Washington, DC · On-site
We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers. Position Overview: We are looking for a talented and creative Pastry Chef ...
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Washington, DC · On-site
We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers. Position Overview: We are looking for a talented and creative Pastry Chef ...
Washington, DC · On-site
We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers. Position Overview: We are looking for a talented and creative Pastry Chef ...
Quick apply
Washington, DC · On-site
We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers. Position Overview: We are looking for a talented and creative Pastry Chef ...
In addition to creating high-quality pastries and baked goods, the Pastry Chef will supervise staff, recommend hiring decisions, and manage daily kitchen operations. Responsibilities also include ...
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In addition to creating high-quality pastries and baked goods, the Pastry Chef will supervise staff, recommend hiring decisions, and manage daily kitchen operations. Responsibilities also include ...
Albuquerque, NM · On-site
In addition to creating high-quality pastries and baked goods, the Pastry Chef will supervise staff, recommend hiring decisions, and manage daily kitchen operations. Responsibilities also include ...
Albuquerque, NM · On-site
In addition to creating high-quality pastries and baked goods, the Pastry Chef will supervise staff, recommend hiring decisions, and manage daily kitchen operations. Responsibilities also include ...
New York, NY · On-site
Reporting directly to the Executive Chef, the Pastry Chef will lead all dessert, bread, and pastry ... Minimum 5 years in a leadership role within a high-volume fine dining pastry kitchen. * Mastery of ...
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New York, NY · On-site
Reporting directly to the Executive Chef, the Pastry Chef will lead all dessert, bread, and pastry ... Minimum 5 years in a leadership role within a high-volume fine dining pastry kitchen. * Mastery of ...
Palm Beach, FL · On-site
As the Pastry Chef, you will be responsible for creating exquisite desserts and baked goods that ... Ensure consistent quality in flavor, texture, and visual appeal. Menu Development * Design and ...
Palm Beach, FL · On-site
As the Pastry Chef, you will be responsible for creating exquisite desserts and baked goods that ... Ensure consistent quality in flavor, texture, and visual appeal. Menu Development * Design and ...
Nelsonville, OH · On-site
$60K/yr
Executive Pastry Chef: Salary: $60,000.00/yr I. Position Purpose The Executive Pastry Chef at ... Encourage students to participate in culinary competitions, industry events, and professional ...
Nelsonville, OH · On-site
$60K/yr
Executive Pastry Chef: Salary: $60,000.00/yr I. Position Purpose The Executive Pastry Chef at ... Encourage students to participate in culinary competitions, industry events, and professional ...
Miami Beach, FL · On-site
As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working under ... Continuously seek ways to improve and innovate in the pastry department. * Sanitation and Safety:
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Miami Beach, FL · On-site
As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working under ... Continuously seek ways to improve and innovate in the pastry department. * Sanitation and Safety:
Chicago, IL · On-site
$17.50 - $21.25/hr
Required Years of Experience 2 years Job Details About Us Located in West Town, Pastry Chef Aya Fukai has opened her own bakery, Aya Pastry, which utilizes her extensive pastry experience to showcase ...
Chicago, IL · On-site
$17.50 - $21.25/hr
Required Years of Experience 2 years Job Details About Us Located in West Town, Pastry Chef Aya Fukai has opened her own bakery, Aya Pastry, which utilizes her extensive pastry experience to showcase ...
$80K - $85K/yr
Executive Pastry Chef Location: Lake Geneva, WI Salary: $80,000 - $85,000 Benefits: MDV, PTO ... Strong expertise in pastry production, desserts, breads, specialty baked goods, and banquet ...
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$80K - $85K/yr
Executive Pastry Chef Location: Lake Geneva, WI Salary: $80,000 - $85,000 Benefits: MDV, PTO ... Strong expertise in pastry production, desserts, breads, specialty baked goods, and banquet ...
Saint Petersburg, FL · On-site
An OLIVIA Prep Cook will assist in the preparation of dishes in the kitchen. You'll perform routine ... Support the pastry chef by preparing ingredients such as measuring, mixing, and portioning doughs ...
Saint Petersburg, FL · On-site
An OLIVIA Prep Cook will assist in the preparation of dishes in the kitchen. You'll perform routine ... Support the pastry chef by preparing ingredients such as measuring, mixing, and portioning doughs ...
The Executive Pastry Chef will participate in menu planning for dessert items along with creating new and unique items. Staying up to date with current trends, techniques, and modern plating is ...
The Executive Pastry Chef will participate in menu planning for dessert items along with creating new and unique items. Staying up to date with current trends, techniques, and modern plating is ...
Nelsonville, OH · On-site
$60K/hr
Executive Pastry Chef: Salary: $60,000.00/yr I. Position Purpose The Executive Pastry Chef at ... Encourage students to participate in culinary competitions, industry events, and professional ...
Nelsonville, OH · On-site
$60K/hr
Executive Pastry Chef: Salary: $60,000.00/yr I. Position Purpose The Executive Pastry Chef at ... Encourage students to participate in culinary competitions, industry events, and professional ...
Charleston, SC · On-site
The Executive Pastry Chef will participate in menu planning for dessert items along with creating new and unique items. Staying up to date with current trends, techniques, and modern plating is ...
Charleston, SC · On-site
The Executive Pastry Chef will participate in menu planning for dessert items along with creating new and unique items. Staying up to date with current trends, techniques, and modern plating is ...
An OLIVIA Prep Cook will assist in the preparation of dishes in the kitchen. You'll perform routine ... Support the pastry chef by preparing ingredients such as measuring, mixing, and portioning doughs ...
