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Kitchen Staff Cook Jobs (NOW HIRING)

ymcadetroit

Food Service Cook

Holly, MI · On-site

$12.50 - $16.25/hr

The Kitchen Staff/Cook assists with maintaining a supportive, positive atmosphere that welcomes and respects all individuals, promotes the potential of all youth, and provides a quality experience to ...

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

The Kitchen Staff plays a crucial role in ensuring the smooth operation of the kitchen and the ... Experience with various cooking techniques and cuisines. * Ability to work in a fast-paced ...

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Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

The Kitchen Staff plays a crucial role in ensuring the smooth operation of the kitchen and the ... Experience with various cooking techniques and cuisines. * Ability to work in a fast-paced ...

Apply Early

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

The Kitchen Staff plays a crucial role in ensuring the smooth operation of the kitchen and the ... Experience with various cooking techniques and cuisines. * Ability to work in a fast-paced ...

Apply Early

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

The Kitchen Staff plays a crucial role in ensuring the smooth operation of the kitchen and the ... Experience with various cooking techniques and cuisines. * Ability to work in a fast-paced ...

Apply Early

Barrel House

Kitchen Staff

Dubuque, IA

$14 - $18/hr

Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety ...

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Premier Lanes

Kitchen Staff

Oxford, MS

$11 - $13/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our Family Entertainment Center. The ...

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Triple T Hospitality Group

Kitchen Staff

Clifton, NJ · On-site

$17 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Barrel House

Kitchen Staff

Marion, IA

$14 - $18/hr

Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety ...

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Zaxby's

Kitchen Staff

Greensboro, NC

$10 - $14/hr

Kitchen Staff Members are directly responsible for creating a great guest experience by ... You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and ...

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Barrel House

Kitchen Staff

Coralville, IA

$14 - $18/hr

Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety ...

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Tommy's Tavern+ Tap Edison

Kitchen Staff

Edison, NJ · On-site

$18 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Edison, NJ · On-site

$18 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Triple T Hospitality Group

Kitchen Staff

Newark, DE · On-site

$17 - $25/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Apply Early

Tio Christiana

Kitchen Staff

Newark, DE · On-site

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Pit Stop Stores

Kitchen staff

Aberdeen, SD

Do you have a passion for cooking up delicious meals? Are you a culinary wizard who thrives in a fast-paced environment? If so, Pit Stop Stores in Bowdle SD is looking for Weekend Kitchen Staff like ...

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Triple T Hospitality Group

Kitchen Staff

Staten Island, NY · On-site

$18 - $19/hr

The Cook will assist in the preparation and cooking of food, ensuring consistency, quality, and ... Work collaboratively with kitchen staff to ensure smooth operations. * Assist in training new ...

Apply Early

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How much do kitchen staff cook jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for kitchen staff cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Staff Cook vs Line Cook?

AspectKitchen Staff CookLine Cook
CredentialsBasic culinary training or experienceSimilar culinary training, often with specific station skills
Work EnvironmentGeneral kitchen duties, supporting kitchen operationsFocused on specific station or menu section during service
Employer & Industry UsageCommon in restaurants, cafeterias, cateringPrimarily in restaurants, hotels, and food service establishments
Search & Comparison IntentOften compared for entry-level roles or support positionsCompared for specialized station roles during busy service

Kitchen Staff Cooks perform general kitchen support tasks, assisting with food prep and maintaining cleanliness. Line Cooks focus on specific stations during service, preparing dishes according to recipes. Both roles require culinary skills, but Line Cooks are more specialized for immediate service. Understanding these differences helps job seekers find the right position based on experience and career goals.

What are kitchen staff cooks?

Kitchen staff cooks are essential team members in restaurants, cafeterias, and other food service establishments who are responsible for preparing and cooking meals according to set recipes and standards. They handle a range of tasks, including chopping ingredients, operating kitchen equipment, and plating dishes for service. In addition to cooking, kitchen staff cooks often help with cleaning, inventory management, and maintaining food safety standards. Their work ensures that food is prepared efficiently, safely, and to the satisfaction of customers.

