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Four Seasons Chef Jobs (NOW HIRING)

Four Seasons

$67K - $77K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... The Sous Chef is an essential member of Food & Beverage leadership team which is dedicated to ...

Four Seasons

Restaurant Sous Chef

Orlando, FL · On-site

$46K - $63K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... As the Sous Chef, you will be responsible for cooking and maintain menu options, in addition to ...

Four Seasons

$43K - $58K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is nowlocatedin ...

Four Seasons

Sous Chef

Philadelphia, PA

$50K - $68K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... About the Role The Sous Chef supports the culinary department by providing leadership and ...

Four Seasons

Sous Chef

Beverly Hills, CA

$77K - $87K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... Sous Chef - Main Kitchen Beverly Wilshire, Beverly Hills, A Four Seasons Hotel Beverly Wilshire ...

Four Seasons

Executive Sous Chef

Seattle, WA

$95K - $105K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... Executive Sous Chef - Full time Four Seasons Hotel Seattle The Executive Sous Chef plays an ...

Four Seasons

Sous Chef

Palm Beach, FL

$48K - $65K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... About the Role The Sous Chef is a senior leadership role within the Florie's Culinary team ...

Four Seasons

$29.29 - $30.79/hr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... The Chef De Partie is responsible for supervising and overseeing the preparation of food items for ...

Four Seasons

Chef de Partie

Fort Lauderdale, FL

$18.25 - $23/hr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... The Chef De Partie is responsible for supervising and overseeing the preparation of food items for ...

Four Seasons

Pastry Chef de Partie

Nashville, TN

$18.25 - $23.25/hr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... This role is responsible for supporting the Pastry Chef in overseeing daily pastry kitchen ...

Four Seasons Hotels Limited

Banquet Chef

Kailua Kona, HI · On-site

$88K - $115K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... BANQUET CHEF The Four Seasons Resort Hualalai is looking for an Banquet Chef. Candidates with a ...

Four Seasons Hotels Limited

Sous Chef

Chicago, IL · On-site

$67K - $77K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... The Sous Chef is an essential member of Food & Beverage leadership team which is dedicated to ...

Four Seasons Hotels Limited

Restaurant Sous Chef

Orlando, FL · On-site

$46K - $63K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... As the Sous Chef, you will be responsible for cooking and maintain menu options, in addition to ...

Four Seasons Hotels Limited

Sous Chef

Saint Louis, MO · On-site

$48K - $65K/yr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... The Sous Chef is a key management role overseeing the daily performance of the kitchen and all ...

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Four Seasons Chef information

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$28.5K

$64K

$95K

How much do four seasons chef jobs pay per year?

As of Jul 5, 2026, the average yearly pay for four seasons chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are the typical career growth opportunities for a Four Seasons Chef?

Working as a Four Seasons Chef offers excellent opportunities for career advancement within a globally recognized luxury hotel brand. Chefs often begin as Junior or Sous Chefs and may progress to Executive Chef, Culinary Director, or regional corporate roles as they gain experience and demonstrate leadership. The company is known for investing in talent through mentorship, training programs, and internal promotions, allowing motivated chefs to expand their skills and take on greater responsibilities. This environment supports both professional growth and personal development, making it an attractive option for culinary professionals seeking long-term career progression.

What is a Four Seasons Chef job?

A Four Seasons Chef is a culinary professional working at a Four Seasons hotel or resort, responsible for preparing high-quality meals that align with the brand's luxury standards. They may specialize in specific cuisines, lead a kitchen team, and ensure food safety and consistency. Their role includes menu planning, sourcing ingredients, and maintaining exceptional guest experiences.

What are the key skills and qualifications needed to thrive in the Four Seasons Chef position, and why are they important?

To thrive as a Four Seasons Chef, you need advanced culinary skills, a strong understanding of seasonal ingredients, and experience in high-end or luxury hospitality environments. Familiarity with commercial kitchen equipment, health and safety standards, and certifications such as ServSafe or culinary diplomas are typically expected. Creativity, leadership, and effective communication help chefs coordinate teams and deliver exceptional dining experiences. These abilities are critical to maintaining the high standards and reputation associated with Four Seasons properties while fostering teamwork and guest satisfaction.

More about Four Seasons Chef jobs
What cities are hiring for Four Seasons Chef jobs? Cities with the most Four Seasons Chef job openings:
What states have the most Four Seasons Chef jobs? States with the most job openings for Four Seasons Chef jobs include:
What job categories do people searching Four Seasons Chef jobs look for? The top searched job categories for Four Seasons Chef jobs are:
Four Seasons Chef jobs near you
Infographic showing various Four Seasons Chef job openings in the United States as of June 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Sous Chef - Four Seasons Boston

Sous Chef - Four Seasons Boston

Four Seasons

Boston, MA

$82K/yr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 6 days ago

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

New England charm in the heart of historic Boston. Located alongside the Victorian brownstone homes of the Back Bay neighbourhood, Four Seasons Hotel Boston is the ideal base for exploring "America's Walking City," with top attractions just steps away. Follow the Freedom Trail, shop the renowned boutiques of Newbury Street or simply relax in your newly renovated room overlooking the historic Public Garden, Beacon Hill and the gilded dome of the State House.

The role of the Sous Chef


The Sous Chef provides leadership and management for the culinary department by establishing efficient systems and processes to ensure standards as set forth by Four Seasons and culinary partners are adhered to. The Sous Chef assists in the planning and development of recipes and ensures the correct preparation and presentation of a consistent level for all food items is prepared through production and demonstration. Maintaining control systems which will assure quality and portion consistency, monitoring food shipments to meet purchasing specifications and fostering an awareness of the importance of food preparation and quality is part of the role of the Sous Chef.

Salary Range: $82,563 to 93,264
Knowledge, Skills And Abilities


We are looking for individuals who have a solid knowledge of food and are passionate to develop their management skills within the hotel industry, have creativity and flair and the ability to provide guidance to others, and are able to evidence good business acumen and a strong work ethic.

A successful candidate will have a flexible schedule and the ability to work weekends and holidays.

Must possess legal work authorization in the United States.

What to Expect from Your Work Experience

  • FREE Medical and Dental insurance for you and your eligible dependents.

  • Have career growth opportunities both within Four Seasons Hotel Boston and worldwide with our company.

  • Get to experience other Four Seasons Hotels and Resorts through the complimentary room nights program.

  • Complimentary meals at our employee cafeteria.

  • 401k participation with company matching program.

  • Complimentary Life insurance.

  • Vacation & Paid Sick Time Off.

  • And much more!

Learn more about our property and what it is like to work at Four Seasons by visiting:

http://www.fourseasons.com/boston

https://www.facebook.com/FourSeasonsHotelBoston

https://www.twitter.com/FSBoston

http://jobs.fourseasons.com

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

https://twitter.com/FourSeasonsJobs

We look forward to receiving your application!

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdfUnder Massachusetts law, an employer may not require or demand, as a condition of employment, prospective employment or continued employment, that an individual submit to or take a lie detector or similar test. An employer who violates this law shall be subject to criminal penalties and civil liability.

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