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Culinary Assistant Jobs (NOW HIRING)

Butler's Pantry

Culinary Assistant

Saint Louis, MO · On-site

$17 - $19/hr

The Culinary Assistant has the responsibility and opportunity to contribute to a memorable event through the culinary function at events. The scope of this position considers interaction with clients ...

Butler's Pantry

Culinary Assistant

Saint Louis, MO · On-site

$17 - $19/hr

The Culinary Assistant has the responsibility and opportunity to contribute to a memorable event through the culinary function at events. The scope of this position considers interaction with clients ...

Brethren Care Village

Culinary Assistant

Ashland, OH · On-site

$12.50 - $14.30/hr

Requirements for a Culinary Assistant:At least 16 years of age (work permit required for employees under the age of 18)Customer Service skills preferredPrior food service experience preferred but not ...

Cassia

Culinary Assistant

Plymouth, MN · On-site

$19.09 - $21.09/hr

Allina Health Restorative Suites , a Senior Care Campus managed by Cassia, is hiring a Culinary Assistant to join our team in Plymouth, MN ! This is a great opportunity for those seeking entry-level ...

Hhs

Culinary Assistant

El Dorado, AR · On-site

$12/hr

Responsibilities Culinary Assistant * Wage: $12/hour * Full-time position available * Day/Evening/Night shifts available * Background check, drug screen, and proof of employment eligibility required

HHS LLC

Culinary Assistant

El Dorado, AR · On-site

$12/hr

Responsibilities Culinary Assistant * Wage: $12/hour * Full-time position available * Day/Evening/Night shifts available * Background check, drug screen, and proof of employment eligibility required

Cassia

Culinary Assistant

Plymouth, MN · On-site

$15.25 - $19.38/hr

Allina Health Restorative Suites , a Senior Care Campus managed by Cassia, is hiring a Culinary Assistant to join our team in Plymouth, MN ! This is a great opportunity for those seeking entry-level ...

AEG

Culinary Assistant

Akron, OH · On-site

The Culinary Assistant is a hands-on role well suited to someone early in a culinary career who wants fast-paced, high-volume experience in a live sports and entertainment environment.

Genacross

Culinary Assistant

Holland, OH · On-site

$12.50/hr

Culinary Assistants provide dietary services for the residents in Assisted Living and the Health Center. Dietary Aides complete dietary services including and not limited to serving meals to resident ...

Prairie Meadows

Culinary Assistant

Kasson, MN · On-site

Culinary Assistant We are seeking a Culinary Assistant to support the kitchen, dining room, dish room, and related areas under the direction of the Culinary Coordinator. This role ensures a high ...

CIVIQ HEALTH LLC

Culinary Assistant

Mahanoy City, PA · On-site

Culinary Assistant will maintain that the kitchen, dining area and storage area are clean and organized. SCHEDULE: 1:30p-9:30pm Tuesday through Friday and 10a-6p Saturday's **$500.00 Sign on Bonus*

Nole

Culinary Assistant

Metairie, LA · On-site

The ACI Culinary Assistant is primarily responsible for assisting all R&D functions, including the organization & maintenance of the corporate test kitchen, product transportation, and assisting all ...

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How much do culinary assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for culinary assistant in the United States is $18.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.75 per hour, depending on experience, location, and employer.

What is a culinary assistant?

A culinary assistant is responsible for aiding the head chef or kitchen manager in a restaurant or culinary training center for students. In this career, your job duties include ensuring that the kitchen remains clean, assisting with food preparation, and ensuring all cooking equipment is in proper working order. The qualifications for a career as a culinary assistant include a high school diploma and additional training in the culinary arts. This can include formal degrees from culinary schools or vocational training from trade schools. You need strong organizational skills, a passion for food, and excellent attention to detail.

What are the key skills and qualifications needed to thrive as a culinary assistant, and why are they important?

