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Kitchen Jobs (NOW HIRING)

Vinny's Kitchen

Kitchen helper

Duluth, GA

$12 - $15/hr

Vinny's Kitchen, located in Duluth, GA, is on the hunt for an enthusiastic Kitchen Helper to join our team. Whether you're just starting out or looking to dive into the culinary world, this is the ...

New

Nans Kitchen

Kitchen Manager

Andover, MA · On-site

$60K - $75K/yr

We are seeking a dedicated Kitchen Manager to oversee the back-of-house operations at our bustling restaurant. This role is pivotal in ensuring the efficient management of kitchen staff, food ...

Hash Kitchen

Kitchen Manager

Draper, UT · On-site

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

Hash Kitchen

Kitchen Manager

Chandler, AZ · On-site

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

New

Hash Kitchen

Kitchen Manager

Chandler, AZ · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

New

Hash Kitchen

Kitchen Manager

Draper, UT · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

Brugada Kitchen

Kitchen Manager

Nashville, TN

$60K - $70K/yr

Job Details Brugada Kitchen & Bar - Nashville Brugada Kitchen & Bar is seeking a hands-on Kitchen Manager to oversee daily back-of-house operations while actively working alongside the team. This ...

Brugada Kitchen

Kitchen Manager

Nashville, TN

$28.85 - $33.65/hr

Job Details Brugada Kitchen & Bar - Nashville Brugada Kitchen & Bar is seeking a hands-on Kitchen Manager to oversee daily back-of-house operations while actively working alongside the team. This ...

Watershed Kitchen

Kitchen Associate Manager

Tulsa, OK · On-site

And of course, whenever the kitchen manager is not present, the assistant is expected to step-in and perform management duties as required. * Order materials, supplies, and ingredients based on ...

Pita Kitchen

Kitchen Team Member

Avondale, AZ · On-site

$17 - $19/hr

Vision insurance Pita Kitchen Avondale is seeking a reliable Kitchen Team Member to support our busy back-of-house operations. This versatile role is perfect for someone eager to learn Mediterranean ...

goop Kitchen

Executive Kitchen Manager

San Francisco, CA · On-site

$80K - $85K/yr

The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation ...

goop Kitchen

Executive Kitchen Manager

Los Angeles, CA · On-site

$75K - $85K/yr

The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation ...

goop Kitchen

Executive Kitchen Manager

Manhattan, NY · On-site

$80K - $90K/yr

The Executive Kitchen Manager or as we call them, Chef de Cuisines (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and ...

Goop Kitchen

Executive Kitchen Manager

San Francisco, CA · On-site

$80K - $85K/yr

The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation ...

IRIE JAMAICAN Kitchen

Kitchen Manager

Akron, OH · On-site

Kitchen Manager Duties and Responsibilities:Assists the chef in the all food service operations and day-to-day operations of the kitchen.Provides direction to kitchen staff, ensuring execution of all ...

Hash Kitchen Utah

Kitchen Manager

Draper, UT

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

goop Kitchen

Regional Kitchen Manager

Los Angeles, CA · On-site

$115K - $125K/yr

Description As Regional Kitchen Manager (Director of Kitchen Operations) , you'll lead kitchen excellence across an entire region made up of multiple markets, kitchen locations, and the multi-unit ...

Hash Kitchen Utah

Kitchen Manager

Draper, UT

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

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Kitchen information

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How much do kitchen jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What is a kitchen staff member?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between a kitchen manager and a kitchen assistant?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the key skills and qualifications needed to thrive as a kitchen staff member?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

What are all the positions in a kitchen?

A kitchen typically includes various positions such as executive chef, sous chef, line cook, prep cook, pastry chef, dishwasher, and kitchen porter. These roles involve different responsibilities like food preparation, cooking, cleaning, and managing kitchen operations, often requiring specific skills and certifications. The team works together to ensure efficient and safe food service in a restaurant or food establishment.
More about Kitchen jobs

What cities are hiring for Kitchen jobs?

Cities with the most Kitchen job openings:

What are the most commonly searched types of Kitchen jobs?

The most popular types of Kitchen jobs are:

What states have the most Kitchen jobs?

States with the most job openings for Kitchen jobs include:

What job categories do people searching Kitchen jobs look for?

The top searched job categories for Kitchen jobs are:

Kitchen jobs near you
Infographic showing various Kitchen job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Kitchen helper

Vinny's Kitchen

Duluth, GA

$12 - $15/hr

Part-time

Posted 2 days ago

New

Job description

Join the Team at Vinny's Kitchen as a Kitchen Helper!

Looking for a hands-on role in a fast-paced and welcoming environment? Vinny's Kitchen, located in Duluth, GA, is on the hunt for an enthusiastic Kitchen Helper to join our team. Whether you're just starting out or looking to dive into the culinary world, this is the perfect opportunity to be part of a team that values hard work and great food.

What You'll Be Doing

As a Kitchen Helper at Vinny's Kitchen, you'll play a vital role in keeping our kitchen running smoothly. Your responsibilities will include:
- Assisting with kitchen prep to help create our delicious dishes.
- Washing and organizing dishes to ensure a clean and efficient workspace.
- Supporting the kitchen team with general tasks to maintain a high standard of cleanliness and order.

Every day brings something new, and your contributions will help us deliver the exceptional food and service our customers love.

What We're Looking For

No prior experience? No problem! At Vinny's Kitchen, we value a strong work ethic and a willingness to learn. Here’s what we’re looking for:
- A positive attitude and a team-oriented mindset.
- The ability to handle a fast-paced environment with ease.
- A commitment to maintaining cleanliness and organization.

If you’re reliable, eager to pitch in, and ready to roll up your sleeves, we’d love to meet you.

Why Join Vinny's Kitchen?

At Vinny's Kitchen, we’re more than just a restaurant—we’re a family. We take pride in creating a welcoming environment where every team member feels valued. Our passion for great food and excellent service extends beyond our plates to the way we treat our staff.

Ready to Apply?

If you’re excited about the opportunity to grow with us and make a difference in our kitchen, we want to hear from you! Take the first step by applying today and joining the Vinny's Kitchen family in Duluth, GA.

Let’s cook up something amazing together!


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