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Kitchen Staff Cook Jobs (NOW HIRING)

Triple T Hospitality Group

Kitchen Staff

Clifton, NJ · On-site

$17 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Edison, NJ · On-site

$18 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Newark, DE · On-site

$17 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

ZION PARK DISTRICT

Cook/Kitchen Staff

Zion, IL · On-site

$13.50 - $18/hr

Kitchen staff will uphold the employee code of conduct and adhere to tip policy. The cook shall report, in all matters, to the supervisor on duty and ultimately to the Food and Beverage Manager and ...

Tommy's Tavern+ Tap Edison

Kitchen Staff

Edison, NJ

$18 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Barrel House

Kitchen Staff

Davenport, IA · On-site

$14 - $18/hr

Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety ...

Zaxby's

Kitchen Staff

Greensboro, NC · On-site

$10 - $14/hr

Kitchen Staff Members are directly responsible for creating a great guest experience by ... You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and ...

Pit Stop Stores

Kitchen staff

Aberdeen, SD

Do you have a passion for cooking up delicious meals? Are you a culinary wizard who thrives in a fast-paced environment? If so, Pit Stop Stores in Bowdle SD is looking for Weekend Kitchen Staff like ...

Tommy's Tavern+ Tap Princeton

Kitchen Staff

Princeton, NJ · On-site

$18 - $22/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Edison, NJ · On-site

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Toms River, NJ · On-site

$18 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Tio Christiana

Kitchen Staff

Newark, DE · On-site

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Mirador, Inc.

Cook/Kitchen Staff

Zion, IL · On-site

$17.75/hr

Kitchen staff will uphold the employee code of conduct and adhere to tip policy. The cook shall report, in all matters, to the supervisor on duty and ultimately to the Food and Beverage Manager and ...

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All JobsKitchen Staff Cook Jobs

Kitchen Staff Cook information

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$8

$16

$22

How much do kitchen staff cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for kitchen staff cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Staff Cook vs Line Cook?

AspectKitchen Staff CookLine Cook
CredentialsBasic culinary training or experienceSimilar culinary training, often with specific station skills
Work EnvironmentGeneral kitchen duties, supporting kitchen operationsFocused on specific station or menu section during service
Employer & Industry UsageCommon in restaurants, cafeterias, cateringPrimarily in restaurants, hotels, and food service establishments
Search & Comparison IntentOften compared for entry-level roles or support positionsCompared for specialized station roles during busy service

Kitchen Staff Cooks perform general kitchen support tasks, assisting with food prep and maintaining cleanliness. Line Cooks focus on specific stations during service, preparing dishes according to recipes. Both roles require culinary skills, but Line Cooks are more specialized for immediate service. Understanding these differences helps job seekers find the right position based on experience and career goals.

What is a kitchen staff cook?

Kitchen staff cooks are essential team members in restaurants, cafeterias, and other food service establishments who are responsible for preparing and cooking meals according to set recipes and standards. They handle a range of tasks, including chopping ingredients, operating kitchen equipment, and plating dishes for service. In addition to cooking, kitchen staff cooks often help with cleaning, inventory management, and maintaining food safety standards. Their work ensures that food is prepared efficiently, safely, and to the satisfaction of customers.

What are some common challenges faced by kitchen staff cooks, and how can they be managed effectively?

Kitchen staff cooks often face challenges such as working in a fast-paced environment, managing multiple orders at once, and maintaining high standards of cleanliness and food safety. Effective time management and clear communication with team members are essential to ensure smooth kitchen operations. Staying organized, following standard operating procedures, and being adaptable during busy periods can help cooks manage stress and deliver consistent results. Regular feedback from supervisors and collaboration with coworkers also contribute to personal growth and improved performance.

What are the key skills and qualifications needed to thrive as a kitchen staff cook, and why are they important?

To thrive as a Kitchen Staff Cook, you need practical cooking skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife skills, and food handling certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills. These competencies ensure food is prepared safely, consistently, and on time, which is crucial for a successful kitchen operation.
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Kitchen Staff Cook jobs near you
Infographic showing various Kitchen Staff Cook job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 77% Full Time, 16% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Assistant Cook (Part-time, Federal Way)

Korean Women's Association

Federal Way, WA • On-site

$20.35/hr

Part-time

Posted 2 days ago

New

Job description

Korean Women's Association (KWA) is seeking a reliable and team-oriented Assistant Cook to join our team. This is a part-time position working up to 20 hours per week supporting meal preparation and kitchen operations at our meal site programs.
Starting Pay: $20.35 per hour. Apply at
Job Summary
The Assistant Cook supports meal planning, food preparation, cooking, serving, and kitchen sanitation activities. This position works closely with the Head Cook to help ensure nutritious meals are prepared and served efficiently while maintaining a clean and organized kitchen environment.
Essential Duties
  • Prepare meats, soups, sauces, vegetables, and other food items for cooking.
  • Cook food according to menu requirements and meal counts.
  • Portion prepared foods and assist with meal presentation.
  • Serve meals as needed.
  • Wash dishes and kitchen utensils.
  • Maintain a clean, safe, and organized kitchen.
  • Assist with ordering supplies and maintaining inventory records.
  • Receive and inspect food deliveries to ensure quality and quantity standards.
  • Perform other related duties as assigned.

Position Requirements
  • Must speak Korean
  • Must pass a criminal background check

Apply at
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