An OLIVIA Prep Cook will assist in the preparation of dishes in the kitchen. You'll perform routine ... Support the pastry chef by preparing ingredients such as measuring, mixing, and portioning doughs ...
Tampa, FL · On-site
Pastry Chef We are seeking a talented and creative Pastry Chef to join our team. The ideal ... Follow and develop recipes, ensuring consistency and quality in every batch * Monitor inventory ...
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Tampa, FL · On-site
Pastry Chef We are seeking a talented and creative Pastry Chef to join our team. The ideal ... Follow and develop recipes, ensuring consistency and quality in every batch * Monitor inventory ...
Bluffton, SC · On-site
$52K/yr
The Assistant Pastry Sous Chef works under the supervision of a Head Pastry Chef to help with the ... Assisting in maintaining the overall food and labor cost in the pastry department. * Making ...
Bluffton, SC · On-site
$52K/yr
The Assistant Pastry Sous Chef works under the supervision of a Head Pastry Chef to help with the ... Assisting in maintaining the overall food and labor cost in the pastry department. * Making ...
Scarsdale, NY · On-site
$20/hr
The ideal candidate will have a strong background in pastry arts, baking, and food preparation ... Proven experience as a Pastry Chef or in a French bakery environment * Strong skills in cake ...
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Scarsdale, NY · On-site
$20/hr
The ideal candidate will have a strong background in pastry arts, baking, and food preparation ... Proven experience as a Pastry Chef or in a French bakery environment * Strong skills in cake ...
Minimum 1 year in pastry chef or pastry sous chef role * Demonstrated expertise in artisanal bread baking * Proficiency in plated dessert design and execution * Wedding cake creation and special ...
Minimum 1 year in pastry chef or pastry sous chef role * Demonstrated expertise in artisanal bread baking * Proficiency in plated dessert design and execution * Wedding cake creation and special ...
Bluffton, SC · On-site
$50K/yr
The Assistant Pastry Sous Chef works under the supervision of a Head Pastry Chef to help with the ... Assisting in maintaining the overall food and labor cost in the pastry department. * Making ...
Bluffton, SC · On-site
$50K/yr
The Assistant Pastry Sous Chef works under the supervision of a Head Pastry Chef to help with the ... Assisting in maintaining the overall food and labor cost in the pastry department. * Making ...
$12.02 - $14.62
4% of jobs
$14.62 - $17.22
13% of jobs
$18.32 is the 25th percentile. Wages below this are outliers.
$17.22 - $19.82
20% of jobs
The median wage is $22.07 / hr.
$19.82 - $22.42
16% of jobs
$22.42 - $25.02
11% of jobs
$25.02 - $27.62
7% of jobs
$29.36 is the 75th percentile. Wages above this are outliers.
$27.62 - $30.22
6% of jobs
$30.22 - $32.82
6% of jobs
$32.82 - $35.42
5% of jobs
$35.42 - $38.02
6% of jobs
$38.02 - $40.62
5% of jobs
$12
$25
$40
| Aspect | Live In Pastry Chef | Pastry Chef |
|---|---|---|
| Credentials | Professional culinary training, pastry certifications | Professional culinary training, pastry certifications |
| Work Environment | Residential kitchens, private estates, luxury hotels | Restaurants, hotels, bakeries |
| Employer & Industry | Private households, luxury hospitality | Hospitality industry, food service |
| Search & Comparison Intent | Living arrangements, private chef roles | Standard pastry chef roles, career progression |
The main difference is that a Live In Pastry Chef resides on-site, often working in private homes or luxury estates, providing personalized pastry services. A Pastry Chef typically works in commercial kitchens like restaurants or bakeries without living on-site. Both roles require culinary training and pastry certifications, but the living arrangement and work setting distinguish them.
Cities with the most Live In Pastry Chef job openings:
The most popular types of Pastry Chef jobs are:
States with the most job openings for Live In Pastry Chef jobs include:
The top searched job categories for Live In Pastry Chef jobs are:
Full-time
Re-posted 9 days ago
Company Overview:
Our bakery is a premier bakery/patisserie known for its exquisite pastries, desserts, and baked goods. We take pride in using high-quality ingredients and innovative techniques to create exceptional products for our customers.
Position Overview:
We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, a passion for crafting beautiful and delicious desserts, and the ability to manage a team in a fast-paced environment.
Key Responsibilities:
• Recipe Creation & Execution: Develop, test, and execute a variety of pastries, desserts, and baked goods, ensuring consistency and high quality.
• Menu Development: Collaborate with the executive chef or management team to design seasonal and innovative dessert menus.
• Quality Control: Monitor the appearance, taste, and texture of all pastries and baked goods, maintaining the highest standards.
• Inventory & Cost Management: Oversee ingredient inventory, order supplies as needed, and control food costs to maximize profitability.
• Kitchen Leadership: Train, mentor, and supervise pastry team members, ensuring smooth operations and adherence to food safety regulations.
• Equipment Maintenance: Properly use, clean, and maintain pastry tools and equipment to ensure a safe working environment.
Qualifications:
• Experience: Minimum of 3–5 years of experience as a Pastry Chef or in a similar role.
• Education: Degree or certification in Pastry Arts, Baking, or Culinary Arts preferred.
• Skills:
• Expertise in pastry techniques, baking, and chocolate work.
• Creativity in flavor combinations and dessert presentation.
• Strong leadership and organizational abilities.
• Ability to work efficiently in a fast-paced kitchen.
• Knowledge of food safety and sanitation regulations.
• Physical Requirements: Ability to stand for long periods, lift up to 50 lbs, and work in a hot kitchen environment.
Benefits:
• Competitive salary based on experience
• Employee discounts on bakery products
• Opportunities for professional growth and advancement
