White Sulphur Springs, WV · On-site
$13.25 - $16/hr
Second Pastry Cook Department: Chef \n Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.) Assist Pastry Cook and Pastry Chef in ...
White Sulphur Springs, WV · On-site
$13.25 - $16/hr
Second Pastry Cook Department: Chef \n Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.) Assist Pastry Cook and Pastry Chef in ...
White Sulphur Springs, WV · On-site
$13.25 - $16/hr
Second Pastry Cook Department: Chef \n Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.) Assist Pastry Cook and Pastry Chef in ...
White Sulphur Springs, WV · On-site
$13.25 - $16/hr
Second Pastry Cook Department: Chef \n Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.) Assist Pastry Cook and Pastry Chef in ...
White Sulphur Springs, WV · On-site
$14.77/hr
Chef Primary Responsibilities: (guestinteraction, ordering responsibilities, clean up duties, clericalresponsibilities, etc.) • Assist Pastry Cook and Pastry Chef in dessertpreparation • Complete ...
White Sulphur Springs, WV · On-site
$14.77/hr
Chef Primary Responsibilities: (guestinteraction, ordering responsibilities, clean up duties, clericalresponsibilities, etc.) • Assist Pastry Cook and Pastry Chef in dessertpreparation • Complete ...
Dallas, TX · On-site
Hands-on training opportunity for someone to learn various aspects of Culinary and Pastry operations within the hotel. This position is designed as a "utility player" role that may rotate throughout ...
Dallas, TX · On-site
Hands-on training opportunity for someone to learn various aspects of Culinary and Pastry operations within the hotel. This position is designed as a "utility player" role that may rotate throughout ...
Vancouver, WA · On-site
$17.50 - $18.50/hr
PAID Internship or Externship We would love to be your guide. INTERN - Pastry/Culinary * Required hours * No evenings * Medical Benefits available Pastry Internship/Externship Responsibilities:
Vancouver, WA · On-site
$17.50 - $18.50/hr
PAID Internship or Externship We would love to be your guide. INTERN - Pastry/Culinary * Required hours * No evenings * Medical Benefits available Pastry Internship/Externship Responsibilities:
Atlanta, GA · On-site
$15.75/hr
Our Pastry Interns earn a competitive wage of $15.75/hour . We also offer free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition ...
Quick apply
Atlanta, GA · On-site
$15.75/hr
Our Pastry Interns earn a competitive wage of $15.75/hour . We also offer free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition ...
$15.75/hr
Our Pastry Interns earn a competitive wage of $15.75/hour . We also offer free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition ...
$15.75/hr
Our Pastry Interns earn a competitive wage of $15.75/hour . We also offer free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition ...
Atlanta, GA · On-site
$15.75/hr
Our Pastry Interns earn a competitive wage of $15.75/hour . We also offer free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition ...
Atlanta, GA · On-site
$15.75/hr
Our Pastry Interns earn a competitive wage of $15.75/hour . We also offer free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition ...
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
Charlotte, NC · On-site
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
Charlotte, NC · On-site
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
Charlotte, NC · On-site
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
Quick apply
Charlotte, NC · On-site
$16.25 - $20/hr
They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to ...
Coarsegold, CA · On-site
$43K - $58K/yr
Interns will have the opportunity to gain 3000 hours (1.5 years) of on the job training in the pastry shop and shared kitchen, to gain essential skills, as well as the hands-on work experience ...
Coarsegold, CA · On-site
$43K - $58K/yr
Interns will have the opportunity to gain 3000 hours (1.5 years) of on the job training in the pastry shop and shared kitchen, to gain essential skills, as well as the hands-on work experience ...
$43K - $58K/yr
Interns will have the opportunity to gain 3000 hours (1.5 years) of on the job training in the pastry shop and shared kitchen, to gain essential skills, as well as the hands-on work experience ...
$43K - $58K/yr
Interns will have the opportunity to gain 3000 hours (1.5 years) of on the job training in the pastry shop and shared kitchen, to gain essential skills, as well as the hands-on work experience ...
Palmetto Bluff's Culinary and Baking and Pastry Internships are designed to provide qualified culinary students with the tools necessary to succeed in this very competitive industry. By working ...
Quick apply
Palmetto Bluff's Culinary and Baking and Pastry Internships are designed to provide qualified culinary students with the tools necessary to succeed in this very competitive industry. By working ...
$16.25 - $19.50/hr
University/School Required Internship/Externship - Hospitality/Culinary/Pastry Program As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on ...
Quick apply
$16.25 - $19.50/hr
University/School Required Internship/Externship - Hospitality/Culinary/Pastry Program As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on ...
Point Clear, AL · On-site
$16.25 - $19.50/hr
University/School Required Internship/Externship - Hospitality/Culinary/Pastry Program As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on ...
Point Clear, AL · On-site
$16.25 - $19.50/hr
University/School Required Internship/Externship - Hospitality/Culinary/Pastry Program As a university intern/extern in our hospitality team, your primary responsibility is to gain hands-on ...
Bluffton, SC · On-site
$52K/yr
Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and supervising the pastry team. * Maintaining safe and sanitary working conditions, and ensuring high ...
Bluffton, SC · On-site
$52K/yr
Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and supervising the pastry team. * Maintaining safe and sanitary working conditions, and ensuring high ...
