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Cooks Job Jobs in Utah (NOW HIRING)

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Cooks

South Ogden, UT · On-site

$13 - $19/hr

As a Cook in our casual dining establishment, you will play a vital role in preparing and cooking menu items to ensure a high-quality dining experience. Working within a small kitchen team and under ...

Cooks

Midvale, UT · On-site

$13.25 - $17.75/hr

* Prepare and cook a variety of Afghan, Pakistani, and Indian foods * Cook menu items including kabobs, lamb shank, burgers, biryani, rice dishes, and other traditional foods * Maintain food quality ...

Cooks

Midvale, UT · On-site

$13.25 - $17.75/hr

* Prepare and cook a variety of Afghan, Pakistani, and Indian foods * Cook menu items including kabobs, lamb shank, burgers, biryani, rice dishes, and other traditional foods * Maintain food quality ...

Substitute Cooks

Farmington, UT · On-site

$14.16/hr

Summary Davis School District Nutrition Services is hiring substitute cooks to work at various schools in the district. Description Davis School District Nutrition Services is seeking dependable ...

Cook

Nephi, UT

$14 - $16/hr

Cooks appreciate our true foodie environment where you can hone your culinary skills. This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ...

Cook

Fillmore, UT

$14 - $16/hr

Cooks appreciate our true foodie environment where you can hone your culinary skills. This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ...

Cook

Richfield, UT

$15 - $17/hr

Cooks appreciate our true foodie environment where you can hone your culinary skills. This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ...

Cook

Salt Lake City, UT · On-site

$13.50 - $18.25/hr

Incumbents may be given the responsibility to lead the activities of other cooks and perform advanced duties associated with the preparation and cooking of food products. The position is not ...

Cook/Fryer

Perry, UT · On-site

$14 - $25/hr

Assisting other cooks to ensure that food orders are completed in a timely manner. * Efficiently resolving problems with customers' orders. * Ensuring that food health and safety regulations are ...

Cook

Layton, UT · On-site

$12.75 - $17/hr

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. Not required, but culinary school diploma's can serve as advantageous. Requirements: Preferred to have prior ...

Cook

Holladay, UT

$13 - $17.25/hr

Cooks must be able to prepare meals in a timely manner and have time management skills. * Cooks are also in charge of pulling and properly storing meat correctly. * Making sure all temp logs and ...

Cook

Holladay, UT · On-site

$13 - $17.25/hr

Cooks must be able to prepare meals in a timely manner and have time management skills. * Cooks are also in charge of pulling and properly storing meat correctly. * Making sure all temp logs and ...

Cook

Salt Lake City, UT · On-site

$13.50 - $18.25/hr

Incumbents may be given the responsibility to lead the activities of other cooks and perform advanced duties associated with the preparation and cooking of food products. The position is not ...

Cook

West Haven, UT · On-site

$13.75 - $18.25/hr

Work collaboratively with other cooks, servers, and restaurant staff. * Follow direction from management and shift leaders. * Contribute to a positive, professional, and team-oriented work ...

Cook

Orem, UT · On-site

$14 - $16/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

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Cooks Job information

What is the difference between Cooks Job vs Kitchen Assistants?

AspectCooks JobKitchen Assistants
CredentialsFood safety certification, culinary trainingBasic food handling knowledge
Work EnvironmentCommercial kitchens, restaurants, hotelsSupport roles in kitchens, prep areas
Employer & Industry UsageRestaurants, catering, hospitalityFood service establishments, cafeterias
Job FocusPreparing, cooking, plating dishesAssisting with prep, cleaning, stocking

While both Cooks and Kitchen Assistants work in food service environments, Cooks are responsible for preparing and cooking dishes, often requiring culinary skills and certifications. Kitchen Assistants support cooks by handling prep work and cleaning tasks. The roles complement each other but differ in responsibilities and qualifications.

What are popular job titles related to Cooks Job jobs in Utah?

For Cooks Job jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Cooks Job jobs in Utah look for?

The top searched job categories for Cooks Job jobs in Utah are:

What cities in Utah are hiring for Cooks Job jobs?

Cities in Utah with the most Cooks Job job openings:

Infographic showing various Cooks Job job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 28% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Cooks

The Thirsty Horse

South Ogden, UT • On-site

$13 - $19/hr

Part-time

Posted 11 days ago

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Job description

As a Cook in our casual dining establishment, you will play a vital role in preparing and cooking menu items to ensure a high-quality dining experience. Working within a small kitchen team and under the supervision of the Head Chef, you will contribute to maintaining kitchen cleanliness and adhering to food safety standards during evening and weekend shifts.

Responsibilities

  • Prepare and cook food items according to menu specifications
  • Execute recipes consistently and maintain food quality
  • Maintain cleanliness and organization in the kitchen
  • Ensure compliance with food safety laws and regulations
  • Collaborate effectively with the kitchen team

Required Qualifications

  • Valid Food Handlers certification

Preferred Qualifications

  • 3+ years of cooking experience
  • Strong skills in food preparation and kitchen safety
  • Knowledge of sanitation standards and recipe execution
  • Excellent time management and teamwork abilities
  • Attention to detail in food presentation and quality