What are some common challenges faced by kitchen staff cooks, and how can they be managed effectively?

Kitchen staff cooks often face challenges such as working in a fast-paced environment, managing multiple orders at once, and maintaining high standards of cleanliness and food safety. Effective time management and clear communication with team members are essential to ensure smooth kitchen operations. Staying organized, following standard operating procedures, and being adaptable during busy periods can help cooks manage stress and deliver consistent results. Regular feedback from supervisors and collaboration with coworkers also contribute to personal growth and improved performance.

What are the key skills and qualifications needed to thrive as a Kitchen Staff Cook, and why are they important?

To thrive as a Kitchen Staff Cook, you need practical cooking skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife skills, and food handling certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills. These competencies ensure food is prepared safely, consistently, and on time, which is crucial for a successful kitchen operation.
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Kitchen Staff Cook jobs near you

Food Service Cook

ymcadetroit

Holly, MI • On-site

$12.50 - $16.25/hr

Other

Posted yesterday

Job description

FOOD SERVICE/COOK JOB DESCRIPTION
Job Title: Food Service / Cook Department: Food Service
FLSA Status: Non-exempt
Status: Part-time, Seasonal April 1st - November 1st

Reports to: Food Service Director

POSITION SUMMARY:
Under the supervision of the Food Service Director, the Kitchen Staff/Cook is responsible for
food preparation, service, and cleanup at YMCA Camp Ohiyesa. The Kitchen Staff/Cook assists
with maintaining a supportive, positive atmosphere that welcomes and respects all individuals,
promotes the potential of all youth, and provides a quality experience to both youth and their
families. This position supports the work of the Y, a leading nonprofit, charitable organization
committed to strengthening community through youth development, healthy living and social
responsibility.
ESSENTIAL FUNCTIONS:
Responsible for assisting in the food preparation, cooking, serving, and cleanup of all
meals served as directed by the Food Service Director.
Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Carries pans, kettles and trays of food to and from work stations, stove and refrigerator
in accordance with safety standards.
Stores food in designated areas following wrapping, dating, food safety and rotation
procedures.
Cleans work areas, equipment and utensils.
Distributes supplies, utensils and portable equipment.
Utilizes approved food recipes and production standards to ensure proper quality,
serving temperatures and standard portion control as directed by Food Service Director.
Serves guests in a friendly, efficient manner.
Assures compliance with all sanitation and safety requirements.
Performs other duties as assigned.
YMCA COMPETENCIES:
Mission Advancement: Accepts and demonstrates the Ys values. Demonstrates a desire
to serve others and fulfill community needs.
Collaboration: Works effectively with people of different backgrounds, abilities, opinions,
and perceptions.
Operational Effectiveness: Makes sound judgments, and transfers learning from one
situation to another. Strives to meet or exceed goals and deliver a high-value
experience for members.
Personal Growth: Pursues self-development that enhances job performance.
Demonstrates an openness to change, and seeks opportunities in the change process.
Accurately assesses personal feelings, strengths and limitations and how they impact
relationships.
QUALIFICATIONS:
Must be at least 18 years of age.

YMCA JOB DESCRIPTION – FOOD SERVICE STAFF/COOK

The Y: We’re for youth development, healthy living, and social responsibility.
Child Abuse Prevention training required within 30 days of hire.
Previous food service experience preferred
Serve-Safe certification preferred
Previous experience working with diverse populations.
Ability to develop positive, authentic relationships with people from different
backgrounds.
Commitment to inclusion and compliance with the Americans with Disabilities Act (ADA).
WORK ENVIRONMENT AND PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an
employee to successfully perform the essential functions of this job. Reasonable
accommodations may be made to enable individuals with disabilities to perform the essential
functions.
Ability to move about safely in a kitchen setting, including stairs.
Ability to lift objects up to 30 lbs
Ability to safely handle sharp objects (such as knives) and hot cooking equipment.

Apply