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Kitchen Coordinator Jobs (NOW HIRING)

Chick-fil-A

Kitchen Coordinator

Wichita, KS

$16 - $22/hr

Kitchen Coordinator at Chick-fil-A Are you passionate about using your leadership skills within a company that values making a difference in the community? Do you thrive in a fast-paced, customer ...

Chick-fil-A

Kitchen Coordinator

Wichita, KS · On-site

$16 - $22/hr

Kitchen Coordinator at Chick-fil-A Are you passionate about using your leadership skills within a company that values making a difference in the community? Do you thrive in a fast-paced, customer ...

BrightonONE

Kitchen Coordinator

Brighton, MA · On-site

$25 - $29/hr

Kitchen Coordinator Job Type: Full-time Location: 5 days per week in Brighton, MA office FLSA Status: Non-exempt About Us BrightonOne is a nonprofit social enterprise delivering healthcare, housing ...

The Goddard School

Kitchen Coordinator

Sugar Hill, GA · On-site

Kitchen Coordinator Location: The Goddard School, Sugar Hill, GA Are you passionate about working with children and making a difference in their daily lives? We are looking for a dedicated and ...

CORA Services Inc

Kitchen Coordinator

Philadelphia, PA

$15.50/hr

CORA is currently seeking a full-time Kitchen Coordinator to join our Early Years Program at our Huntington Mills location: 2137 E. Huntingdon St., Philadelphia, PA 19125. Minimum starting hourly pay ...

CORA Services Inc

Kitchen Coordinator

Philadelphia, PA

$15.50/hr

CORA is currently seeking a full-time Kitchen Coordinator to join our Early Years Program at our Huntington Mills location: 2137 E. Huntingdon St., Philadelphia, PA 19125. Minimum starting hourly pay ...

Abode Services

Kitchen Coordinator

San Jose, CA · On-site

The Kitchen Coordinator is responsible for the oversight of kitchen operations and supervision of meal services program, inventory supply, volunteers, and staff at an Abode homeless shelter. This ...

Interim, Inc.

Kitchen Coordinator

Marina, CA · On-site

$25.50 - $33.21/hr

The Kitchen Coordinator will assist in dinner preparation for 30 residents, managing a kitchen facility and dining area. In addition, will shop and coordinate the training of kitchen assistants in ...

St. John's United

Kitchen Coordinator RESPONSIBLE TO:Director of Center for Generations EXPOSURE LEVEL:Category II EXEMPTION STATUS:Non-exempt _____ SUMMARY: Preparation, service and cleanup of meals to children of ...

syhealth

PACE Kitchen Coordinator

Alpine, CA

The kitchen coordinator is also responsible for preparing, serving and cleaning up after all meals and snacks are served. Kitchen Coordinator is responsible for keeping emergency food and water ...

San Ysidro Health

PACE Kitchen Coordinator

Alpine, CA · On-site

$26.01 - $32.66/hr

The kitchen coordinator is also responsible for preparing, serving and cleaning up after all meals and snacks are served. Kitchen Coordinator is responsible for keeping emergency food and water ...

CORA Services

Kitchen Coordinator

Philadelphia, PA · On-site

$15.50/hr

CORA is currently seeking a full-time Kitchen Coordinator to join our Early Years Program at our Huntington Mills location: 2137 E. Huntingdon St., Philadelphia, PA 19125. Minimum starting hourly pay ...

Interim, Inc.

Kitchen Coordinator

Marina, CA · On-site

$25.50 - $33.21/hr

Description The Kitchen Coordinator will assist in dinner preparation for 30 residents, managing a kitchen facility and dining area. In addition, will shop and coordinate the training of kitchen ...

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Kitchen Coordinator information

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How much do kitchen coordinator jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for kitchen coordinator in the United States is $26.28, according to ZipRecruiter salary data. Most workers in this role earn between $20.91 and $29.57 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as a kitchen coordinator?

To thrive as a Kitchen Coordinator, you need strong organizational skills, food safety knowledge, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, scheduling software, and food handling certifications like ServSafe is typically required. Excellent communication, multitasking, and leadership abilities help manage staff and coordinate with other departments. These skills ensure efficient kitchen operations, safety compliance, and a productive team environment.

How does a kitchen coordinator collaborate with chefs and front-of-house staff to ensure smooth kitchen operations?

A Kitchen Coordinator plays a central role in facilitating communication and workflow between the kitchen and front-of-house teams. They often manage inventory, coordinate prep schedules, and relay important updates or special requests from servers to chefs. By acting as a liaison, Kitchen Coordinators help prevent miscommunications, streamline service, and address any issues that arise in real time. This collaborative approach is essential for maintaining a positive work environment and ensuring high-quality service to guests.

