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Kitchen Jobs (NOW HIRING)

Kitchen Supervisor

Pella, IA · On-site

$18.50 - $20/hr

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team! The right candidate will have the ability to work all stations, lead by example and communicate effectively in a ...

Assistant Kitchen Manager

Kailua, HI · On-site

$20 - $23/hr

As a Assistant Kitchen manager, you will play a crucial role in supporting the Executive Chef/Owner in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation.

Area Kitchen Leader

El Segundo, CA · On-site

$100K - $120K/yr

About Us: goop Kitchen is an extension of goop, the modern lifestyle brand founded by Gwyneth Paltrow in 2008. Launched in 2021 as a "delivery-first" restaurant, goop Kitchen brings together Gwyneth ...

Kitchen design sales

Parlin, NJ · On-site

$100K - $200K/yr

At Kitchen Tune-up we are a company with a glowing reputation. Our customers rave about us, our staff puts the customer first, and we are on a quest to dominate the Kitchen Remodeling. We are ...

Kitchen Manager

Tulsa, OK · On-site

$55K - $65K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Part Time Kitchen Assistant

Gray, ME · On-site

$17 - $20/hr

Part-Time Kitchen Assistant We are a small, family-owned business looking for a dependable and motivated individual to join our kitchen team. This position offers a variety of responsibilities that ...

As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen ...

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Part Time Kitchen Assistant

Gray, ME · On-site

$17 - $20/hr

Part-Time Kitchen Assistant We are a small, family-owned business looking for a dependable and motivated individual to join our kitchen team. This position offers a variety of responsibilities that ...

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Kitchen information

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How much do kitchen jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What are kitchen staff?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What Is the Difference Between a Kitchen Manager and a Kitchen Assistant Job?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically that of executive chef or head chef, who manages kitchen operations, oversees staff, and creates menus. These roles often require extensive experience, culinary skills, and leadership abilities, and they can earn six-figure salaries in high-end restaurants or hotel establishments.

What job makes $10,000 a month without a degree?

In the kitchen industry, executive chefs or head cooks at high-end restaurants can earn $10,000 or more per month, especially with extensive experience, strong leadership skills, and working in upscale establishments. These roles often require culinary expertise, certifications, and long hours but do not necessarily require a college degree.

What are the different jobs in a kitchen?

In a kitchen, common jobs include chefs who prepare and cook food, line cooks who handle specific stations, prep cooks who prepare ingredients, dishwashers who clean utensils and cookware, and kitchen managers who oversee operations. These roles require teamwork, knowledge of food safety, and often specific certifications or training.

What are the key skills and qualifications needed to thrive as a Kitchen Staff member, and why are they important?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and certain executive positions. These roles typically require advanced education, extensive experience, and often involve high-stakes environments or specialized skills. Freelance consultants or contractors in niche industries may also achieve such earnings with significant expertise and client demand.
What cities are hiring for Kitchen jobs? Cities with the most Kitchen job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Kitchen jobs? States with the most job openings for Kitchen jobs include:
Infographic showing various Kitchen job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Kitchen Supervisor

Liberty Street Kitchen

Pella, IA • On-site

$18.50 - $20/hr

Full-time

Medical, Retirement

Posted 11 days ago


Job description

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team!
The right candidate will have the ability to work all stations, lead by example and communicate effectively in a high volume environment are needed. The right candidate will have prior kitchen leadership experience or at least 2 years' experience in a high volume setting.
This position is full time and pays $18.50-$20/hourly DOE. Great benefits available, including matched 401K and health insurance.
If you feel you meet these qualifications and are interested in joining our team, please apply online or stop by during open interview times.