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Live In Pastry Chef Jobs in Kansas (NOW HIRING)

North Italia

Pastry Cook/Baker

Leawood, KS · On-site

$7.25 - $14/hr

Discounted shift meals * 35% discount for your party when dining in as a guest * Eligible for up to ... North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs ...

The Village at Mission

Sous Chef

Prairie Village, KS · On-site

$49K - $66K/yr

As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary ... To live the YOUNITE philosophy in every decision, every day . Based on genuine respect, YOUNITE is ...

The Village at Mission

Sous Chef

Prairie Village, KS · On-site

$25 - $28/hr

As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary ... To live the YOUNITE philosophy in every decision, every day . Based on genuine respect, YOUNITE is ...

Santa Marta Retirement

Sous Chef / Kitchen Manager

Olathe, KS · On-site

$48K - $65K/yr

... to live full and active lives within a secure, hospitable, and faith-filled environment in accordance with Catholic traditions and values. POSITION SUMMARY The Sous Chef serves as the second-in ...

Santa Marta Retirement

Sous Chef / Kitchen Manager

Olathe, KS · On-site

$48K - $65K/yr

... to live full and active lives within a secure, hospitable, and faith-filled environment in accordance with Catholic traditions and values. POSITION SUMMARY The Sous Chef serves as the second-in ...

Koch

Process Safety Engineer

Wichita, KS · On-site

$110 - $150/hr

Experience in chemicals, refining, and/or ammonia fertilizer industries At Koch companies, we are ... Our goal is for each employee, and their families, to live fulfilling and healthy lives. We provide ...

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Live In Pastry Chef information

See Kansas salary details

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$22

$36

How much do live in pastry chef jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for live in pastry chef in Kansas is $22.31, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $27.88 per hour, depending on experience, location, and employer.

What is a live in pastry chef?

A Live In Pastry Chef is a culinary professional who specializes in creating desserts, pastries, and baked goods while residing at the employer’s home or on the premises. This arrangement is common in private households, luxury estates, or boutique hotels where clients seek personalized, high-quality pastry creations. Living onsite allows the chef to provide fresh, tailored desserts and respond flexibly to the needs of the household or venue.

What are the unique challenges and benefits of working as a live in pastry chef?

Working as a live-in pastry chef often means integrating closely with a household or establishment, requiring adaptability to different routines and preferences. One challenge is maintaining a clear work-life balance, as the boundaries between personal and professional time can blur. However, the role offers the benefit of developing strong relationships with clients, understanding their tastes deeply, and having access to well-equipped kitchens and resources. Collaboration with other household staff, such as private chefs, housekeepers, or event coordinators, is common, making communication skills essential for success.

What are the key skills and qualifications needed to thrive as a live in pastry chef, and why are they important?

To thrive as a Live In Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, often supported by culinary training or a pastry arts certification. Familiarity with professional kitchen equipment, baking software for inventory, and allergen management systems is typically required. Creativity, time management, and strong interpersonal skills help you adapt to clients' tastes and maintain harmonious household dynamics. These skills ensure consistently high-quality desserts, efficiency, and excellent client satisfaction in a residential setting.

What is the difference between Live In Pastry Chef vs Pastry Chef?

AspectLive In Pastry ChefPastry Chef
CredentialsProfessional culinary training, pastry certificationsProfessional culinary training, pastry certifications
Work EnvironmentResidential kitchens, private estates, luxury hotelsRestaurants, hotels, bakeries
Employer & IndustryPrivate households, luxury hospitalityHospitality industry, food service
Search & Comparison IntentLiving arrangements, private chef rolesStandard pastry chef roles, career progression

The main difference is that a Live In Pastry Chef resides on-site, often working in private homes or luxury estates, providing personalized pastry services. A Pastry Chef typically works in commercial kitchens like restaurants or bakeries without living on-site. Both roles require culinary training and pastry certifications, but the living arrangement and work setting distinguish them.

Can you make a living as a live in pastry chef?

A live-in pastry chef can make a living depending on the employer, location, and compensation package, which often includes room and board. Salaries vary widely, but experienced chefs with specialized skills and certifications can earn a sustainable income, especially in high-end hospitality or private residences. However, the overall earnings depend on the specific arrangement and workload.

What are the most commonly searched types of Pastry Chef jobs in Kansas?

The most popular types of Pastry Chef jobs in Kansas are:

What are popular job titles related to Live In Pastry Chef jobs in Kansas?

For Live In Pastry Chef jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Live In Pastry Chef jobs in Kansas look for?

The top searched job categories for Live In Pastry Chef jobs in Kansas are:

What cities in Kansas are hiring for Live In Pastry Chef jobs?

Cities in Kansas with the most Live In Pastry Chef job openings:

Live In Pastry Chef jobs near you

Assistant Pastry Chef

INDIAN HILLS COUNTRY CLUB

Mission Hills, KS • On-site

Full-time

Medical, Retirement

Posted 25 days ago

Job description

Job Title: Pastry Assistant

Location: Indian Hills Country Club – Mission Hills, Kansas

Department: Kitchen

Reports To: Pastry Chef

Job Summary:

The Pastry Assistant plays a crucial role in supporting the pastry chef in the preparation and presentation of a variety of desserts and baked goods. This position involves assisting in the creation of high-quality pastries, cakes, and confections while maintaining the highest standards of cleanliness and organization in the pastry kitchen. The Pastry Assistant will help with ingredient preparation, mixing, baking, and decorating, ensuring all items meet the Club's exceptional quality standards. A passion for baking and attention to detail are essential, as this role directly contributes to the overall dining experience for our members and guests. The ideal candidate will thrive in a fast-paced environment, demonstrating strong teamwork, creativity, and a willingness to learn.

Key Responsibilities:

  • Create seasonal menus and prepare desserts for all outlets including banquet and ala carte.
  • Create and bake breads, cinnamon rolls, and lavash crackers for the restaurant and some events.
  • Decorate cakes and baked goods according to BEO’s; to include occasion and wedding cakes.
  • Pre plate desserts for banquets.
  • Create baked goods for specific diets (gluten free, sugar free, etc.).
  • Inspect the quality of the ingredients and measure them for specific recipes.
  • Ensure that the kitchen equipment is in good conditions and meets all requirements.
  • Maintain Pastry Kitchen sanitation per health code.
  • Clean the equipment and utensils while maintaining the kitchen cleanliness and organization.
  • Ability to read, plan and work off of BEO’s.
  • Ability to be creative and work with Catering Director on special themed events (ie. Golf, Easter, Halloween, etc.).

Qualifications:

  • Baking Skills:
  • Attention to Detail
  • Creativity
  • Time Management
  • Collaboration and teamwork skills
  • Safety and Sanitation Awareness

Education:

  • Culinary degree preferred

Experience:

  • 3 years of experience as a pastry chef or pastry assistant required

Working Conditions:

  • Full time/part time
  • Evening, weekend, and holiday availability may be required

Salary and Benefits:

  • Salary 16$-20$ per hour
  • Health Benefits after 90 Days – Full Time Employees
  • 401K Participation and matching after 1 Year – Full Time Employees
  • Employee golfing available on Mondays
  • Staff meals provided during shift

Application Process:

To apply, visit http://www.ihcckc.com/careers and browse our open positions.

Equal Opportunity Employer Statement:

Indian Hills Country Club is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate on the basis of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or any other characteristic protected by law. We encourage applications from individuals of all backgrounds and experiences.

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