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Cook 4 Jobs (NOW HIRING)

Cook 4

Carlsbad, CA ยท On-site

$26/hr

About the Role - Cook 4 An intermediate line cook 4 requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An ...

Cook IV

Lanai City, HI ยท On-site

COOK IV Sensei Lฤna'i, A Four Seasons Resort, is looking for a Cook IV who shares a passion for excellence and who infuses enthusiasm into everything they do. Our teams' have the opportunity to ...

Cook 4

Carlsbad, CA ยท On-site

$26/hr

About the Role - Cook 4 An intermediate line cook 4 requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An ...

Cook IV

Kamuela, HI ยท On-site

$23.67/hr

We are looking for a Cook IV who has food preparation experience and is able to work in a high-level, fast-paced kitchen. The successful candidate will assist the higher rated cooks with food ...

We are looking for a Cook IV who has food preparation experience and is able to work in a high-level, fast-paced kitchen. The successful candidate will assist the higher rated cooks with food ...

Cook IV

Kamuela, HI ยท On-site

$23.67/hr

We are looking for a Cook IV who has food preparation experience and is able to work in a high-level, fast-paced kitchen. The successful candidate will assist the higher rated cooks with food ...

Join our team as a Cook IV and become part of the Auberge Family. We are looking for a friendly, dependable, and curious culinary professional with a genuine passion for food. The ideal candidate ...

Cook 4

Santa Monica, CA ยท On-site

$26.68/hr

The Cook 4 preps, sets up and provides quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide ...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Cook IV

Napa, CA ยท On-site

$20/hr

Join our team as a Cook IV and become part of the Auberge Family. We are looking for a friendly, dependable, and curious culinary professional with a genuine passion for food. The ideal candidate ...

Cook 4

Westlake Village, CA ยท On-site

$21.70/hr

About the role Four Seasons Hotel Westlake Village is seeking a skilled and passionate Cook 4 to join our dynamic culinary team. This role requires a strong attention to detail, a commitment to ...

Cook IV

Napa, CA ยท On-site

$20/hr

Join our team as a Cook IV and become part of the Auberge Family. We are looking for a friendly, dependable, and curious culinary professional with a genuine passion for food. The ideal candidate ...

Cook IV

Naples, FL ยท On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Cook IV

Naples, FL ยท On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

At least 4 years of previous line experience preferred. * Able to work most stations of the kitchen.

Cook IV (Casual/On-Call)

Koloa, HI ยท On-site

$23.16 - $27.25/hr

THE CLUB AT KUKUI`ULA COOK IV Role Overview The Club at Kukui'ula is seeking a talented and motivated Cook IV to join our culinary team of professionals. This position plays an essential role in ...

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Cook 4 information

See salary details

$5

$13

$14

How much do cook 4 jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for cook 4 in the United States is $13.46, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $13.94 per hour, depending on experience, location, and employer.

What is a Cook 4?

A Cook 4 is a senior-level culinary professional typically responsible for preparing, cooking, and presenting food according to specific recipes and quality standards. They often supervise junior kitchen staff, maintain kitchen cleanliness, and ensure food safety compliance. Cook 4s may also assist with menu planning, inventory control, and training new employees. Their role is crucial in maintaining the efficiency and quality of a commercial kitchen, such as in hotels, restaurants, or institutional settings.

What are the key skills and qualifications needed to thrive as a Cook 4, and why are they important?

To thrive as a Cook 4, you need advanced culinary skills, strong knowledge of food safety standards, and several years of kitchen experience, often supported by formal training or certification in culinary arts. Proficiency in commercial kitchen equipment, inventory management systems, and adherence to standardized recipes are typically required. Leadership, time management, and the ability to work well under pressure are essential soft skills for overseeing food preparation and coordinating with team members. These skills ensure consistent food quality, efficient kitchen operations, and a safe dining experience for guests.

How does a Cook 4 typically collaborate with other kitchen staff during busy service periods?

As a Cook 4, you play a key role in supporting the kitchen team by coordinating with sous chefs, line cooks, and prep staff to ensure smooth workflow during high-volume service. You may be responsible for managing specific stations, communicating ingredient needs, and assisting with plating to maintain quality and efficiency. Collaboration and clear communication are essential, as you'll often need to adapt to changes in orders or menu adjustments on the fly. This teamwork-driven environment helps build strong professional relationships and provides opportunities to learn from senior chefs.

What is the difference between Cook 4 vs Cook 3?

AspectCook 4Cook 3
Required CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentCommercial kitchens, restaurants, cafeteriasCommercial kitchens, restaurants, cafeterias
Employer & Industry UsageCommonly employed in larger or more complex food service operationsTypically in smaller or less complex settings
Job ResponsibilitiesPreparing and cooking food, supervising lower cooks, ensuring quality standardsPreparing food, assisting in cooking, following recipes

Cook 4 roles generally involve more advanced responsibilities, supervision, and experience compared to Cook 3. Both positions require similar credentials and work in comparable environments, but Cook 4 often works in larger operations with greater oversight duties.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a line cook, or a pastry chef. These roles involve preparing food in various settings such as restaurants, hotels, or catering services, often requiring culinary skills and kitchen experience. Additional career options include food stylist and culinary instructor.

What cities are hiring for Cook 4 jobs?

Cities with the most Cook 4 job openings:

Infographic showing various Cook 4 job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $28,000 per year, or $13.5 per hour.

Cook 4

Carlsbad, CA โ€ข On-site

$26/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post hasย expired 1 day ago.ย Applications are no longer accepted.


Job description

Find your place at Park Hyatt Aviara: Become part of one of San Diego's premiere destination locations, a AAA Five-Diamond luxury resort. Recently renovated with striking architecture, a beautiful spa, an 18-hole Arnold Palmer designed golf course, and a resort getaway that offers world-class recreation and relaxation amid 200 lush acres of natural beauty, Park Hyatt Aviara offers sophisticated, approachable luxury with distinct character highlighting our Carlsbad location.
About the Role - Cook 4
An intermediate line cook 4 requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.
Wage Information
The hourly rate for this position is $26.00.
Hyatt has a very competitive benefit package for colleagues, which may include:
  • Complimentary Employee Meal and Parking
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Medical, Dental, and Vision Insurance, Life Insurance, Flexible Spending Account
  • Paid holidays, vacation and sick leave
  • 401K with Matching
  • Employee Stock Purchase Plan
  • Educational Reimbursement
  • And so much more!