Now Hiring: Cashier (Food Service)
Bergeron’s Boudin & Cajun Meats – Gonzales,
Job Description:
Bergeron’s of Gonzales is looking for dependable and motivated Kitchen Staff/Cooks to join our team! This role is perfect for someone who thrives in a fast-paced kitchen, enjoys preparing great food, and takes pride in maintaining high standards of cleanliness and quality.
Responsibilities:
• Prepare and cook menu items consistently and efficiently
• Assist with food prep and plating as needed
• Maintain a clean and organized kitchen area following food safety standards
• Work as a team to ensure timely service for dine-in, takeout, and catering orders
• Follow recipes and portion guidelines to ensure consistency in taste and presentation
• Support other kitchen staff and perform additional duties as assigned
Qualifications:
• Prior kitchen or cooking experience preferred, but willing to train the right candidate
• Ability to work in a fast-paced environment and multitask
• Strong teamwork and communication skills
• Reliable, punctual, and eager to learn
• Must be able to stand for long periods and lift up to 40 lbs
Why Work for This Company?
Be part of a family-oriented, supportive team serving up great Southern flavors daily!
Location: Gonzales, LA
Company Description
About Bergeron’s Boudin & Cajun Meats
Founded in 2002, Bergeron’s Boudin & Cajun Meats has become a Louisiana favorite for authentic Cajun flavors and Louisiana Certified Cajun meats. We serve up boudin, andouille, tasso, and other Cajun staples made with our signature spice blends.