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Food Science Intern Jobs in Indiana (NOW HIRING)

Bunge

$25.50/hr

If you have a career interest in food science and quality assurance and the desire to gain hands on experience in a manufacturing facility, you should become our next Quality & Food Safety Intern.

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Food Science Intern information

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How much do food science intern jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for food science intern in Indiana is $16.21, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.32 per hour, depending on experience, location, and employer.

What is a food science intern?

A Food Science Intern assists in research, development, and quality control of food products. They work under the guidance of professionals to conduct experiments, analyze ingredients, and ensure food safety standards are met. Responsibilities may include lab testing, data analysis, and supporting product formulation. This role provides hands-on experience in food production, regulatory compliance, and sensory evaluation. It’s a great opportunity for students to gain industry knowledge and practical skills.

What do food science interns do?

As a Food Science Intern, you'll often support senior scientists or technologists with hands-on lab experiments, ingredient testing, and product formulation trials. Your responsibilities may include preparing samples, operating lab equipment, documenting observations, and collecting or analyzing data for research projects. You'll also collaborate with team members from R&D, quality assurance, and sometimes production to ensure projects run smoothly. This experience gives you exposure to the full product development process and helps you build both technical and professional skills for a future career in the food industry.

What skills and qualifications are needed to be a food science intern?

To thrive as a Food Science Intern, you typically need foundational knowledge in food science, chemistry, or a related field, supported by relevant coursework or laboratory experience. Familiarity with laboratory equipment, quality assurance protocols, and data analysis software like Excel is often required. Strong attention to detail, teamwork, and effective written and verbal communication help interns excel in collaborative settings. These skills and qualities are essential for accurately supporting food product development, complying with safety standards, and contributing to team projects.

What are the most commonly searched types of Food Science jobs in Indiana?

The most popular types of Food Science jobs in Indiana are:

What are popular job titles related to Food Science Intern jobs in Indiana?

For Food Science Intern jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Food Science Intern jobs in Indiana look for?

The top searched job categories for Food Science Intern jobs in Indiana are:

What cities in Indiana are hiring for Food Science Intern jobs?

Cities in Indiana with the most Food Science Intern job openings:

Food Science Intern jobs near you
Infographic showing various Food Science Intern job openings in Indiana as of September 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,719 per year, or $16.2 per hour.

Research & Development Intern

Indianapolis, IN • On-site

Heartland Food Products Group
Manufacturing • 201 - 500 employees
Learn more about Heartland Food Products Groupexternal

$14.25 - $19/hr

Other

Posted 5 days ago

Job description

Heartland Food Products Group

Heartland Food Products Group is a global leader in the consumer packaged goods (CPG) industry, producing low-calorie sweeteners, coffee, coffee creamers and liquid water enhancers. We manufacture and market Splenda, the #1 brand in the low calorie sweetener category and the most recognized in the world. We make coffee, tea and water taste better and help people live happier, healthier and longer lives by making it easy to reduce sugar.

We offer an excellent compensation and benefits package. Come grow with us!

This role is not a remote opportunity.

Scope:

To gain experience working in a dynamic food company by applying skills learned in food science. To work independently on assigned projects and tasks, as well as assisting team on additional projects.

Essential Duties and Key Responsibilities:

  • Support design of new products based on targeted flavor profile, texture, color, shelf life and nutritional content while maintaining adherence to government and industry standards.
  • Assist pilot and commercial scale up trials.
  • Complete assigned analytical work
  • Maintain good records and keep lab area in a clean and organized manner. Work on independent projects proactively.
  • Responsible for food safety and food quality of samples handled by:
    1. Following GMP's, maintaining sanitary conditions, adhering to safe work practices, and ensuring that product quality is maintained.
  • Reporting any conditions or practices that may adversely impact food safety, food quality or personal safety to supervisor.
  • Maintains consistent attendance; must have flexibility to work extended hours or off shifts if required.
  • All other duties as assigned.

Qualifications:

  • BS or MS in Food Science required or in progress of degree at an accredited college.
  • Ability to handle multiple projects and tasks on a daily basis.
  • Excellent problem solving and communication skills.
  • Excellent mathematical skills and knowledge of, or ability to learn, statistical analysis required.
  • Computer literacy including competency with Microsoft Office and demonstrated ability to operate complex software programs required.
  • Excellent organizational and communication skills, proficiency in speaking, comprehending, reading, and writing English required.
  • Good work ethic, responsible individual.
  • Previous experience in a food manufacturing environment a plus.

Physical Demands:

  • Must be able to physically perform the functions of climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions
  • Must be able to work seated using a computer and phone for long periods of time.
  • Must be able to work extended hours, such as daily overtime and an occasional weekend
  • Must possess visual acuity to document company records
  • Continuous walking throughout plant and distribution center.
  • Lifting up to 40 pounds

Apply