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Food Science Manager Jobs (NOW HIRING)

Summary The Food Scientist is responsible for developing and commercializing new and improved products and/or processes through guidance from their manager. This covers all stages of product ...

MUST HAVE A FOOD SCIENCE BACKGROUND &/OR PRODUCT FORMULATION TO QUALIFY ** ESSENTIAL DUTIES AND ... Manage, develop, and support the Formula Technician, including providing day-to-day direction ...

... manage multiple priorities and projects simultaneously. * Strong attention to detail with a focus on quality, performance, and continuous improvement. Preferred * Master's degree in Food Science ...

... manage multiple priorities and projects simultaneously. * Strong attention to detail with a focus on quality, performance, and continuous improvement. Preferred * Master's degree in Food Science ...

... manage multiple priorities and projects simultaneously. * Strong attention to detail with a focus on quality, performance, and continuous improvement. Preferred * Master's degree in Food Science ...

Summary The Food Scientist is responsible for developing and commercializing new and improved products and/or processes through guidance from their manager. This covers all stages of product ...

... manage multiple priorities and projects simultaneously. * Strong attention to detail with a focus on quality, performance, and continuous improvement. Preferred * Master's degree in Food Science ...

... manage multiple priorities and projects simultaneously. * Strong attention to detail with a focus on quality, performance, and continuous improvement. Preferred * Master's degree in Food Science ...

... manage multiple priorities and projects simultaneously. * Strong attention to detail with a focus on quality, performance, and continuous improvement. Preferred * Master's degree in Food Science ...

Bachelor's degree in Food Science or related field from an accredited college/university ... Demonstrated project management skills with ability to self-motivate and work well under strict ...

Food Scientist

Bells, TN · On-site

$70 - $90/hr

Bachelor's degree in Food Science or related field from an accredited college/university ... Demonstrated project management skills with ability to self‑motivate and work well under strict ...

Bachelor's degree in Food Science or related field from an accredited college/university ... Demonstrated project management skills with ability to self-motivate and work well under strict ...

Bachelor's degree in Food Science or related field from an accredited college/university ... Demonstrated project management skills with ability to self-motivate and work well under strict ...

$90 - $246/hr

Food Sciences Work Location: Amherst Schedule: full time Work Arrangement: Onsite Job Summary The ... Experience managing facilities, personnel, and budgets. * Experience with industry, alumni, and ...

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Food Science Manager information

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How much do food science manager jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for food science manager in the United States is $22.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $24.04 per hour, depending on experience, location, and employer.

What does a food science manager do?

A Food Science Manager oversees teams that develop, test, and improve food products to ensure quality, safety, and compliance with regulations. They manage research projects, coordinate with other departments like production and marketing, and implement quality control standards. Their role often includes supervising food scientists and technologists, analyzing data from experiments, and staying updated on industry trends. Food Science Managers play a key part in launching new products and maintaining the safety and nutritional value of foods.

What are the key skills and qualifications needed to thrive as a food science manager, and why are they important?

To thrive as a Food Science Manager, you need a solid background in food science, chemistry, or a related field, often supported by a bachelor's or master's degree and experience in food product development or quality assurance. Familiarity with laboratory testing equipment, food safety regulations, and systems like HACCP or SQF is typically required. Strong leadership, communication, and problem-solving skills help you manage teams and collaborate across departments. These skills ensure the development of safe, high-quality products while maintaining regulatory compliance and effective team operations.

What are some common challenges food science managers face when leading product development teams?

Food Science Managers often navigate the complex balance between innovation, regulatory compliance, and cost-effectiveness while leading product development teams. They must ensure that new formulations meet safety and quality standards, all while aligning with consumer trends and company goals. Effective communication and collaboration with cross-functional teams—such as marketing, procurement, and quality assurance—are crucial to address these challenges. Additionally, adapting to rapidly changing technologies and market demands can present ongoing hurdles that require flexibility and strategic planning.

What is the difference between Food Science Manager vs Food Technologist?

AspectFood Science ManagerFood Technologist
Required CredentialsBachelor's or master's in food science, management experienceBachelor's in food science or related field
Work EnvironmentOversees teams, manages projects, strategic planningDevelops and tests food products, laboratory work
Employer & Industry UsageFood manufacturing, quality assurance, R&DProduct development, quality control, testing labs

Food Science Managers typically oversee teams and projects in food companies, requiring management skills and experience, while Food Technologists focus on product development and testing. Both roles are essential in the food industry but differ in scope and responsibilities.

More about Food Science Manager jobs

What cities are hiring for Food Science Manager jobs?

