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Part Time Pastry Jobs (NOW HIRING)

Pastry Cook

Dallas, TX

$17.25 - $21/hr

... Dallas Part-Time | Great Benefits & Perks Neighborhood Sushi is bringing an elevated sushi ... We're building a pastry program that supports the menu's balance and finesse, and we're looking for ...

Pastry Cook

Atlantic Beach, FL · On-site

$20 - $21/hr

About the Role Fleet Landing is seeking a skilled Pastry Cook [Part-Time and Full-Time] to support our baking and pastry program across multiple dining outlets, including fine dining, fast casual ...

Part Time Instructor Baking & Pastry (POOL)

Bend, OR · On-site

$17 - $22.25/hr

Part Time Instructor Baking & Pastry (POOL) Below you will find details for the position including any supplementary documentation and questions you should review before applying for this opening. To ...

Pastry Cook

Bowie, MD · On-site

$16 - $20/hr

As a Pastry Cook, you will play a vital role in creating high-quality baked goods and desserts that ... Job Type: Full-time/ Part Time Pay Rate: $16 -$20 (Commensurate with experience) Tuesday - Sunday 7 ...

About the Role Fleet Landing is seeking a skilled Pastry Cook [Part-Time] to support our baking and pastry program across multiple dining outlets, including fine dining, fast casual, grab-and-go ...

Pastry Prep Cook

Scottsdale, AZ · On-site

$20 - $22/hr

... * Full-time and part-time opportunities available * Growth opportunities within a dynamic ... pastry and ready to contribute to a fast-paced, chef-driven kitchen, we'd love to meet you. Apply ...

Pastry Prep Cook

Scottsdale, AZ · On-site

$20 - $22/hr

... * Full-time and part-time opportunities available * Growth opportunities within a dynamic ... pastry and ready to contribute to a fast-paced, chef-driven kitchen, we'd love to meet you. Apply ...

Pastry Prep Cook

Columbia, MO · On-site

$16.75 - $20.25/hr

Reliable and punctual for early mornings Position Details * Part-time to start, with opportunity to ... pastry tells a story. We offer a supportive environment where creativity is encouraged and hard ...

Pastry Prep Cook

Columbia, MO

$16.75 - $20.25/hr

Reliable and punctual for early mornings Position Details * Part-time to start, with opportunity to ... pastry tells a story. We offer a supportive environment where creativity is encouraged and hard ...

As a Pastry Cook, you will plan, prep, bake, and present a wide variety of pastries and desserts ... Pay Range: $18 - $20 per hour Part-Time, Hourly / Non-Exempt Benefits & Perks: We are proud to be a ...

Pastry Prep Cook (Part Time)

Point Clear, AL · On-site

$16.25 - $19.50/hr

Step into an exciting career as a Pastry Prep Cook at the legendary Grand Hotel Golf Resort & Spa, located on Alabama's Gulf Coast. Nestled on 550 acres of stunning beauty, the Grand combines rich ...

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Part Time Pastry information

See salary details

$10

$17

$26

How much do part time pastry jobs pay per hour?

As of Jun 3, 2026, the average hourly pay for part time pastry in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part-Time Pastry Chef, and why are they important?

To thrive as a Part-Time Pastry Chef, you need a solid understanding of baking techniques, ingredient functions, and attention to detail, often supported by culinary training or relevant experience. Familiarity with kitchen equipment like mixers, ovens, and pastry tools, as well as knowledge of food safety standards, is typically required. Creativity, time management, and teamwork are essential soft skills that set exceptional pastry chefs apart. These skills and qualities are vital to consistently producing high-quality pastries while efficiently collaborating in a busy kitchen environment.

What are some typical challenges faced by part-time pastry chefs, and how can they be managed?

Part-time pastry chefs often face the challenge of balancing multiple responsibilities in a limited number of hours, which can make time management crucial. They may also need to quickly adapt to changing menus, special orders, or seasonal demands. Communication with full-time staff and clear organization of prep work are essential for ensuring smooth shifts. Staying proactive and maintaining a clean, efficient workstation helps part-time pastry chefs deliver quality results even in a fast-paced environment.

What are part time pastry jobs?