To thrive as a Culinary Assistant, you need a solid understanding of food safety, basic cooking techniques, and kitchen operations, typically supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and inventory management systems is common. Strong teamwork, time management, and communication skills help Culinary Assistants excel in fast-paced environments. These abilities ensure efficient food preparation, uphold safety standards, and support smooth kitchen operations.

What are some common challenges faced by culinary assistants in a fast-paced kitchen environment?

Culinary Assistants often face the challenge of multitasking under pressure, especially during busy meal services. They need to maintain high standards of food safety and cleanliness while quickly preparing ingredients and supporting chefs. Adapting to sudden changes in menu orders and working efficiently with team members are also frequent demands. Successful Culinary Assistants develop strong organizational skills and the ability to communicate effectively with the kitchen staff to ensure smooth operations.

What is the difference between Culinary Assistant vs Kitchen Helper?

AspectCulinary AssistantKitchen Helper
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationTypically no formal credentials required
Work EnvironmentCommercial kitchens, restaurants, catering servicesFood prep areas, kitchens, cafeterias
Job ResponsibilitiesAssisting chefs, preparing ingredients, following recipesBasic food prep, cleaning, assisting with setup

Both roles support kitchen operations, but Culinary Assistants often have more specialized responsibilities and may require certifications. Kitchen Helpers typically perform basic tasks and support daily kitchen functions. The choice depends on experience and career goals in the culinary industry.

More about Culinary Assistant jobs

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What are the most commonly searched types of Culinary jobs?

The most popular types of Culinary jobs are:

Who are the top companies hiring for Culinary Assistant jobs?

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What states have the most Culinary Assistant jobs?

States with the most job openings for Culinary Assistant jobs include:

What job categories do people searching Culinary Assistant jobs look for?

The top searched job categories for Culinary Assistant jobs are:

Culinary Assistant jobs near you
Infographic showing various Culinary Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $39,420 per year, or $19 per hour.

Culinary Assistant

Butler's Pantry

Saint Louis, MO • On-site

$17 - $19/hr

Full-time

Retirement

Re-posted yesterday

Job description

Description

Creating Awesome Experiences...it's why we get out of bed in the morning.Kick-Ass Catering...it's what we do, and what we've been doing for more than 50 years.This is Butler's Pantry. 
And we are looking for someone who lives to serve and knows that teamwork is the foundation of success to be our Culinary Assistant.

The Culinary Assistant has the responsibility and opportunity to contribute to a memorable event through the culinary function at events. The scope of this position considers interaction with clients and their guests, proper service etiquette and procedures, teamwork, and the ability to follow the professional service guidelines set forth by Butler's Pantry. 


Responsibilities: 

  • Work as an extension of the Chef onsite at the event, taking direction as given
  • Assist in the unloading and loading of the truck at the event, following proper procedures
  • Assist with duties such as prep, plate up, and dish
  • Maintain focus on assignment at all times in an effort to maximize efficiency, quality and productivity
  • Maintain a positive and professional attitude being mindful that competent and quick service help to create a positive overall event experience
  • Handle requests, issues and complaints in a timely fashion to ensure guest satisfaction; involve Chef first, then Service Captain when appropriate 
  • Strive to provide all guests with a positive lasting experience


Qualifications and Requirements:

  • 6 months to 1 year industry-relevant experience preferred 
  • Professional appearance and conduct 
  • Ability to successfully operate in a team environment and provide support to co-workers
  • Ability to manage multiple tasks at the same time
  • Mature judgment and ability to handle a fast pace environment in a professional manner
  • Ability to work a flexible schedule 
  • Ability to work a sometimes physically demanding position that requires standing for long periods of time and ability to lift heavy loads
  • Reliable transportation
  • Hepatitis A Vaccination Required 


Benefits:

  • Competitive Compensation
  • Flexible hours
  • Employee Appreciation events  
  • Employer-Paid Employee Assistance Plan (EAP)
  • 401k with Employer Match (Must meet eligibility requirements)

Apply