What is the difference between Kitchen Coordinator vs Kitchen Supervisor?

AspectKitchen CoordinatorKitchen Supervisor
ResponsibilitiesOrganizes kitchen activities, manages schedules, coordinates with staff and vendorsOversees kitchen staff, ensures food quality, manages daily operations
Required CredentialsFood safety certification, experience in kitchen operationsFood safety certification, leadership experience in kitchens
Work EnvironmentOffice-like setting within kitchens, administrative focusActive kitchen environment, hands-on supervision
Industry UsageCommon in event catering, hospitality, and institutional kitchensCommon in restaurants, hotels, and large food service operations

While both roles involve kitchen management, the Kitchen Coordinator primarily handles planning and coordination tasks, whereas the Kitchen Supervisor focuses on supervising staff and daily kitchen operations. Understanding these differences can help you choose the right career path or job search focus.

What does a kitchen coordinator do?

A Kitchen Coordinator is responsible for overseeing the daily operations of a kitchen, ensuring that food preparation and service run smoothly and efficiently. They manage inventory, coordinate staff schedules, maintain cleanliness and safety standards, and often assist with menu planning. Kitchen Coordinators act as a link between kitchen staff and management, helping to resolve issues and support a positive work environment. Their role is essential in maintaining high-quality food service and compliance with health regulations.
More about Kitchen Coordinator jobs
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Who are the top companies hiring for Kitchen Coordinator jobs? The top employers for Kitchen Coordinator jobs are:
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What job categories do people searching Kitchen Coordinator jobs look for? The top searched job categories for Kitchen Coordinator jobs are:
Kitchen Coordinator jobs near you
Infographic showing various Kitchen Coordinator job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $54,672 per year, or $26.3 per hour.

Kitchen Coordinator

Chick-fil-A

Wichita, KS

$16 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 2 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,596 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Kitchen Coordinator at Chick-fil-A

Are you passionate about using your leadership skills within a company that values making a difference in the community? Do you thrive in a fast-paced, customer-oriented role? If so, we'd love for you to apply for the Kitchen Coordinator position with Chick-fil-A West Wichita!

As a Kitchen Coordinator, you will play a crucial role in providing leadership in day-to-day back-of-house operations and supporting the Director team to create business goals and strategies. This individual is an expert in all aspects of the kitchen and is heavily involved in areas such as scheduling, ordering product, training, and confronting poor performance or behavior.

Position Type:

  • Full-time

Location:

  • Maple & Ridge, 7320 W Taft St, Wichita, KS 67209, USA

Kitchen Coordinator Responsibilities:

  • Provide leadership and participate in day-to-day kitchen operations (Note: This is a highly operational role with 50% of time or more dedicated to this.)
  • Train new employees on back-of-house procedures
  • Coach Shift Leaders to run smooth and efficient shifts
  • Provide constructive feedback to the team
  • Maintain high quality standards for all menu items and ensure food preparation is properly executed according to the Chick-fil-A LEAN requirements
  • Ensure the automatic holding system is followed by all kitchen staff
  • Assist with catering order fulfillment
  • Participate in inventory counts
  • Monitor product quantities and communicate any ordering needs
  • Inspect equipment and communicate any maintenance needs
  • Foster a positive and collaborative work environment
  • Collaborate with leaders to create and execute organizational goals
  • Actively participate in bi-weekly leadership meetings
  • Analyze guest feedback scores that pertain to food quality such as taste and temperature
  • Assist with back-of-house scheduling

Qualifications and Requirements:

  • At least 18 years of age upon hire date
  • Eligible to legally perform work in the United States
  • Ability to provide constructive feedback to employees
  • Ability to lift 25 pounds
  • Strong shift awareness and decision-making skills
  • Customer service mentality and an eagerness to go the second mile for guests
  • Respectful toward all guests and employees
  • Foster a collaborative and positive work environment
  • Education: High school degree or higher (Associate's preferred)
  • Preferred: 1-2 years of leadership experience

Benefits:

  • Medical, dental, and vision insurance
  • Paid time off
  • 401K matching program(Begins after one year of employment for eligible employees)
  • Free employee meal and beverage on shift and catering discounts
  • Scholarship opportunities
  • Free college tuition through Point University
  • Sundays off

At Chick-fil-A, we are committed to creating and maintaining a culture of excellence, development, service, and fulfillment. We strive to win the hearts of our guests every day by providing them with a clean and safe environment, great tasting food, fast and accurate service, and genuine hospitality. We believe kindness is a higher calling and aim to inspire people to take good care of each other.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Chick-fil-A employees say

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Benefits

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Workplace

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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