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Kitchen Staff Cook Jobs (NOW HIRING)

ymcadetroit

Food Service Cook

Holly, MI

$12.50 - $16.25/hr

The Kitchen Staff/Cook assists with maintaining a supportive, positive atmosphere that welcomes and respects all individuals, promotes the potential of all youth, and provides a quality experience to ...

ymcadetroit

Food Service Cook

Holly, MI

$12.50 - $16.25/hr

The Kitchen Staff/Cook assists with maintaining a supportive, positive atmosphere that welcomes and respects all individuals, promotes the potential of all youth, and provides a quality experience to ...

Premier Lanes

Kitchen Staff

Oxford, MS · On-site

$11 - $13/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our Family Entertainment Center. The ...

Zaxby's

Kitchen Staff

Winston Salem, NC · On-site

$10 - $14/hr

You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and ... Benefits of Kitchen Staff Members: -Free meals -Flexible hours -Room for growth into Crew Trainer ...

Premier Lanes

Kitchen Staff

Oxford, MS

$11 - $13/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our Family Entertainment Center. The ...

Barrel House

Kitchen Staff

Dubuque, IA · On-site

$14 - $18/hr

Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety ...

Barrel House

Kitchen Staff

Marion, IA · On-site

$14 - $18/hr

Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety ...

The Children's Home of Reading

KITCHEN STAFF

Reading, PA · On-site

$16.50/hr

❤️ Build a Career with PurposeKITCHEN STAFF Kitchen Staff/Cook ???? Reading, PA ???? Full-Time / Non-Exempt ????16.50 hourly ???? DailyPay Available Looking for More Than Just a Job? At The ...

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Kitchen Staff Cook information

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How much do kitchen staff cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for kitchen staff cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Staff Cook vs Line Cook?

AspectKitchen Staff CookLine Cook
CredentialsBasic culinary training or experienceSimilar culinary training, often with specific station skills
Work EnvironmentGeneral kitchen duties, supporting kitchen operationsFocused on specific station or menu section during service
Employer & Industry UsageCommon in restaurants, cafeterias, cateringPrimarily in restaurants, hotels, and food service establishments
Search & Comparison IntentOften compared for entry-level roles or support positionsCompared for specialized station roles during busy service

Kitchen Staff Cooks perform general kitchen support tasks, assisting with food prep and maintaining cleanliness. Line Cooks focus on specific stations during service, preparing dishes according to recipes. Both roles require culinary skills, but Line Cooks are more specialized for immediate service. Understanding these differences helps job seekers find the right position based on experience and career goals.

What is a kitchen staff cook?

Kitchen staff cooks are essential team members in restaurants, cafeterias, and other food service establishments who are responsible for preparing and cooking meals according to set recipes and standards. They handle a range of tasks, including chopping ingredients, operating kitchen equipment, and plating dishes for service. In addition to cooking, kitchen staff cooks often help with cleaning, inventory management, and maintaining food safety standards. Their work ensures that food is prepared efficiently, safely, and to the satisfaction of customers.

What are some common challenges faced by kitchen staff cooks, and how can they be managed effectively?

Kitchen staff cooks often face challenges such as working in a fast-paced environment, managing multiple orders at once, and maintaining high standards of cleanliness and food safety. Effective time management and clear communication with team members are essential to ensure smooth kitchen operations. Staying organized, following standard operating procedures, and being adaptable during busy periods can help cooks manage stress and deliver consistent results. Regular feedback from supervisors and collaboration with coworkers also contribute to personal growth and improved performance.

What are the key skills and qualifications needed to thrive as a kitchen staff cook, and why are they important?

To thrive as a Kitchen Staff Cook, you need practical cooking skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife skills, and food handling certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills. These competencies ensure food is prepared safely, consistently, and on time, which is crucial for a successful kitchen operation.
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Kitchen Staff Cook jobs near you
Infographic showing various Kitchen Staff Cook job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 77% Full Time, 16% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Kitchen Staff - Cooks

The Cleveland Orchestra

Cleveland, OH

$16/hr

Part-time

Posted 29 days ago

Job description

Join the Team Behind the Music!
Kitchen Staff - Cooks
The Cleveland Orchestra is looking for energetic, service-minded individuals to fill various kitchen staff positions on the Hospitality Team for concerts and events at Severance Music Center, starting in August. If you’re interested in creating fabulous guest experiences in one of the best music venues in the country, we want to hear from you!
These seasonal, part-time positions average 5-15 hours per week based on availability.
What You’ll Do:
  • Prepare, serve, and distribute food in assigned hospitality locations.
  • Perform assigned hospitality functions, which may include food preparation, food service, dishwashing, inventory handling, or event support activities based on operational needs.
  • Maintain clean, organized, and fully stocked work areas before, during, and after events.
  • Follow opening, closing, sanitation, food safety, and workplace safety procedures to support efficient event operations.
  • Deliver courteous, professional, and responsive service that contributes to a positive guest experience.
  • Respond appropriately to guest requests and communicate service concerns or operational issues to supervisors in a timely manner.
  • Collaborate effectively with coworkers, supervisors, and event personnel to ensure smooth service delivery and successful event execution.
What You Bring:
  • Previous experience in hospitality, food service, or catering environments
  • A commitment to exceptional customer service
  • Strong communication skills
  • A friendly demeanor, good judgement, and a solution-oriented mindset
  • Demonstrated independent, mature judgment
  • Professional image and attitude
  • Reliable attendance
  • Ability to work a flexible schedule, mainly evenings and weekends
Why You’ll Love It Here:
  • Be part of the guest experience at one of the world's leading orchestras
  • Work in a unique hospitality environment that combines performing arts and premium guest service
  • Flexible seasonal scheduling
  • Opportunities for training, cross-training, and advancement
  • Competitive hourly pay of $25 for Lead Cook, $20 for Cooks, and $16.00 for Dishwashers

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