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Cooks Jobs in Baton Rouge, LA (NOW HIRING)

Cook

Baton Rouge, LA

$11 - $14.75/hr

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook:

Cook

Baton Rouge, LA

$11.50 - $13.50/hr

Cook - Immediate Hiring Are you a highly skilled and enthusiastic cook who thrives in a fast-paced kitchen environment? We are seeking a talented cook to join our kitchen staff. As a cook, you will ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA · On-site

$14.50/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Gonzales, LA · On-site

$14.50/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Cook

Baton Rouge, LA · On-site

$15 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and assist with restocking and prep work. * Report low inventory, equipment issues, or ...

Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and assist with restocking and prep work. * Report low inventory, equipment issues, or ...

Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and assist with restocking and prep work. * Report low inventory, equipment issues, or ...

Cook - Skilled Are you a talented cook with a passion for cooking delicious dishes? Do you thrive in a fast-paced and dynamic kitchen environment? We are looking for an experienced cook to join our ...

Cook

Clinton, LA

$12.25 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Denham Springs, LA · On-site

$12.75 - $17.25/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Baton Rouge, LA · On-site

$12.25 - $16.50/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Baton Rouge, LA · On-site

$11.75 - $16/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Cook

Denham Springs, LA · On-site

$12.75 - $17.25/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards * Operate dresser, front swamp, back swamp ...

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Cooks information

See Baton Rouge, LA salary details

$8

$15

$21

How much do cooks jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for cooks in Baton Rouge, LA is $15.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are careers in cooking?

Careers in cooking include roles such as chefs, line cooks, pastry cooks, and kitchen managers. These positions typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments. Opportunities exist in restaurants, hotels, catering, and institutional food service settings.

What jobs can I do with cooking?

A cook can work in various food service roles such as restaurant chef, line cook, catering chef, or pastry chef. These positions often require knowledge of food preparation, safety standards, and kitchen equipment, and may involve working flexible hours in fast-paced environments.

What are the most commonly searched types of Cooks jobs in Baton Rouge, LA?

The most popular types of Cooks jobs in Baton Rouge, LA are:

What are popular job titles related to Cooks jobs in Baton Rouge, LA?

For Cooks jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Cooks jobs in Baton Rouge, LA look for?

The top searched job categories for Cooks jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Cooks jobs?

Cities near Baton Rouge, LA with the most Cooks job openings:

Infographic showing various Cooks job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 64% Full Time, 34% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,024 per year, or $15.4 per hour.

Cook

Baton Rouge, LA


IHOP
Food Services and Drinking Places • 10K+ employees

4.9

Company rating: 4.9 out of 10

Based on 361 frontline employees who took The Breakroom Quiz

79th of 87 rated restaurants

Free food

Recommended by students

Respectful managers


$11 - $14.75/hr

Full-time

Re-posted 21 days ago


Job description

Main Responsibilities of a Cook:
Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one. This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. – Bellingham IHOP has been local, family owned and operated since May 2012. Our vision is to provide exceptional service and excellent food in a clean, comfortable and well maintained restaurant complemented by dedication and respect for one another, our guests and our community. National Brand; Locally Owned


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003


What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom