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Health Retreat Chef Jobs (NOW HIRING)

Chef

Occidental, CA

$20 - $30/hr

This position supports the culinary team in preparing nutritious, high-quality meals for retreats ... Follow food safety and health department guidelines * Work cooperatively with kitchen staff ...

Chef

Occidental, CA · On-site

$20 - $30/hr

This position supports the culinary team in preparing nutritious, high-quality meals for retreats ... Follow food safety and health department guidelines * Work cooperatively with kitchen staff ...

Chef Manager

Holland, MI · On-site

$55K - $68K/yr

Plan and execute menus for campers, retreat guests, staff, events, and individuals with dietary or ... Health savings account options with company contributions of up to $1,500 for eligible employees ...

Sous Chef - The Retreat

Atlanta, GA · On-site

$48K - $64K/yr

The Sous Chef plays a vital role in managing the culinary department while collaborating closely ... and Health Department regulations. Team Leadership * Manage hourly kitchen employees through ...

$14 - $15/hr

In our shoulder season, we offer Groups & Retreats, Conferences, Events, Equestrian Programs ... Ensure proper food handling, storage, and sanitation practices in compliance with health and safety ...

Daddy O Sous Chef

Beach Haven, NJ · On-site

$48K - $66K/yr

Daddy O Hotel?s 22 rooms offer a luxurious retreat with modern comfort and amenities within a block ... Premium PPO health and dental insurance through Independence Blue Cross * Short-term disability ...

Daddy O Sous Chef

Beach Haven, NJ

$48K - $66K/yr

Daddy O Hotel?s 22 rooms offer a luxurious retreat with modern comfort and amenities within a block ... Premium PPO health and dental insurance through Independence Blue Cross * Short-term disability ...

Sous Chef - Lowland

Charleston, SC

$46K - $63K/yr

About Lowland Lowland is a thoughtfully designed boutique retreat that celebrates the quiet beauty ... Health, dental, vision benefits * Paid time off & vacation

Executive Chef

Dolores, CO

$72K - $100K/yr

... glamping retreat on a private 500-acre ranch. Both properties are proudly part of the Relais ... Health, vision, dental and life insurance - Paid time off to volunteer (6 days per year) - 6 sick ...

Executive Chef

Dolores, CO · On-site

$72K - $100K/yr

... glamping retreat on a private 500-acre ranch. Both properties are proudly part of the Relais ... Health, vision, dental and life insurance - Paid time off to volunteer (6 days per year) - 6 sick ...

Executive Chef

Dolores, CO

$72K - $100K/yr

... retreat on a private 500-acre ranch. Both properties are proudly part of the Relais & Chateaux ... Health, vision, dental and life insurance - Paid time off to volunteer (6 days per year) - 6 sick ...

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Health Retreat Chef information

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$10

$24

$44

How much do health retreat chef jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for health retreat chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a Health Retreat Chef?

A Health Retreat Chef is responsible for planning and preparing nutritious meals tailored to the specific dietary needs and wellness goals of guests, often working with nutritionists or retreat coordinators. Daily tasks include sourcing fresh, high-quality ingredients, ensuring food safety standards are met, and creating visually appealing, flavorful dishes that align with retreat themes. Chefs may also conduct cooking demonstrations, educate guests about healthy food choices, and accommodate special dietary requirements such as vegan, gluten-free, or allergy-sensitive menus. Collaborating with kitchen staff and retreat organizers is important to provide a seamless and memorable dining experience.

What is a Health Retreat Chef job?

A Health Retreat Chef is responsible for preparing nutritious, well-balanced meals that align with a retreat's wellness philosophy. They create menus using fresh, locally sourced, and often organic ingredients to support guests' health and dietary needs. In addition to cooking, they may cater to specific dietary restrictions, collaborate with nutritionists, and educate guests about healthy eating. Their goal is to enhance the retreat experience by providing meals that nourish both body and mind.

What are the key skills and qualifications needed to thrive in the Health Retreat Chef position, and why are they important?

To thrive as a Health Retreat Chef, you need expertise in nutrition, culinary techniques for healthy cuisine, menu planning, and food safety, typically supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, allergen management systems, and certifications in food safety (such as ServSafe) are often required. Strong organizational skills, creativity, adaptability, and effective communication are vital soft skills. These abilities ensure the successful preparation of nourishing meals, accommodate diverse dietary needs, and contribute to a positive guest experience in a wellness-focused environment.

More about Health Retreat Chef jobs
What cities are hiring for Health Retreat Chef jobs? Cities with the most Health Retreat Chef job openings:
What states have the most Health Retreat Chef jobs? States with the most job openings for Health Retreat Chef jobs include:
What job categories do people searching Health Retreat Chef jobs look for? The top searched job categories for Health Retreat Chef jobs are:
Infographic showing various Health Retreat Chef job openings in the United States as of June 2026, with employment types broken down into 1% Internship, 1% Full Time, 4% Part Time, 91% Contract, and 3% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Chef

$20 - $30/hr

Other

Posted 19 days ago


Job description

Commis Chef

Our camp and conference grounds is seeking a dependable, team-oriented Commis Chef to join our kitchen staff in serving guests through food, hospitality, and community. This position supports the culinary team in preparing nutritious, high-quality meals for retreats, camps, conferences, and special events throughout the year.

This is an excellent opportunity for someone who enjoys working in a fast-paced kitchen, values teamwork, and wants their work to contribute to a meaningful mission-centered environment.

Position Summary

The Commis Chef assists the Executive Chef and kitchen leadership with food preparation, cooking, cleaning, and maintaining kitchen organization. The ideal candidate is eager to learn, adaptable, hardworking, and able to thrive in a collaborative camp setting.

Responsibilities
  • Assist with daily meal preparation and cooking
  • Prepare ingredients including chopping, portioning, and basic recipe execution
  • Maintain cleanliness and sanitation standards in all kitchen areas
  • Support buffet, banquet, and camp-style meal service
  • Help receive and properly store deliveries
  • Follow food safety and health department guidelines
  • Work cooperatively with kitchen staff, volunteers, and seasonal team members
  • Assist with dishwashing and kitchen closing duties as needed
  • Maintain a positive and servant-hearted attitude toward guests and staff
Qualifications
  • Previous kitchen or food service experience preferred but not required
  • Willingness to learn and take direction
  • Ability to work efficiently in a high-volume kitchen environment
  • Strong teamwork and communication skills
  • Ability to stand for long periods and lift up to 50 lbs
  • Flexible schedule including weekends, evenings, and holidays as needed
  • Supportive of the camps mission and values
What We Offer
  • Opportunity to work in a beautiful camp environment
  • Supportive and faith-centered team culture
  • Meals during shifts
  • Opportunities for growth and culinary development
  • Meaningful work serving camps, retreats, and conference guests
Schedule
  • Full-time or part-time opportunities available
  • Seasonal and year-round positions may be available
To Apply

Please submit your resume and a brief introduction outlining your experience and interest in the position.

We are committed to creating a welcoming environment where guests experience hospitality, community, and care through every meal served.

Pay $20-$30 hr

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