1

Cook Jobs in Moab, UT (NOW HIRING)

Line Cook

Moab, UT · On-site

$15.75 - $19.75/hr

Line Cook at Sorrel River Ranch Are you passionate about cooking and eager to work in a breathtaking location? Sorrel River Ranch in Moab, Utah, is seeking a talented Line Cook to join our dynamic ...

Line Cook

Moab, UT · On-site

$15.75 - $19.75/hr

Line Cook at Sorrel River Ranch Are you passionate about cooking and eager to work in a breathtaking location? Sorrel River Ranch in Moab, Utah, is seeking a talented Line Cook to join our dynamic ...

Cook ("Cocinero/a")

Moab, UT · On-site

$21 - $23/hr

Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles * Set up station with predetermined mise en place required to service all functions. * Adjust thermostat controls ...

Line Cook

Moab, UT · On-site

$15.75 - $19.75/hr

Position Overview Perform all methods of cookery, portion control, garnishing of dishes and follow recipes in accordance with standards set forth by Executive Sous Chef. Follow direction in ...

Summary As a Line Cook, you are an integral part of our food and beverage program. You will work with other Back of the House team members to deliver on culinary standards in our live fire kitchens.

Cook - Franchise

Moab, UT

$14 - $18.75/hr

If you have a passion for food and serving others, see what your future can hold at Denny's! As a Cook, you do more than follow a recipe. A lot more. Because the food you create could be a mood ...

Cook-Baker

Moab, UT · On-site

$13 - $17/hr

Position Overview We're looking for a reliable and creative Cook/Baker to prepare fresh, high-quality grab-and-go foods and baked goods for our general store. This role is perfect for someone who ...

Baker/Cook

Moab, UT · On-site

$13 - $17/hr

Monitor stocks for cooking and baking ingredients and make appropriate orders within budget * Check the quality of material and condition of equipment and devices used for cooking * Guide and ...

PM Line Cook (PT) - Wolfe's Hotel

Moab, UT

$15.75 - $19.75/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to ...

PM Line Cook (PT) - Wolfe's Hotel

Moab, UT · On-site

$15.75 - $19.75/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to ...

PM Line Cook (PT) - Wolfe's Hotel

Moab, UT

$15.75 - $19.75/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to ...

Utility Worker

La Sal, UT · On-site

$16 - $16.50/hr

Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations * Demonstrate the ability to problem solve independently or in collaboration with your team ...

Prepare foods according to the food temperature logs and follow cooking instructions. Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.

Employee may be exposed to high heat from grill and fryer equipment and may be exposed to cooking oils and other materials typically used in preparing fast food products. There are no special vision ...

next page

Showing results 1-20

Cook information

See Moab, UT salary details

$8

$16

$22

How much do cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for cook in Moab, UT is $16.12, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $18.12 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What cities near Moab, UT are hiring for Cook jobs? Cities near Moab, UT with the most Cook job openings:
Infographic showing various Cook job openings in Moab, UT as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,534 per year, or $16.1 per hour.

$15.75 - $19.75/hr

Full-time

Re-posted 22 days ago


Job description

Line Cook at Sorrel River Ranch
Are you passionate about cooking and eager to work in a breathtaking location? Sorrel River Ranch in Moab, Utah, is seeking a talented Line Cook to join our dynamic culinary team!
Why Join Us?
  • Scenic Location: Work surrounded by the stunning red rock landscapes of Moab.
  • Dynamic Team: Collaborate with a passionate team dedicated to creating memorable dining experiences.
  • Competitive Pay: Enjoy competitive wages and benefits.
  • Professional Growth: Opportunities for career advancement and professional development.
  • Lifestyle Perks: Experience the unique outdoor activities and community events Moab has to offer.
  • On-property housing available.
Responsibilities:
  • Prepare and cook high-quality dishes with precision and care.
  • Maintain a clean and organized kitchen environment.
  • Collaborate with the team to ensure timely and efficient service.
Qualifications:
  • Minimum 2 years of experience as a line cook or in a similar role.
  • Working knowledge of the fundamentals of food preparation and cooking.
  • Serve safe certified, with a preference for a DABS certification
  • Strong attention to detail and a passion for culinary arts.
  • Ability to work in a fast-paced environment.
  • Nights, weekends, and holidays are required.
Ready to cook up something extraordinary? Apply now and join us at Sorrel River Ranch!