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Food Science Manager Jobs in Indiana (NOW HIRING)

Bachelor's Degree in Business, Industrial Management, Engineering, Food Science, Management, Product Operations, or equivalent field of study REASONING ABILITY * Ability to define problems, collect ...

With nine Centres of Excellence, we continually seek out new opportunities by using science, our ... About the role The Senior Manager, Food Safety Culture is responsible for developing, leading, and ...

With nine Centres of Excellence, we continually seek out new opportunities by using science, our ... About the role The Senior Manager, Food Safety Culture is responsible for developing, leading, and ...

With nine Centres of Excellence, we continually seek out new opportunities by using science, our ... About the role The Food Safety Standards Manager for Nutritional Products is responsible for ...

With nine Centres of Excellence, we continually seek out new opportunities by using science, our ... About the role The Food Safety Standards Manager for Nutritional Products is responsible for ...

Strong computer and document management skills. * Strong documentation skills and attention to ... S. in Food Science, Microbiology, or related field is required. * Masters in Food Science, Food ...

Strong computer and document management skills. * Strong documentation skills and attention to ... S. in Food Science, Microbiology, or related field is required. * Masters in Food Science, Food ...

Bachelor's degree in Meat Science, Food Science, Animal Science, or related discipline; Master's or ... safety management systems, and USDA labeling requirements and standards of identity * Proven ...

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Food Science Manager information

See Indiana salary details

$10

$20

$38

How much do food science manager jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for food science manager in Indiana is $20.93, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $22.88 per hour, depending on experience, location, and employer.

What are some common challenges food science managers face when leading product development teams?

Food Science Managers often navigate the complex balance between innovation, regulatory compliance, and cost-effectiveness while leading product development teams. They must ensure that new formulations meet safety and quality standards, all while aligning with consumer trends and company goals. Effective communication and collaboration with cross-functional teams—such as marketing, procurement, and quality assurance—are crucial to address these challenges. Additionally, adapting to rapidly changing technologies and market demands can present ongoing hurdles that require flexibility and strategic planning.

What does a food science manager do?

A Food Science Manager oversees teams that develop, test, and improve food products to ensure quality, safety, and compliance with regulations. They manage research projects, coordinate with other departments like production and marketing, and implement quality control standards. Their role often includes supervising food scientists and technologists, analyzing data from experiments, and staying updated on industry trends. Food Science Managers play a key part in launching new products and maintaining the safety and nutritional value of foods.

What is the difference between Food Science Manager vs Food Technologist?

AspectFood Science ManagerFood Technologist
Required CredentialsBachelor's or master's in food science, management experienceBachelor's in food science or related field
Work EnvironmentOversees teams, manages projects, strategic planningDevelops and tests food products, laboratory work
Employer & Industry UsageFood manufacturing, quality assurance, R&DProduct development, quality control, testing labs

Food Science Managers typically oversee teams and projects in food companies, requiring management skills and experience, while Food Technologists focus on product development and testing. Both roles are essential in the food industry but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a food science manager, and why are they important?

To thrive as a Food Science Manager, you need a solid background in food science, chemistry, or a related field, often supported by a bachelor's or master's degree and experience in food product development or quality assurance. Familiarity with laboratory testing equipment, food safety regulations, and systems like HACCP or SQF is typically required. Strong leadership, communication, and problem-solving skills help you manage teams and collaborate across departments. These skills ensure the development of safe, high-quality products while maintaining regulatory compliance and effective team operations.
What are the most commonly searched types of Food Science jobs in Indiana? The most popular types of Food Science jobs in Indiana are:
What are popular job titles related to Food Science Manager jobs in Indiana? For Food Science Manager jobs in Indiana, the most frequently searched job titles are:
Infographic showing various Food Science Manager job openings in Indiana as of August 2026, with employment types broken down into 89% Full Time, and 11% Contract. Highlights an 100% In-person job distribution, with an average salary of $43,537 per year, or $20.9 per hour.

Manager, Perishable Food Safety Program Manager

Chewy

Clayton, IN

$50.72 - $81/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago


Chewy rating

6.9

Company rating: 6.9 out of 10

Based on 226 frontline employees who took The Breakroom Quiz

9th of 39 rated national retailers


Job description

Chewy is seeking a Manager, Perishable Food Safety Program Manager, to support the continued growth of our Perishables Fulfillment Network! The Perishables Food Safety Program Manager will be responsible for partnering with the Perishables Site Operations team, Inventory Control, Learning, Quality, and Facility teams to manage the perishable network food safety programs. They will support the implementation, maintenance, and improvement of the food safety programs in the perishable space by providing technical leadership for pest control, sanitation, good distribution practices, temperature control, sanitary transportation and other facets of title 21 of the code of federal regulations. This role will work cross functionally to perform risk assessments and provide guidance on corrective measures.  Does this sound like you? If so, we want you to apply today!

