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Sushi Nyc Jobs (NOW HIRING)

[WEEKEND PART-TIME HIRE|Sushi Chef|Osakana - Katagiri 59th St & Lexington Ave, NYC] Osakana, a Japanese-style fresh fish market, is hiring part-time Sushi Chefs for weekend shifts at the sushi ...

Sushi Cook

New York, NY · On-site

$80K - $110K/yr

Sushi Sous Chef Location: Yoshino New York -- 342 Bowery, New York, NY 10012 Position Type ... Must have NYC Food Protection Certification * Must consistently display a professional presence

Michelin Guide " Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village" * The NEW YORKER " Nami Nori's Hand Rolls Are Worth the Wait" * And more... BENEFITS * Compensation: Commission ...

Michelin Guide " Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village" * The NEW YORKER " Nami Nori's Hand Rolls Are Worth the Wait" * And more... BENEFITS * Compensation: Commission ...

Head Sushi Chef

New York, NY · On-site

$75K - $85K/yr

Job Summary As a Sushi Chef on the Flik Hospitality Ace Team, you will bring your sushi expertise ... ServSafe, NYC Food Protection, or equivalent certification preferred. * Ability and willingness to ...

New

Sushi Chef- Corporate Dining (NYC) Salary: $85000 - $110000 /Year Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event ...

Sushi Hand Roll Chef

Miami, FL · On-site

$19 - $30/hr

POPULAR ACCLAIM * 72.8 * "Nami Nori Gets Hand Rolls Right, and Other Details Too" * "Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village" * "Nami Nori's Hand Rolls Are Worth the Wait ...

Sushi Chef

New York, NY · On-site

$19 - $21/hr

Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls. Now with five locations in NY, NJ, Miami and Virginia Beach, Nami Nori is poised to grow its ...

POPULAR ACCLAIM * 69 * "Nami Nori Gets Hand Rolls Right, and Other Details Too" * "Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village" * "Nami Nori's Hand Rolls Are Worth the Wait ...

Job Details Omakase Room - DC is seeking an experienced Sushi Chef to join our intimate team in Washington-DC . A successful chef is someone who is passionate about sushi, sake, Japanese culture, and ...

Be Seen First

SUSHI|SUSHICHEF|2HOURSUpstateNEWYORK|5DAYS|$120k+BONUS|HOUSING Ideal candidate would have worked with Pedigreed chefs in high end classic Modern Asian Fusion restaurants in NYC/Chicago/LA/Miami, or ...

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Sushi Nyc information

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$10

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How much do sushi nyc jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for sushi nyc in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Sushi Nyc vs Sushi Chef?

AspectSushi NycSushi Chef
CredentialsFood handler permits, culinary trainingCulinary school, certification in sushi preparation
Work EnvironmentRestaurants, sushi bars in NYCRestaurants, sushi bars, culinary establishments
Industry UsageJob listing, restaurant staffingChef roles, culinary industry
Search & ComparisonJob seekers, restaurant ownersAspiring chefs, culinary professionals

While Sushi Nyc refers to a job position in NYC sushi restaurants, a Sushi Chef is a culinary professional specializing in sushi preparation. Sushi Nyc may be a job listing or role in a specific location, whereas Sushi Chef describes a skill set and career path. Both roles often require similar certifications and work in the same industry environment, but Sushi Chef emphasizes expertise and culinary mastery.

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What states have the most Sushi Nyc jobs?

States with the most job openings for Sushi Nyc jobs include:

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The top searched job categories for Sushi Nyc jobs are:

Infographic showing various Sushi Nyc job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 86% Full Time, 7% Part Time, and 5% Contract. Highlights an 83% Physical, 6% Hybrid, and 11% Remote job distribution, with an average salary of $49,855 per year, or $24 per hour.

Sushi Chef- Corporate Dining (NYC)

New York, NY

Compass Group
Catering • 10K+ employees

$85K - $110K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 6 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz


Job description

Position Title: Sushi Chef- Corporate Dining (NYC) 

Salary: $85000 - $110000 /Year

Other Forms of Compensation: Benefits 

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice AwardsBest Places to Work, This is R/A !

Job Summary:

As the Sushi Chef overseeing the Sushi Program for the Client and Executive Dining account in NYC, you will be responsible for the successful execution of all sushi production and operations. Key responsibilities include preparing, setting up, and breaking down the sushi station, as well as production planning, inventory management, and product ordering. You will ensure the proper handling, preparation, and storage of all perishable ingredients while maintaining the highest standards of quality and presentation. Additionally, you will be expected to adhere to HACCP guidelines and food safety standards to support efficient, safe, and sanitary food production. 

Key Responsibilities: 

  • Designs, manages, and owns the overall experience, not just the offerings
  • Exhibits a passion for quality food preparation and taste
    Follows all menu and production/prep expectations and guides, opening/closing checklist, and responsibility guides
  • Prepares well-balanced meals to fuel clients through the day
  • Sets an expectation of hospitality that is friendly and engaging
  • Trains and develops team members
  • Assists the Executive Chef in overseeing all aspects of culinary operations while providing day-to-day leadership, coaching, and oversight of the café team.
  • Works with Executive Chef to ensure all Company employee guidelines are implemented and adhered to
  • Promotes a culture of Food and Workplace Safety
  • Treats everyone with professionalism, care, and respect
  • Communicates with the Client honestly, accurately, and promptly

Preferred Qualifications: 

  • Minimum of three years related experience in upscale sushi operations
  • Previous experience in the preparation and production of sushi in high-volume operations
  • Supervisory, leadership, coaching, training & management skills
  • Excellent knife skills
  • Self-starter, innovative and ability to multitask
  • Maintains a positive attitude and motivates the team
  • Must be knowledgeable on HACCP controls, along with  proper storage and use of food
  • Knowledge of current industry and food trends
  • Computer skills: proficient in Microsoft Office
  • Ability to lift, bend, and carry up to 40 lbs
  • Knowledge of safe and sanitary food handling principles
  • Conformity to the highest standards of personal integrity and ethical behavior
  • ServSafe or Department of Health certification is a plus

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

  

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Restaurant Associates are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

Req ID:  1556666

Restaurant Associates 

NANCY M TEIXEIRA 

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