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Kitchen Jobs (NOW HIRING)

goop Kitchen

Executive Kitchen Manager

San Jose, CA · On-site

$75 - $85/hr

The Executive Kitchen Manager at Goop Kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line ...

goop Kitchen

Executive Kitchen Manager

San Jose, CA · On-site

$80.30K - $99.60K/yr

The Executive Kitchen Manager at Goop Kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line ...

goop Kitchen

Assistant Kitchen Manager

San Diego, CA · On-site

$22 - $25/hr

About goop Kitchen goop Kitchen is an extension of goop, the modern lifestyle brand founded by Gwyneth Paltrow in 2008. Launched in 2021 as a "delivery-first" restaurant, goop Kitchen brings together ...

goop Kitchen

Assistant Kitchen Manager

La Jolla, CA · On-site

$22 - $25/hr

About goop Kitchen goop Kitchen is an extension of goop, the modern lifestyle brand founded by Gwyneth Paltrow in 2008. Launched in 2021 as a "delivery-first" restaurant, goop Kitchen brings together ...

goop Kitchen

Assistant Kitchen Manager

La Jolla, CA

$22 - $25/hr

Description About goop Kitchen goop Kitchen is an extension of goop, the modern lifestyle brand founded by Gwyneth Paltrow in 2008. Launched in 2021 as a "delivery-first" restaurant, goop Kitchen ...

Hash Kitchen

Assistant Kitchen Manager

Peoria, AZ · On-site

$55K - $65K/yr

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Health ...

Liberty Street Kitchen

Kitchen Supervisor

Pella, IA · On-site

$18.50 - $20/hr

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team! The right candidate will have the ability to work all stations, lead by example and communicate effectively in a ...

Hash Kitchen

Assistant Kitchen Manager

Peoria, AZ · On-site

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Health ...

Liberty Street Kitchen

Kitchen Supervisor

Pella, IA · On-site

$18.50 - $20/hr

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team! The right candidate will have the ability to work all stations, lead by example and communicate effectively in a ...

Lilikoi Kitchen

Assistant Kitchen Manager

Kailua, HI

$20 - $23/hr

As a Assistant Kitchen manager, you will play a crucial role in supporting the Executive Chef/Owner in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation.

Well Made Kitchen and Bar

Kitchen Manager

El Paso, TX · On-site

$42K - $48K/yr

Kitchen Manager - Immediate Hiring Are you a highly skilled and motivated individual with a passion for delicious food and a knack for leading dynamic kitchen teams? Join our team in the Food ...

Kitchen Tune-Up

Kitchen design sales

Parlin, NJ · On-site

$100K - $200K/yr

At Kitchen Tune-up we are a company with a glowing reputation. Our customers rave about us, our staff puts the customer first, and we are on a quest to dominate the Kitchen Remodeling. We are ...

Fixins Soul Kitchen

Kitchen Manager

Tulsa, OK

$55K - $65K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Fixins Soul Kitchen

Kitchen Manager

Tulsa, OK · On-site

$55K - $65K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Parker's Kitchen

As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen ...

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How much do kitchen jobs pay per hour?

As of Jun 2, 2026, the average hourly pay for kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What Is the Difference Between a Kitchen Manager and a Kitchen Assistant Job?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the key skills and qualifications needed to thrive as a Kitchen Staff member, and why are they important?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What are kitchen staff?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

More about Kitchen jobs
What cities are hiring for Kitchen jobs? Cities with the most Kitchen job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Kitchen jobs? States with the most job openings for Kitchen jobs include:
What job categories do people searching Kitchen jobs look for? The top searched job categories for Kitchen jobs are:
Kitchen jobs near you
Infographic showing various Kitchen job openings in the United States as of May 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Executive Kitchen Manager

goop Kitchen

San Jose, CA • On-site

$75 - $85/hr

Full-time

Posted 5 days ago

Job description

The Executive Kitchen Manager at Goop Kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards. This position will work closely with the Sr. Director of Kitchen Operations, Area CDC, and kitchen staff to maintain the integrity of our menu, drive innovation in our offerings, and support Goop Kitchen's mission of promoting nutritious, flavorful, and sustainable eating.
Requirements
* Culinary Leadership: Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen's high standards for health-conscious and allergen-friendly meals.
* Menu Execution: Oversee the consistent execution of Goop Kitchen's menu items, including recipe adherence, portion control, and ingredient quality.
* Staff Supervision: Manage and mentor kitchen staff, ensuring a positive and efficient working environment while maintaining high performance and productivity.
* Inventory & Sourcing: Collaborate with suppliers to source fresh, seasonal, and sustainable ingredients, and manage inventory to minimize waste while maximizing efficiency.
* Health & Safety Compliance: Ensure that all food safety protocols, kitchen hygiene standards, and health regulations are strictly followed, including allergen management and HACCP guidelines.
* Cost Management: Monitor food and labor costs to ensure they are within budget, while maintaining high-quality standards in product and service.
* Quality Control: Conduct regular quality checks on food preparation, taste, and presentation to ensure consistency with Goop Kitchen's brand."
"* Proven experience as a Kitchen Manager, preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment.
* Deep knowledge of clean eating principles, dietary restrictions, and allergen-friendly cooking techniques.
* Strong leadership and communication skills, with the ability to manage and motivate kitchen staff.
* Excellent organizational skills, with the ability to prioritize and multitask in a dynamic environment.
* Commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness.
* ServSafe certification or other relevant food safety certification.
Salary Description
75-85 base plus bonus and benefits

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