What You'll Do:  

  • Lead all aspects of the Temperature Control program across the Perishables Fulfillment Network.
  • Identify, initiate, and propose closure of corrective actions taken.  
  • Provide input for preventive and corrective actions.  
  • Provide technical mentorship on sanitation, temperature regulation, hygienic transport, and good distribution practices.   
  • Conduct risk assessments for new and/or proposed activities, equipment, and products in and around the freezer.
  • Build SOPs and educational materials for ongoing food safety awareness and compliance.
  • Conduct internal audits of freezers to ensure food safety standards are met.
  • Investigate customer complaints and food safety incidents.
  • Keep food safety documentation and records accurate and timely as required by company policy and regulatory standards.
  • Track important metrics related to food safety performance and report findings to senior leadership.
  • Collaborate with category management, supply chain, quality, and operations teams to uphold cold chain integrity and safe food handling practices.
  • Develop, implement, and maintain food safety systems (e.g., HACCP, GMPs, SSOPs) for perishable items.
  • Identify, evaluate, and procure appropriate food safety equipment to support network-wide initiatives and ensure compliance with regulatory standards 
  • Conduct proactive and reactive food safety risk assessments across the supply chain, including evaluation of new products, processes, suppliers, and equipment 
  • Stay up to date on emerging risks, regulatory changes, and standard methodologies in food safety and communicate these effectively to teams.

What You'll Need:  

  • BS or equivalent experience in Chemistry, Biology, Food Safety, Food Science, Environmental Engineering
  • Advanced MS or equivalent experience in Chemistry, Biology, Food Safety, Food Science, Environmental Engineering is preferred  
  • Minimum of 5+ years in Managing Food Safety Programs in distribution, warehousing, cold storage and/or manufacturing setting.  
  • Must be PCQI certified.
  • Extensive knowledge of FDA regulations and how to apply them, specifically 21 CFR, 502, 117, and 1 specifically subpart O.  
  • Comprehension and practical application of risk assessments.  
  • Proficiency in data collection and management software (Excel, Tableau, SQL etc.).
  • Strong communication, teamwork, analysis, judgement, customer focus, and vendor focus skills.  
  • Ability to analyze and verify record data, implement and monitor corrective measures, and to perform a hazard analysis of both commodity types and processes.  
  • Ability to work effectively and efficiently under pressure while managing competing demands and tight deadlines.  
  • Experience leading change in multiple site environments.  
  • Must be willing to travel up to 50%  
The hourly range for this role is $50.72 - $81.00.
  • We offer the following benefits for our team members:

    • 20% Chewy.com Discount

    • Medical, Dental, Vision, FSA and HSA (eligibility on the 1st of the month following date of hire)

    • Life and Disability Insurance

    • 401(k) with company matching

    • Wellness benefits through Wellbeing @Chewy

    • Employee Assistance Program (EAP)

    • Paid Time Off: Team members are eligible to accrue up to 80 hours of PTO their first year

    • Subsidized child, adult, and pet backup care through Care.com

    • Discounts on many items through the LifeMart Discount platform

    • The option to sign up for Payactiv’s Earned Wage Access program and access a portion of the money you’ve already earned, before your regular payday!

    • High volume and specialty positions are eligible for wage increases starting after 3-months of service

    • Referral Bonuses - $500 per referral

We offer different types of insurance, such as medical/Rx, vision, dental, life, disability, hospital indemnity, critical illness, and accident. We offer parental leave, family services benefits, backup dependent care, flexible spending accounts, telemedicine, pet adoption reimbursement, employee assistance program, and many discounts including 10% off pet insurance and 20% off at Chewy.com.

Non-exempt hourly team members accrue paid time off (PTO) subject to manager approval. Non-exempt hourly team members in Fulfillment Centers and Customer Service are also eligible for additional unplanned unpaid time off (UTO). Team members will receive six paid holidays per year. Team members may be eligible for paid sick and family leave in compliance with applicable state and local regulations.

Chewy is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, gender, citizenship, marital status, religion, age, disability, gender identity, results of genetic testing, veteran status, as well as any other legally-protected characteristic. If you have a disability under the Americans with Disabilities Act or similar law, and you need an accommodation during the application process or to perform these job requirements, or if you need a religious accommodation, please contact CAAR@chewy.com.

To access Chewy's California CPRA Job Applicant Privacy Policy, please click here.


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About Chewy

Sourced by ZipRecruiter

Chewy is a prominent player in the e-commerce industry, specifically dedicated to pet owners. Based in Dania Beach, Florida, the company was founded in 2011 with the aim to make pet shopping easier and more convenient. Chewy offers a wide range of products including pet food, toys, and other pet-related essentials from over 1,000 trusted brands, along with prescription food and medications from certified veterinarians. The company stands out for its dedication to providing 24/7 customer service and shipping orders over $49 for free. Chewy's mission is to be the most trusted and convenient online destination for pet parents everywhere by committed to delivering pet happiness.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Plantation, FL, US

Year founded

2011