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Cook Jobs in Utah (NOW HIRING)

Hhs

Cook

Pleasant View, UT · On-site

$17.50/hr

Responsibilities Cook Wage: $17.50/hour Full-time and part-time positions available Day/Evening/Night shifts available Background check, drug screen, and proof of employment eligibility required ...

Sonic Drive-In

Cook

Salt Lake City, UT · On-site

$12 - $14/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Spanish Fork, UT · On-site

$12 - $14/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Heirloom Group

Cook

American Fork, UT · On-site

$12.50 - $16.75/hr

We cook food, we run restaurants and we love what we do. Responsibilities: Food Preparation: * Follow recipes and prep lists to prepare ingredients for cooking. * Measure and assemble ingredients ...

Holy Cross Hospital West Valley

Cook

West Valley City, UT · On-site

$17 - $23.34/hr

Job Summary and Responsibilities As our Cook, you will prepare high-quality food for patients, staff, and visitors, meticulously following safe cooking techniques and complying with all state and ...

Heirloom Group

Cook

Provo, UT · On-site

$13.25 - $17.75/hr

We cook food, we run restaurants and we love what we do. Responsibilities: Food Preparation: * Follow recipes and prep lists to prepare ingredients for cooking. * Measure and assemble ingredients ...

CHOM BURGER - American Fork

Cook

American Fork, UT · On-site

$12.50 - $16.75/hr

We cook food, we run restaurants and we love what we do. Responsibilities: Food Preparation: * Follow recipes and prep lists to prepare ingredients for cooking. * Measure and assemble ingredients ...

Sonic

Cook

Midvale, UT · On-site

$13.25 - $17.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Kearns, UT · On-site

$13.50 - $18/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

CHANO AND SONS INC

Cook

Salt Lake City, UT · On-site

$19 - $20/hr

Cook Job Summary: The Cook is responsible for preparing and cooking high-quality meals according to standardized recipes and guest preferences. This role supports the overall kitchen operation ...

Legacy Village of Sugar House

Cook

Salt Lake City, UT · On-site

$16/hr

We pay our entry-level Cooks a competitive wage of $16/hour . Our team also enjoys great benefits, including hotel discounts, flexible schedules, and Serve Safe course reimbursement . We offer our ...

CHANO AND SONS INC

Cook

Springdale, UT · On-site

$20 - $22/hr

Cook Job Summary: The Cook is responsible for preparing and cooking high-quality meals according to standardized recipes and guest preferences. This role supports the overall kitchen operation ...

Sonic Drive-In

Cook

Riverton, UT · On-site

$12 - $14/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Washington, UT · On-site

$12.75 - $17/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Washington, UT · On-site

$12.75 - $17/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

West Valley City, UT · On-site

$12 - $14/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Sandy, UT

$13.25 - $17.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Riverton, UT · On-site

$13.25 - $17.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Salt Lake City, UT

$12.75 - $17.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Sandy, UT · On-site

$12 - $14/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

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All JobsCook JobsCook Jobs in Utah

Cook information

See Utah salary details

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How much do cook jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for cook in Utah is $14.59, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.39 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What are the most commonly searched types of Cook jobs in Utah?

The most popular types of Cook jobs in Utah are:

What are popular job titles related to Cook jobs in Utah?

For Cook jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Cook jobs in Utah look for?

The top searched job categories for Cook jobs in Utah are:

What cities in Utah are hiring for Cook jobs?

Cities in Utah with the most Cook job openings:

What are popular job titles related to Cook jobs in UT?

For Cook jobs in UT, the most frequently searched job titles are:

Cook jobs near you
Infographic showing various Cook job openings in Utah as of September 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,352 per year, or $14.6 per hour.

Cook

Pleasant View, UT • On-site

Hhs
Health Care and Social Assistance • 10K+ employees
Learn more about Hhsexternal

$17.50/hr

Part-time

Medical, Dental, Life, Retirement, PTO

Re-posted 9 days ago

Job description

Location:

Pleasant View - CNS

Pay Rate:

Hourly - Hourly Plan, 17.50 USD Hourly

Work Shift:

Job Description

We're looking for friendly, compassionate, team players to join our culinary team!
Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

Cook

Wage: $17.50/hour
Full-time and part-time positions available
Day/Evening/Night shifts available
Background check, drug screen, and proof of employment eligibility required
Location: Pleasant View

Responsibilities

  • Prepare high-quality meals for patients, visitors, and hospital staff

  • Follow company recipes and guidelines to prepare all food items

  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures

  • Adhere to the facility's health and safety policies and procedures

  • Assist team members and management as needed to help the department operate efficiently

Qualifications

  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)

  • Must be at least 18 years old

  • Communicate effectively in English and work well in a team environment

  • Must practice good personal hygiene, be neatly groomed, and be in uniform

  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

  • Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds

  • Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

  • Paid Time Off

  • Medical

  • Dental

  • 401K

  • Short Term Disability

  • Voluntary Life

  • Safety Incentive Program

Important to Know

  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.

  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

  • Veterans and candidates with military experience are encouraged to apply.

  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

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