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Temporary Pastry Chef Jobs (NOW HIRING)

Compass Group

PASTRY CHEF

Pittsburgh, PA · On-site

$25/hr

We are hiring immediately for full time and part time PASTRY CHEF positions. * Address : 3990 Fifth ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Compass Group

PASTRY CHEF

Pittsburgh, PA · On-site

$25/hr

We are hiring immediately for full time and part time PASTRY CHEF positions. * Address : 123 ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Cragun's Resort

Pastry Chef

Brainerd, MN · On-site

$16/hr

Job Type Full-time, Part-time, Temporary Description Embark on a Culinary Adventure with Us! We're searching for passionate and skilled pastry chefs ready to take our dining experiences to dazzling ...

Compass Group

PASTRY CHEF

San Angelo, TX · On-site

$16/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 1910 Rosemont Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Ad Hoc

Pastry Chef de Partie

Yountville, CA

$21.75 - $27.25/hr

Opened in 2006 and originally intended as a temporary concept, Ad Hoc presents the American comfort ... Work closely with the Lead Pastry Chef de Partie to fulfill requests and maintain the seamless ...

Ad Hoc

Pastry Chef de Partie

Yountville, CA

$18/hr

Opened in 2006 and originally intended as a temporary concept, Ad Hoc presents the American comfort ... Work closely with the Lead Pastry Chef de Partie to fulfill requests and maintain the seamless ...

RPM Seafood

Pastry Sous Chef

Chicago, IL

$60K - $90K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... pastry chef experience in a high-volume full-service restaurant * Ability to lead and manage the ...

RPM Seafood

Pastry Sous Chef

Chicago, IL · On-site

$60K - $90K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... pastry chef experience in a high-volume full-service restaurant * Ability to lead and manage the ...

Compass Group

PASTRY CHEF (FULL TIME)

San Angelo, TX · On-site

$16/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 1910 Rosemont Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Chartwells HE

PASTRY CHEF (FULL TIME)

San Angelo, TX · On-site

$16/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 1910 Rosemont Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Compass Group

PASTRY CHEF (FULL TIME)

San Angelo, TX

$16/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 1910 Rosemont Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Skytop Lodge

Pastry Extern

Skytop, PA · On-site

$15.25 - $19.50/hr

Job Type Temporary Description **Accepting applications for Summer & Fall extern candidates.** JOB ... Executive Chef / Executive Pastry Chef PRIMARY DUTIES & FUNCTIONS: * Keep an organized inventory ...

José Andrés Group

Pastry Cook

Nashville, TN · On-site

$17 - $20.50/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Follow standardized recipes, weights/temps, and portioning; flag spec variances immediately.

Bar Mar Nashville LLC

Pastry Cook

Nashville, TN · On-site

$17 - $20.50/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Follow standardized recipes, weights/temps, and portioning; flag spec variances immediately.

José Andrés Group

Pastry Cook

Washington, DC · On-site

$18 - $20/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Follow standardized recipes, weights/temps, and portioning; flag spec variances immediately.

GLOBAL TAPAS LLC

Pastry Cook

Washington, DC

$19.75 - $24/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Follow standardized recipes, weights/temps, and portioning; flag spec variances immediately.

Jose Andres Group

Pastry Cook

Nashville, TN · On-site

$17 - $20.50/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... Follow standardized recipes, weights/temps, and portioning; flag spec variances immediately.

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Temporary Pastry Chef information

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$12

$25

$40

How much do temporary pastry chef jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for temporary pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Temporary Pastry Chef vs Pastry Chef?

AspectTemporary Pastry ChefPastry Chef
CredentialsRelevant culinary certifications, pastry-specific trainingSame as Temporary Pastry Chef, often with additional experience
Work EnvironmentShort-term assignments in hotels, restaurants, cateringFull-time, permanent roles in similar settings
Employer UsageHired for seasonal or project-based needsLong-term employment within a company or establishment
Search & Comparison IntentTemporary Pastry Chef vs Pastry ChefSame as above

The main difference between a Temporary Pastry Chef and a Pastry Chef lies in employment duration and commitment. Temporary Pastry Chefs are hired for short-term projects or seasonal needs, while Pastry Chefs typically hold permanent, full-time positions. Both roles require similar skills and certifications, but their employment terms and work arrangements differ.

What are some common challenges faced by Temporary Pastry Chefs when joining a new kitchen team?

Temporary Pastry Chefs often need to quickly adapt to different kitchen environments, team dynamics, and equipment. One of the main challenges is learning and executing the existing menu or recipes to the establishment's standards within a short timeframe. Building rapport with permanent staff and understanding the kitchen's workflow are also essential for smooth collaboration. Flexibility, strong communication skills, and the ability to work efficiently under pressure are key to succeeding in this role.

What are the key skills and qualifications needed to thrive as a Temporary Pastry Chef, and why are they important?

To thrive as a Temporary Pastry Chef, you need expertise in pastry techniques, baking, and food safety, typically backed by culinary training or certification. Familiarity with commercial kitchen equipment, recipe management systems, and inventory software is often expected. Creativity, time management, and the ability to quickly adapt to new environments are essential soft skills. These abilities ensure high-quality, consistent products and smooth integration into diverse kitchen teams, even on a short-term basis.

What are Temporary Pastry Chefs?

Temporary Pastry Chefs are culinary professionals who are hired on a short-term basis to prepare and create pastries, desserts, and baked goods for restaurants, hotels, catering events, or bakeries. They often fill in for permanent staff, support during busy seasons, or work on special projects. Temporary Pastry Chefs must quickly adapt to new kitchens, follow specific recipes, and maintain high standards of food quality and safety. Strong baking skills, creativity, and flexibility are essential for success in these roles.
More about Temporary Pastry Chef jobs
What cities are hiring for Temporary Pastry Chef jobs? Cities with the most Temporary Pastry Chef job openings:
What are the most commonly searched types of Pastry Chef jobs? The most popular types of Pastry Chef jobs are:
What states have the most Temporary Pastry Chef jobs? States with the most job openings for Temporary Pastry Chef jobs include:
What job categories do people searching Temporary Pastry Chef jobs look for? The top searched job categories for Temporary Pastry Chef jobs are:
Temporary Pastry Chef jobs near you
Infographic showing various Temporary Pastry Chef job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 78% Full Time, 19% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.
PASTRY CHEF

PASTRY CHEF

Compass Group

Pittsburgh, PA • On-site

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,081 frontline employees who took The Breakroom Quiz

342nd of 487 rated business services

Job description

Location: University of Pittsburgh
  • We are hiring immediately for full time and part time PASTRY CHEF positions.
  • Address: 3990 Fifth Avenue, Pittsburgh, PA 15213. Note: online applications accepted only.
  • Schedule: Full time and part time schedules; days and hours may vary. More details upon interview.
  • Requirement: Prior pastry experience is required.
  • Pay Range: $23.00 per hour to $25.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1554585.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
Summary: Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods.
Essential Duties and Responsibilities:
  • Supervises the daily production and distribution of all pastries, desserts and baked goods.
  • Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs.
  • Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures.
  • Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations.
  • Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Helps plan and implement seasonal menus.
  • Orders and maintains pastry supplies and products to ensure appropriate inventory levels.
  • Performs other duties as assigned.

The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.

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