Bluffton, SC · On-site
$50K/yr
Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and supervising the pastry team. * Maintaining safe and sanitary working conditions, and ensuring high ...
Bluffton, SC · On-site
$50K/yr
Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and supervising the pastry team. * Maintaining safe and sanitary working conditions, and ensuring high ...
Bluffton, SC · On-site
$50K/yr
Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and supervising the pastry team. * Maintaining safe and sanitary working conditions, and ensuring high ...
Bluffton, SC · On-site
$50K/yr
Overseeing other pastry staff and interns in the absence of the Head Pastry Chef, and leading and supervising the pastry team. * Maintaining safe and sanitary working conditions, and ensuring high ...
$10.10 - $11.58
2% of jobs
$11.58 - $13.07
5% of jobs
$13.07 - $14.55
11% of jobs
$15.06 is the 25th percentile. Wages below this are outliers.
$14.55 - $16.04
20% of jobs
The median wage is $16.78 / hr.
$16.04 - $17.53
23% of jobs
$18.76 is the 75th percentile. Wages above this are outliers.
$17.53 - $19.01
16% of jobs
$19.01 - $20.50
13% of jobs
$20.50 - $21.98
7% of jobs
$21.98 - $23.47
2% of jobs
$23.47 - $24.96
0% of jobs
$24.96 - $26.44
0% of jobs
$10
$17
$26
A Pastry Internship is a hands-on learning experience where aspiring pastry chefs gain practical skills in a professional kitchen. Interns typically assist with baking, decorating, ingredient preparation, and maintaining a clean workspace. This role provides valuable exposure to industry techniques, time management, and teamwork. It's an opportunity to learn from experienced pastry chefs and build a foundation for a career in baking and pastry arts.
As a Pastry Intern, your daily tasks may include assisting with ingredient preparation, measuring and mixing doughs and batters, assembling pastries and desserts, and helping maintain kitchen cleanliness. You may also support with plating finished products, stocking baking supplies, and sometimes participating in creative projects under supervision. Interns work closely with pastry chefs and other team members, gaining hands-on experience while learning industry best practices. This hands-on involvement helps you build a strong skill set and provides valuable exposure to the fast-paced, collaborative world of professional pastry kitchens.
To thrive as a Pastry Intern, you should have a basic understanding of pastry techniques, attention to detail, and a genuine passion for baking, often supported by relevant culinary coursework or a high school diploma. Familiarity with commercial kitchen equipment, food safety standards, and inventory systems is commonly expected. A strong work ethic, ability to follow instructions, teamwork, and eagerness to learn help interns stand out. These skills ensure both effective learning and valuable contribution to a professional pastry kitchen environment.
$13.25 - $16/hr
Temporary
Posted 5 days ago
Position:<\/b> Second Pastry Cook
Department:<\/b> Chef<\/span><\/span><\/p>\n
Primary Responsibilities:<\/b> (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.)
Assist Pastry Cook and Pastry Chef in dessert preparation
Complete assignments as scheduled both station prep and station service
Complete tasks with the direction of the lead and according to recipes or information provided in an expedient and efficient manner
Obtain all necessary utensils, tools, and other supplies required
Normal Working Hours:<\/b> (Shift, days)
Flexible: 5:00am \- 1:30pm
7:00am - 3:30pm
1:30pm - 10:00pm
Days off vary<\/span><\/span><\/p>\n
In order to be successful in this position, the ideal candidate must meet the following criteria in addition to the Ten Essential Attributes for All Employees.<\/i><\/b><\/span><\/span>
<\/p>\n
Past Work Experience Requirements:<\/b> (Type of work, number of years required, equivalent experience, etc.)
Previous experience working in production kitchen<\/span><\/span><\/p>\n
Educational Requirements:<\/b> (Degree\/Certification, highest required\/preferred, field of study)
High School Diploma or G.E.D.
A.O.S. or A.S. Degree in Culinary Arts or Completion of a 3\-year Pro\-Start Program or 3 years experience in an equivalent standard food production operation<\/span><\/span><\/p>\n
Communication Skills Requirements:<\/b> (Verbal: phone, in\-person, group; Written: memos, documents)
Must be able to read, write and speak fluent English<\/span><\/span><\/p>\n
Physical Requirements<\/u><\/b><\/span><\/span>
<\/p>\n
Location of Work
<\/b>*Indoors
*Heated
*Below Ground<\/span><\/span><\/p>\n
Work Postures:<\/b> Continuous (up to 8 hrs); Frequent (Up to 5.5 hrs); Infrequent (Up to 3 hrs); Rarely (up to .5 hrs)
*Standing\- Continuous
*Walking\- Frequent
*Bending\/Stooping\- Frequent
*Overhead Reaching\- Frequent
*Arm\/Hand Movement\- Frequent<\/span><\/span><\/p>\n
Lifting Requirements
<\/b>* Must be able to lift over 41 pounds in the following positions:
*Horizontal Lift
*Floor to Waist Lift
*Grasping
*Push\/Pull<\/span><\/span><\/p>\n
Required Supervision:<\/b> (Reports to, Supervision provided, number of people to supervise)
Reports to Executive Pastry Chef or Lead<\/span><\/span><\/p>\n
Other Requirements:
<\/b>Consistent demonstration of the Ten Essential Attributes
*Requirements are subject to change
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