Part time pastry jobs involve working in a bakery, restaurant, or café to prepare and bake pastries, desserts, and other sweet treats, but on a reduced schedule compared to a full-time position. These roles often include tasks such as mixing dough, decorating cakes, and maintaining a clean workspace. Part time pastry positions are ideal for those seeking flexible hours, such as students or individuals with other commitments, while still gaining experience in the culinary industry.

What is the difference between Part Time Pastry vs Part Time Baker?

AspectPart Time PastryPart Time Baker
CredentialsBasic culinary skills, pastry certifications often preferredBasic baking skills, culinary certifications optional
Work EnvironmentPastry shops, bakeries, cafesBakeries, cafes, restaurants
Industry UsageSpecializes in pastries, desserts, and confectionsFocuses on bread, cakes, and baked goods
Search & Comparison IntentInterested in pastry-specific roles and skillsBroader baking roles, including bread and general baked goods

Part Time Pastry roles focus on creating pastries and desserts, requiring pastry-specific skills and certifications. Part Time Baker positions involve a wider range of baked goods, including bread and cakes, with a broader skill set. Both roles are common in bakeries and cafes, but they differ in specialization and daily tasks.

More about Part Time Pastry jobs
What cities are hiring for Part Time Pastry jobs? Cities with the most Part Time Pastry job openings:
What are the most commonly searched types of Pastry jobs? The most popular types of Pastry jobs are:
What states have the most Part Time Pastry jobs? States with the most job openings for Part Time Pastry jobs include:
What job categories do people searching Part Time Pastry jobs look for? The top searched job categories for Part Time Pastry jobs are:
Infographic showing various Part Time Pastry job openings in the United States as of May 2026, with employment types broken down into 100% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $36,195 per year, or $17.4 per hour.

$21/hr

Part-time

Posted 14 days ago


Job description

Job Summary

The Assistant Pastry Chef is responsible for assisting the PastryChef and the Executive Chef in the daily management foroperations of the back of the house and personnel functions for assigned and approved BEO's.                  The Assistant Pastry Chef serves as a role model and mentor to thechefs, line cooks and will act as an ambassador for the organization. 

Primary Job Duties:

  • Work along Pastry Chef, in order to achieve or exceed budgeted labor and other cost centers, through proper planning and execution.
  • Achieve daily sales and assigned cost goals.
  • Oversee weekly/monthly inventories and ordering of food and supplies.
  • Assist with food prep, station cooking and plating of food when necessary.
  • Manage inventory, purchasing and receiving of both front of house and back of house products.
  • Ensure sanitation procedures and organization of work area adhere to all health code regulations and standards.
  • Develop menu standards and maintain presentation quality.
  • Assist with conducting daily line-ups and/or pre-shift meetings.
  • Conduct regularly scheduled meetings to ensure lines of communication are open between management and team members.
  • Ensure Team Members adhere to  Eofficial Enterprises, Inc./Odessa Marriott Hotel guidelines as stated in the employee handbook.
  • Obtain and maintain position-specific licensing.
  • Ensure all Eofficial Enterprises, Inc./Odessa Marriott Hotel SOP's and department standards are implemented and applied.
  • Other duties as assigned.

Qualifications: Includesbut is not limited to:

  • Advanced knowledge of principles and practices within the Pastry culinary field.
  • Ability to write routine reports, purchase orders, menus and correspondences.
  • Ability to effectively communicate in English.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • Polished appearance and demeanor.
  • Excellent customer services skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • Ability to successfully lead and mentor a team.
  • Ability to communicate and respond to Pastry Chef and Executive Chef as needed and required.      

Preferred:

  • Degree in Culinary Arts or a related field.
  • Prior experience of utilizing property management applications (e.g. Purchasing Systems,)
  • Previous experience working in a busy hotel kitchen.

Minimum Education and Experience:

  • High School Diploma or equivalent.
  • At least three years of experience as a Pastry Chef in a pastry shop, bakery or in a similar field.
  • At least one year of previous experience in a leadership/management position.

Certificates, Licenses, Regulations:

  • Proof of eligibility to work in the United States.
  • Ability to obtain the following:
    • ServSafe Certification
Employment Type: PART_TIME