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Part Time Sushi Chef Jobs (NOW HIRING)

Sushi Chef

Edwardsville, IL · On-site

$16 - $20/hr

Sushi Chef - Part Time Wasabi Sushi Bar | Edwardsville, IL Join the vibrant team at Wasabi Sushi Bar, where we pride ourselves on delivering an exceptional dining experience. As a Sushi Chef, you ...

Sushi Chef

Saint Louis, MO · On-site

$18 - $22/hr

Sushi Chef - Part Time Wasabi Sushi Bar Clayton | 7726 Forsyth Blvd Join the culinary team at Wasabi Sushi Bar Clayton, where we pride ourselves on delivering an exceptional dining experience in a ...

Shokunin is looking for aspiring and experienced sushi chefs to prepare and serve delicious and ... Valid Food Handling certification We offer Full time and Part time positions.

Sushi Chef

Park City, UT · On-site

$24 - $27/hr

Glenwild Restaurant and Clubhouse is seeking an experienced Sushi Chef, for our high end Japanese ... Seasonal full-time and part-time positions available. Pay dependent on experience. Glenwild is an ...

Glenwild Restaurant and Clubhouse is seeking an experienced Sushi Chef, for our high end Japanese ... Seasonal full-time and part-time positions available. Pay dependent on experience. Glenwild is an ...

Glenwild Restaurant and Clubhouse is seeking an experienced Sushi Chef, for our high end Japanese ... Seasonal full-time and part-time positions available. Pay dependent on experience. Glenwild is an ...

Glenwild Restaurant and Clubhouse is seeking an experienced Sushi Chef, for our high end Japanese ... Seasonal full-time and part-time positions available. Pay dependent on experience. Glenwild is an ...

Sushi Chef

Park City, UT · On-site

$24 - $27/hr

Glenwild Restaurant and Clubhouse is seeking an experienced Sushi Chef, for our high end Japanese ... Seasonal full-time and part-time positions available. Pay dependent on experience. Glenwild is an ...

Sushi Chef

Denver, CO · On-site

$20.05 - $25/hr

Calling all Sushi Chefs - Join Us in Denver, LoHi Health, Wealth & Happiness: * We're hiring! Part-time or full-time roles with flexible scheduling. * Competitive pay $20.05 - $25.00 with wages ...

Sushi Chef

Bend, OR · On-site

$27/hr

Sushi Chef Bamboo Sushi Coming to Bend, Oregon - Early 2026 Bamboo Sushi is a restaurant of purpose ... * Full-time and Part-time opportunities with open availability * Competitive pay + tips $19.00 ...

Sushi Chef

Bend, OR · On-site

$27/hr

Sushi Chef Bamboo Sushi | Coming to Bend, Oregon - Early 2026 Bamboo Sushi is a restaurant of ... * Full-time and Part-time opportunities with open availability * Competitive pay + tips $19.00 ...

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Part Time Sushi Chef information

See salary details

$10

$23

$43

How much do part time sushi chef jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time sushi chef in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a part-time sushi chef?

A part-time sushi chef is responsible for preparing sushi and other Japanese dishes, ensuring food quality and safety, and maintaining a clean work environment. They often assist with ingredient preparation, roll sushi to order, and present dishes attractively to customers. Depending on the workplace, they may also interact with guests, take special requests, and help train junior staff. Good knife skills, attention to detail, and knowledge of traditional sushi techniques are important for this role.

What are the key skills and qualifications needed to thrive as a Part Time Sushi Chef, and why are they important?

To thrive as a Part Time Sushi Chef, you need expertise in knife skills, sushi preparation techniques, and a strong understanding of food safety, often gained through culinary training or relevant experience. Familiarity with kitchen equipment, POS systems, and food hygiene certifications like ServSafe are typically required. Attention to detail, time management, and excellent customer service skills help a sushi chef stand out in a fast-paced environment. These skills and qualities ensure the creation of high-quality dishes, efficient operations, and a positive dining experience for customers.

How does a part-time sushi chef typically collaborate with other kitchen staff during busy service periods?

As a part-time sushi chef, you'll work closely with other kitchen staff, such as line cooks and servers, especially during peak meal times. Clear communication is essential to coordinate the timing of sushi orders with hot dishes and ensure a smooth flow of service. You'll also need to maintain strict food safety standards and support your teammates by assisting with prep work or restocking ingredients during slower periods. This collaborative environment helps maintain quality and efficiency throughout the shift.

What is the difference between Part Time Sushi Chef vs Part Time Sushi Line Cook?

AspectPart Time Sushi ChefPart Time Sushi Line Cook
CredentialsFood handler's permit, sushi certification (preferred)Food handler's permit, basic culinary training
Work EnvironmentUpscale sushi restaurants, Japanese cuisine settingsCasual or fast-paced sushi bars, restaurants
Employer & Industry UsageRestaurants specializing in sushi, Japanese cuisineSushi bars, casual dining establishments
Search & Comparison IntentUnderstanding roles, certifications, and responsibilitiesJob duties, work hours, and environment

While both roles involve preparing sushi, a Part Time Sushi Chef typically has more advanced skills, certifications, and may handle more complex dishes. A Part Time Sushi Line Cook focuses on basic sushi preparation and assisting in the kitchen. The main difference lies in skill level, responsibilities, and the type of restaurant environment.

More about Part Time Sushi Chef jobs
What cities are hiring for Part Time Sushi Chef jobs? Cities with the most Part Time Sushi Chef job openings:
What are the most commonly searched types of Sushi Chef jobs? The most popular types of Sushi Chef jobs are:
What states have the most Part Time Sushi Chef jobs? States with the most job openings for Part Time Sushi Chef jobs include:
What job categories do people searching Part Time Sushi Chef jobs look for? The top searched job categories for Part Time Sushi Chef jobs are:

Sushi Chef at ISLAND SUSHI AND GRILL

ISLAND SUSHI AND GRILL

Las Vegas, NV

$16 - $18/hr

Part-time

Posted 10 days ago


Job description

Island Sushi And Grill in Las Vegas, NV is looking for one Part Time Sushi Chef to join our strong team. We are located on 9400 S Eastern Ave #103. Our ideal candidate is self-driven, punctual, experienced, and reliable. You must provide proper documentation to work in the US. We are looking for a Full Time candidate as well as a Part Time. WEEKENDS ARE MANDATORY.

Responsibilities

  • Setting up sushi bar for the day & preparing all ingredients (fish, vegetables, sauces, etc.)
  • Preparing Nigiri, Sashimi, Hand Rolls, Cut Rolls, and appetizers.
  • Guest services including conversing, providing knowledge on the restaurant, taking food orders, and keeping track of orders.
  • Keeping work space clean, organized, and abiding to food safety requirements at all times
  • Breaking down sushi bar at end of day and prepping for the following day opening shift
  • Other duties as assigned by management

Qualifications

  • At least 3-5 years of sushi chef experience required. (Experience in Fast-Casual Pace Preferred)
  • Knowledge of food safety and sanitation required. (ServSafe Certification preferred)
  • Knowledge of food allergies and food borne illnesses
  • Must have own set of knives and equipment
  • Be able to stand for long periods of time. Be able to bend, kneel, twist, and lift up to 50lbs.
  • Must be able to read, write, and speak English fluently
  • Expected to work days, nights, weekends, and holidays. (Open schedule preferred)

Sushi Chef Salary ranges from $16-18 an hour - Depending on Experience.

Tips are House % for the Position. Average rate is between $8-$12 an hour once at 100%.

We are looking forward to receiving your application. Thank you.


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