Lilikoi Kitchen

11 Lilikoi Kitchen Jobs Hiring Near You

As a Assistant Kitchen manager, you will play a crucial role in supporting the Executive Chef/Owner in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation.

Assistant Kitchen Manager

Kailua, HI · On-site

$20 - $23/hr

Overview We are seeking a talented and passionate Assistant Kitchen Manager to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management ...

Assistant Kitchen Manager

Kailua, HI · On-site

$20 - $23/hr

Overview We are seeking a talented and passionate Assistant Kitchen Manager to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management ...

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

Line Cook

Kailua, HI · On-site

$19 - $21/hr

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Cook Break/Brunch/Dinner plates to order * Maintain appropriate levels of inventory and ...

Provide accurate orders to the kitchen staff * Check with customers periodically during their meals to ensure they are satisfied * Take orders from customers for food and beverages * Make Beverages ...

Line Cook

Kailua, HI · On-site

$19 - $21/hr

Set up the kitchen with necessary tools and equipment * Prepare food and present it in an appealing manner * Supervise and delegate tasks to other team members * Maintain appropriate levels of ...

Benefits: * Employee discounts * Flexible schedule * Opportunity for advancement * Paid time off Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job ...

Benefits: * Employee discounts * Health insurance * Paid time off Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a ...

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Infographic showing various job openings at Lilikoi Kitchen in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

Assistant Kitchen Manager

Lilikoi Kitchen

Kailua, HI

$20 - $23/hr

Full-time

Medical, PTO

Posted 26 days ago


Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Health insurance
  • Paid time off

Overview
We are seeking a talented and passionate Assistant Kitchen Manager to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management, with experience in a fast paced Cafe style environment. As a Assistant Kitchen manager, you will play a crucial role in supporting the Executive Chef/Owner in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation.
The cuisine: Paninis, Steaks, Pasta dishes, Brunch, Breakfast, Salads
Duties

  • Assist the Executive Chef in managing daily kitchen operations and staff supervision.
  • Oversee food preparation and cooking processes to ensure quality and consistency.
  • Inventory
  • Cooking on the line
  • Maintain inventory control by tracking supplies and placing orders as needed.
  • Ensure compliance with food safety regulations and proper food handling practices.
  • Train and mentor kitchen staff to enhance their culinary skills and knowledge.
  • Manage shift schedules to ensure adequate staffing during peak hours.
  • Participate in catering events and banquet services as required.
  • Maintain cleanliness and organization of the kitchen environment.
Skills

  • Proven experience in the food industry with a focus on culinary excellence.
  • Strong leadership skills with the ability to manage a diverse team effectively.
  • Experience in menu planning, food service management, and restaurant management.
  • Knowledge of inventory management and control processes.
  • Familiarity with dietary department practices and food safety regulations.
  • Excellent cooking skills with a passion for creating high-quality dishes.
  • Strong organizational skills with attention to detail in food presentation.
  • Ability to thrive in a fast-paced environment while maintaining composure under pressure.
  • Previous experience in catering, bartending, or hospitality is a plus. Join us as we create memorable dining experiences for our guests through exceptional culinary artistry!