Cities with the most Food Science Manager job openings:

What are the most commonly searched types of Food Science jobs?

The most popular types of Food Science jobs are:

What states have the most Food Science Manager jobs?

States with the most job openings for Food Science Manager jobs include:

Infographic showing various Food Science Manager job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $45,753 per year, or $22 per hour.

Technical Writer / Manufacturing/ Food Science

System One

Hershey, PA • On-site

Contractor

Medical, Dental, Vision, Life, Retirement

Posted 3 days ago

New


Key responsibilities

  • Develop training materials such as process procedures, work instructions, and competency-based learning resources.

  • Capture photos, videos, and process documentation to support learning content and validate operational procedures.

  • Collaborate with subject matter experts to create accurate and effective training content and document workflows.


Job description

Job Title: Technical Writer Location: Hershey, PA Type: Contract (12-18 months) Work Model: Onsite – onsite Hours: 24 hours per week - Tues-Thursday 7am -3:30pm .Manufacturing/ Food Science Technical Writer

Join a State-of-the-Art Food Science & R&D Innovation Center

Are you passionate about manufacturing, training, and technical communication? Do you enjoy transforming complex processes into engaging learning experiences? If so, this is an exciting opportunity to join a world-class Food Science and Research & Development Center where innovation, technology, and continuous improvement come together.

As a Manufacturing Technical Writer, you'll work at the intersection of food science, manufacturing operations, and employee development. In this highly visible role, you'll collaborate with engineers, operators, maintenance teams, quality professionals, and subject matter experts to create training programs and technical documentation that support the development of a highly skilled workforce.

This is far more than a traditional writing role. You'll spend time both in the office and on the production floor, capturing real-world processes, equipment operations, and best practices that help drive operational excellence in a cutting-edge manufacturing and R&D environment.

What You'll Do

  • Develop training materials including process procedures, step-up cards, one-point lessons, work instructions, and competency-based learning resources.
  • Capture photos, videos, and process documentation to support learning content within our LMS and Adobe Creative Cloud platforms.
  • Partner with Operations, Maintenance, Quality, Safety, and other subject matter experts to create accurate and effective training content.
  • Observe equipment and manufacturing processes to document workflows, identify gaps, and validate operational procedures.
  • Standardize training materials, documentation structure, and operator qualification requirements across departments.
  • Assist with the creation and review of Job Safety Analysis (JSA) documentation.
  • Conduct follow-up evaluations with operators to confirm skill retention and support continuous learning initiatives.
  • Research equipment and processes to ensure training materials are current, accurate, and aligned with business needs.
  • Manage multiple projects and meet training development milestones in a fast-paced environment.
  • Participate in daily project meetings and maintain communication with stakeholders across the organization.

What We're Looking For

Required Qualifications

  • Minimum of three years technical writing experience in manufacturing setting
  • Experience creating training materials, technical documentation, work instructions, or learning content.
  • Highly proficient in Microsoft Office Suite, including Word, Excel, and PowerPoint.
  • Experience using Snagit, Copilot, Adobe Creative Cloud, or similar content development tools.
  • Comfortable using an iPad and digital documentation technology.
  • Strong organizational skills with the ability to manage shifting priorities and multiple projects.
  • Exceptional attention to detail, communication skills, and commitment to accuracy.

Preferred Qualifications

  • Experience in food manufacturing, consumer packaged goods (CPG), food science, pilot plant operations, R&D environments, or other regulated manufacturing industries.
  • Background supporting training, quality systems, safety programs, sanitation procedures, or operational excellence initiatives.
  • Mechanical aptitude and the ability to understand and document complex manufacturing processes.
  • Experience collaborating with cross-functional teams to improve knowledge transfer and workforce development.

System One, and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America. We help clients get work done more efficiently and economically, without compromising quality. System One not only serves as a valued partner for our clients, but we offer eligible employees health and welfare benefits coverage options including medical, dental, vision, spending accounts, life insurance, voluntary plans, as well as participation in a 401(k) plan.

System One is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, age, national origin, disability, family care or medical leave status, genetic information, veteran status, marital status, or any other characteristic protected by applicable federal, state, or local law. #M-1 #LI-SM1 Ref: #706-IT York


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About System One

Sourced by ZipRecruiter

System One helps employers get work done more efficiently and economically without compromising quality. Over our 35+ year history, we've helped connect thousands of talented people with innovative companies. The excitement of a perfect fit motivates us every single day.

Industry

Business consulting services and recruiting and staffing services

Company size

5,001 - 10,000 Employees

Headquarters location

Pittsburgh, PA, US