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Cooks Jobs (NOW HIRING)

Kashi

Cooks

Brooklyn, NY

$17 - $20/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Four Brothers Pizza

Cooks

North Kingstown, RI

$21 - $24/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Tavern Restaurants

Cooks

Boise, ID · On-site

$18 - $22/hr

Cooking and arranging food. Cook We are looking for an experienced cook for our kitchen staff that will contribute to the overall excellence of our restaurant. The person we are hoping to employ is ...

BOTH, Inc. dba Golden Corral

Cooks

Newport News, VA · On-site

$15/hr

The Cook pays special attention to speed, cleanliness, organization, and product specifications. Food Production: * Prepares all hot buffet products according to Golden Corral recipes and procedures.

Golden Corral

Cooks

Newport News, VA · On-site

$15/hr

The Cook pays special attention to speed, cleanliness, organization, and product specifications. Food Production: * Prepares all hot buffet products according to Golden Corral recipes and procedures.

IHOP

cooks

Jenkintown, PA · On-site

$13 - $16/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

cooks

Wilmington, DE · On-site

$13 - $16/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Lita

Cooks, Line Cooks, Prep Cooks

Walnut Creek, CA · On-site

$19 - $20/hr

The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong ...

IHOP

COOKS

Oakley, KS · On-site

$12.25 - $16.50/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

JRDC Corporation

Cooks

Northridge, CA · On-site

$15 - $20.25/hr

Job Summary We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook's responsibilities include ...

Lita

Cooks, Line Cooks, Prep Cooks

Walnut Creek, CA · On-site

$19 - $20/hr

The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong ...

Gourmet Saté House

Be Seen First

Cooks/Line Cooks

Pensacola, FL · On-site

$15 - $18/hr

The Cooks/Line Cooks will play a crucial role in preparing and cooking meals in a busy casual dining restaurant. They will ensure food quality and safety while maintaining a clean and organized ...

New

IHOP

cooks

Blue Bell, PA · On-site

$13 - $16/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Top Notch Event Staffing Inc

Be Seen First

Cooks

Los Angeles, CA · On-site

$23 - $24/hr

We are hiring experienced Line Cooks and Prep Cooks to support our clients' busy kitchens. Position Overview: We're looking for reliable, hardworking cooks with a passion for great food, teamwork ...

Ihop

COOKS

Oakley, KS · On-site

$12.25 - $16.50/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

IHOP

cooks

Philadelphia, PA · On-site

$13 - $16/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

cooks

Philadelphia, PA

$13 - $16/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Pinnacle Dietary Global

Cooks

Springfield, PA · On-site

$13.25 - $17.75/hr

As a Cook with Pinnacle Dietary Global, you will play a vital role in providing exceptional culinary experiences to our residents and patients. If you have a passion for cooking and are looking for a ...

Ihop

COOKS

Oakley, KS · On-site

$12.25 - $16.50/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Serious Eats

Cooks

Youngstown, OH · On-site

$15 - $25/hr

We are seeking skilled Cooks to prepare and cook a variety of American, Italian, and mixed cuisine dishes in fast-paced restaurant, casual dining, and catering settings. The ideal candidates will ...

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All JobsCooks Jobs

Cooks information

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$8

$16

$22

How much do cooks jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for cooks in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are cooks?

Cooks are culinary professionals responsible for preparing and cooking food in restaurants, cafeterias, hotels, and other food service establishments. They follow recipes, measure ingredients, and use various kitchen equipment to create meals that meet quality and safety standards. Cooks may specialize in specific types of cuisine or work in a variety of settings, and they often collaborate with chefs and other kitchen staff to ensure timely and efficient meal preparation.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking professions, especially in fine dining restaurants, hotels, or private clubs. These roles often require extensive experience, leadership skills, and culinary certifications, and they can command six-figure incomes in high-end establishments.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need solid culinary skills, knowledge of food safety and sanitation, and often a high school diploma or culinary certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure high-quality food preparation, safe kitchen practices, and smooth kitchen operations in fast-paced environments.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What job makes $10,000 a month without a degree?

Cooks typically do not earn $10,000 a month without significant experience or working in high-end establishments. Most culinary roles pay lower wages, but executive chefs or restaurant owners can reach higher incomes through profit sharing and business ownership, often requiring specialized skills and industry knowledge.

What are some common challenges cooks face in a busy kitchen environment, and how can they overcome them?

Cooks often encounter challenges such as time pressure, coordinating with team members, and maintaining consistency during high-volume service periods. Staying organized, communicating clearly with colleagues, and practicing strong multitasking skills can help manage these demands. Additionally, being proactive about prepping ingredients and understanding the flow of service makes it easier to meet expectations and ensure smooth operations. Many kitchens provide mentorship and cross-training, helping cooks develop resilience and adaptability in fast-paced settings.

What jobs pay 2000 a day?

Cooks typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like executive chefs in high-end restaurants, private chefs for wealthy clients, or culinary entrepreneurs with successful businesses. These positions often require extensive experience, unique skills, or ownership of a food-related enterprise.

Can I get paid to cook at home?

Cooks typically work in commercial kitchens or food service establishments and are paid for their labor in those settings. While some home-based cooking businesses or catering services may pay individuals for cooking at home, this usually involves entrepreneurship, licensing, and specific agreements rather than traditional employment. Standard cooking jobs generally require working on-site rather than remotely from home.
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What are the most commonly searched types of Cooks jobs? The most popular types of Cooks jobs are:
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Cooks jobs near you
Infographic showing various Cooks job openings in the United States as of June 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Cooks

Cooks

Kashi

Brooklyn, NY

$17 - $20/hr

Part-time

Posted 25 days ago

Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

A Taste of Heritage in Brooklyn
Inspired by the flavors of North India. Perfected by Chef Dhawan.
Kashi Indian Restaurant takes its name from Kashi (Varanasi), one of the oldest continuously inhabited cities in the world located on the banks of the Ganges River in Uttar Pradesh, North India. It is a major spiritual and cultural center in the country often called the \City of Light\
For centuries, this region has been known for its vibrant food culture—rich curries, smoky kebabs, biryanis & timeless street flavors that have traveled across India and beyond.
Our mission is to bring this incredible culinary heritage to Brooklyn.