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Entry Level Pastry Chef Jobs (NOW HIRING)

Kneaders

Assistant Pastry Chef

Provo, UT

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: * ENTRY LEVEL! If you have a desire to learn we want to train you! * Work Monday and Friday mornings from 5am-11am, and ...

Kneaders

Assistant Pastry Chef

Provo, UT · On-site

$12 - $16/hr

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: * ENTRY LEVEL! If you have a desire to learn we want to train you! * Work Monday and Friday mornings from 5am-11am, and ...

Kneaders

Assistant Pastry Chef

Provo, UT · On-site

$12 - $16/hr

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: * ENTRY LEVEL! If you have a desire to learn we want to train you! * Work Monday and Friday mornings from 5am-11am, and ...

Kneaders

Assistant Pastry Chef

Provo, UT · On-site

$12 - $16/hr

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: * ENTRY LEVEL! If you have a desire to learn we want to train you! * Work Monday and Friday mornings from 5am-11am, and ...

Patty O's Cafe & Bakery

Pastry Chef de Partie

Washington, VA · On-site

$20 - $25.25/hr

A Pastry Chef de Partie III is expected to work under the guidance of a Pastry CDP 1 and 2 and ... This position is an entry level position in the Patty O's Bakery brigade and individuals should ...

PRS Management, Inc.

Pastry Cook

Davis, CA

$19.50 - $23.98/hr

As an entry-level Pastry Cook, you will produce basic preparation-style items for breakfast, lunch and/or dinner for residents and/or staff meals. At the direction of the Sous Chef, Chef de Cuisine ...

PRS Management, Inc.

Pastry Cook

Davis, CA · On-site

$19.50 - $23.98/hr

As an entry-level Pastry Cook, you will produce basic preparation-style items for breakfast, lunch and/or dinner for residents and/or staff meals. At the direction of the Sous Chef, Chef de Cuisine ...

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Entry Level Pastry Chef information

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$12

$25

$40

How much do entry level pastry chef jobs pay per hour?

As of May 30, 2026, the average hourly pay for entry level pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is an Entry Level Pastry Chef job?

An Entry Level Pastry Chef assists in preparing baked goods and desserts under the supervision of senior pastry chefs. They help with mixing ingredients, decorating pastries, and maintaining kitchen cleanliness. This role is ideal for those starting their pastry career, providing hands-on experience in a professional kitchen. Attention to detail, creativity, and time management are essential skills. Many entry-level pastry chefs gain experience through culinary school, apprenticeships, or on-the-job training.

What are the key skills and qualifications needed to thrive in the Entry Level Pastry Chef position, and why are they important?

To thrive as an Entry Level Pastry Chef, you need a basic understanding of baking techniques, ingredient handling, and food safety principles, often supported by a culinary diploma or prior kitchen experience. Familiarity with kitchen equipment such as mixers, ovens, and measuring tools, as well as certifications like a food handler’s permit, are common requirements. Attention to detail, ability to follow directions, and strong teamwork make candidates stand out in this position. These skills and qualities are crucial for producing high-quality pastries while ensuring efficient, safe, and collaborative kitchen operations.

What are some common challenges faced by entry level pastry chefs, and how can they be overcome?

Entry level pastry chefs often encounter challenges such as learning to work efficiently under time constraints, mastering consistency in product quality, and adapting to the fast-paced environment of a commercial kitchen. These can be overcome through hands-on practice, seeking feedback from experienced chefs, and staying organized with prep work and recipes. Building strong communication skills and being open to constructive criticism also helps new pastry chefs quickly integrate into the team and grow their abilities. Over time, tackling these challenges leads to increased confidence, skill development, and opportunities for advancement in the field.
More about Entry Level Pastry Chef jobs
What cities are hiring for Entry Level Pastry Chef jobs? Cities with the most Entry Level Pastry Chef job openings:
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Entry Level Pastry Chef jobs near you
Infographic showing various Entry Level Pastry Chef job openings in the United States as of May 2026, with employment types broken down into 67% Full Time, and 33% Temporary. Highlights an 100% Physical job distribution, with an average salary of $52,042 per year, or $25 per hour.

Macaron Pastry Chef at Factory

Parfait Paris Factory

San Diego, CA

$17.75 - $18/hr

Part-time

Posted 18 days ago

Job description

Le Parfait Paris in San Diego, CA is looking for one entry level pastry chef to join our 16 person strong team. We are located on 3555 India Street, San Diego, CA, 92103.

Our ideal candidate is a self-starter, punctual, and engaged.

Responsibilities

  • This position is focusing on the macaron production: piping and filling macarons

Qualifications

  • MINIMAL EXPERIENCE NEEDED

FULL TIME POSITION AVAILABLE MONDAY THROUGH FRIDAY 6:00AM TO 2:30PM

(*Please note that days and hours may change in the future)

OPPORTUNITY TO GROW WITHIN THE COMPANY

We are looking forward to reading your application.


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