred
$130K - $150K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
$130K - $150K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
Santa Monica, CA · On-site
$19 - $23/hr
Leading this vision is German Certified Master Chef Andreas Roller , whose career spans international luxury hotels, Michelin-starred restaurants and premier catering venues. The Cook is responsible ...
Santa Monica, CA · On-site
$19 - $23/hr
Leading this vision is German Certified Master Chef Andreas Roller , whose career spans international luxury hotels, Michelin-starred restaurants and premier catering venues. The Cook is responsible ...
Richfield, OH · On-site
We are seeking a culinary master with a mentoring leadership style. Healthcare Dining in a large multi-outlet setting is strongly desired. Will consider experienced institutional Executive Chefs such ...
Richfield, OH · On-site
We are seeking a culinary master with a mentoring leadership style. Healthcare Dining in a large multi-outlet setting is strongly desired. Will consider experienced institutional Executive Chefs such ...
Knoxville, TN · On-site
$68K - $94K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
Knoxville, TN · On-site
$68K - $94K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
$95K - $105K/yr
Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits: Medical, Dental ... ServSafe certification (or ability to obtain) and proficiency in culinary operations management ...
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$95K - $105K/yr
Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits: Medical, Dental ... ServSafe certification (or ability to obtain) and proficiency in culinary operations management ...
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
Ave Maria, FL · On-site
$64K - $88K/yr
Executive Chef Location: Ave Maria University, Ave Maria FL Salary: 80-83K Now seeking a talented ... We are seeking a culinary master with a mentoring leadership style, and polished communication ...
Ave Maria, FL · On-site
$64K - $88K/yr
Executive Chef Location: Ave Maria University, Ave Maria FL Salary: 80-83K Now seeking a talented ... We are seeking a culinary master with a mentoring leadership style, and polished communication ...
Knoxville, TN · On-site
$68K - $94K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
Knoxville, TN · On-site
$68K - $94K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
$110K - $130K/yr
Executive Chef Location: Milwaukee, WI Salary: $110,000-$130,000 base + bonus eligible up to 15 ... ServSafe Certification required. Requirements: * Lead all daily kitchen operations while ...
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$110K - $130K/yr
Executive Chef Location: Milwaukee, WI Salary: $110,000-$130,000 base + bonus eligible up to 15 ... ServSafe Certification required. Requirements: * Lead all daily kitchen operations while ...
Salary: $27-$29/hour Do you consider yourself a master chef? Are you an expert at a multitude of ... or certification is a must. -Strong commitment to providing superior customer service. -Patience ...
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Salary: $27-$29/hour Do you consider yourself a master chef? Are you an expert at a multitude of ... or certification is a must. -Strong commitment to providing superior customer service. -Patience ...
$85K - $95K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
New
$85K - $95K/yr
Our chefs have the chance to participate in the prestigious ProChef certification program at The ... Master Chefs. At Aramark, we value passion and dedication to craft, offering you the chance to ...
New
$40K - $48.2K
1% of jobs
$48.2K - $56.4K
4% of jobs
$56.4K - $64.5K
7% of jobs
$71.6K is the 25th percentile. Wages below this are outliers.
$64.5K - $72.7K
15% of jobs
$72.7K - $80.9K
18% of jobs
The median wage is $83.2K / yr.
$80.9K - $89.1K
19% of jobs
$96K is the 75th percentile. Wages above this are outliers.
$89.1K - $97.3K
14% of jobs
$97.3K - $105.5K
9% of jobs
$105.5K - $113.6K
5% of jobs
$113.6K - $121.8K
5% of jobs
$121.8K - $130K
3% of jobs
$40K
$86.9K
$130K
| Aspect | Executive Certified Master Chef | Certified Sous Chef |
|---|---|---|
| Credentials | Advanced culinary certifications, extensive experience | Basic to intermediate culinary certifications, some experience |
| Work Environment | High-end restaurants, culinary institutions, hotel kitchens | Restaurant kitchens, hotels, catering services |
| Employer & Industry Usage | Leadership roles, culinary excellence recognition | Kitchen management, food preparation |
The Executive Certified Master Chef typically holds higher credentials and works in leadership roles within upscale culinary environments. In contrast, a Certified Sous Chef is more involved in daily kitchen operations and food preparation. Both roles require culinary certifications, but the Master Chef's expertise and responsibilities are broader and more strategic.
$62K - $80K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 14 days ago
Who are we…
The Union Station Hotel…
Historic boutique hotel managed by a luxury hospitality management company primed for accelerated growth. As we cultivate our culinary experience, we are building a dynamic food and beverage team that reflects the unforgettable character and history of our iconic property.
What we offer…
Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments.
A highly competitive salary aligned with the Nashville Food and Beverage scene
All the benefits of working for a Marriott hotel property, i.e. Marriott hotel room discounts, discounts on Marriott Bonvoy offerings
A clear path for career advancement with significant growth opportunities within HM Alpha Hotels & Resorts portfolio both in Nashville and nationally.
The opportunity to help shape and influence an exciting culinary program
Who you are…
A current sous chef with experience working in a scratch kitchen and ready to take the next step in your career.
Someone who understands that great food requires dedication, discipline and hard work.
A leader who works alongside their team and leads from the trenches
Someone who is passionate about culinary excellence and committed to executing every detail with skill, care and finesse.
Benefits:
Competitive pay + strong growth opportunities
Medical, dental, and vision (HSA available)
Company-paid disability & life insurance
Employee Assistance Program
Supplemental benefits
401(k) with match
Employee discounts
Paid vacation & sick time
Consistent schedules and a clear career path