1

Cooks Jobs in Baton Rouge, LA (NOW HIRING)

COOKS (69648)

Donaldsonville, LA · On-site

$12.50 - $16.50/hr

Paid Time Off Qualifications: • High school diploma or equivalency preferred. • Two years as cook in a large-scale cooking operation, preferred. • One year's work experience in long term care ...

Cook

Baton Rouge, LA

$11 - $14.75/hr

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook:

Cook

Gonzales, LA

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA · On-site

$14.50/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...

Cook

Gonzales, LA

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Baton Rouge, LA · On-site

$14/hr

Cook $560+ WEEKLY Join SAVARD Personnel Group - where your skills are valued! Key Requirements: * PRN Cook * Must love to cook and work with people. * Will be cooking for about 45 residents * Will be ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Baton Rouge, LA · On-site

$560/wk

Cook $560+ WEEKLY Join SAVARD Personnel Group - where your skills are valued! Key Requirements: * PRN Cook * Must love to cook and work with people. * Will be cooking for about 45 residents * Will be ...

Cook

Baton Rouge, LA · On-site

$12.25 - $16.50/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

Cook

Gonzales, LA · On-site

$14.50/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...

... dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll play a key role in delivering high-quality meals and unforgettable dining ...

Cook

Baton Rouge, LA · On-site

$12 - $14/hr

... dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll play a key role in delivering high-quality meals and unforgettable dining ...

Cook

Baton Rouge, LA · On-site

$11 - $14.75/hr

... dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll play a key role in delivering high-quality meals and unforgettable dining ...

Cook - Spoke & Hub

Baton Rouge, LA · On-site

$11 - $14.75/hr

Cook - Skilled Are you a talented cook with a passion for cooking delicious dishes? Do you thrive in a fast-paced and dynamic kitchen environment? We are looking for an experienced cook to join our ...

Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and assist with restocking and prep work. * Report low inventory, equipment issues, or ...

Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and assist with restocking and prep work. * Report low inventory, equipment issues, or ...

Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and assist with restocking and prep work. * Report low inventory, equipment issues, or ...

next page

Showing results 1-20

Cooks information

See Baton Rouge, LA salary details

$8

$14

$20

How much do cooks jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for cooks in Baton Rouge, LA is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.78 per hour, depending on experience, location, and employer.

What are cooks?

Cooks are culinary professionals responsible for preparing and cooking food in restaurants, cafeterias, hotels, and other food service establishments. They follow recipes, measure ingredients, and use various kitchen equipment to create meals that meet quality and safety standards. Cooks may specialize in specific types of cuisine or work in a variety of settings, and they often collaborate with chefs and other kitchen staff to ensure timely and efficient meal preparation.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need solid culinary skills, knowledge of food safety and sanitation, and often a high school diploma or culinary certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure high-quality food preparation, safe kitchen practices, and smooth kitchen operations in fast-paced environments.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are some common challenges cooks face in a busy kitchen environment, and how can they overcome them?

Cooks often encounter challenges such as time pressure, coordinating with team members, and maintaining consistency during high-volume service periods. Staying organized, communicating clearly with colleagues, and practicing strong multitasking skills can help manage these demands. Additionally, being proactive about prepping ingredients and understanding the flow of service makes it easier to meet expectations and ensure smooth operations. Many kitchens provide mentorship and cross-training, helping cooks develop resilience and adaptability in fast-paced settings.
What are the most commonly searched types of Cooks jobs in Baton Rouge, LA? The most popular types of Cooks jobs in Baton Rouge, LA are:
What are popular job titles related to Cooks jobs in Baton Rouge, LA? For Cooks jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Cooks jobs in Baton Rouge, LA look for? The top searched job categories for Cooks jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Cooks jobs? Cities near Baton Rouge, LA with the most Cooks job openings:
Infographic showing various Cooks job openings in Baton Rouge, LA as of May 2026, with employment types broken down into 51% Full Time, and 49% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,066 per year, or $14.9 per hour.

COOKS (69648)

PRIORITY MANAGEMENT

Donaldsonville, LA • On-site

$12.50 - $16.50/hr

Other

Medical, Dental, Vision, Life, PTO

Posted 26 days ago


Job description

We put the care in healthcare.

Our care teams are true caregivers. They serve patients with dedication and compassion and are the heart of our patients’ care and recovery. Whether providing direct care or operational support, Priority Management seeks people who share our commitment to providing excellent care to our patients and residents. Our patients are our passion and we invite you to join our team.

Position Description:


Responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal
service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food to residents for the purpose of
maintaining and enhancing their overall health. Ensures the provision of quality food service and nutrition care in accordance to
Federal, State and Local regulations.

Benefits Include:
  • Medical
  • Dental
  • Vision
  • Basic Company Paid Life insurance
  • Long Term Disability
  • Voluntary Life Insurance for the Employee, Employee Spouse and Employee Children
  • Short Term Disability, Cancer, Critical Illness, Accidental and Universal Life
  • Employee Referral Bonus Potential Program
  • Daily Pay
  • Tuition Reimbursement
  • Paid Time Off
Qualifications:


• High school diploma or equivalency preferred.
• Two years as cook in a large-scale cooking operation, preferred.
• One year’s work experience in long term care preferred.

Necessary: Food Handler's Certification

Priority Management Group, LLC is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, genetic information, arrest record, or any other characteristic protected by applicable Federal, State or Local laws. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. Management Group, LLC is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, genetic information, arrest record, or any other characteristic protected by applicable Federal, State or Local laws. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment.