ZipRecruiter

Log In

1

Breakfast Cook Jobs in Baton Rouge, LA (NOW HIRING)

IHOP

Cook

Denham Springs, LA

$12.75 - $17.25/hr

Be part of America's best breakfast brand * Learn and master IHOP's Standard Operating Procedures * Employee discount perks * Enhance your culinary skills and work in a loving team environment Job ...

Lane Regional Medical Center

Dietary Cook I - PRN

Zachary, LA · On-site

$11.25 - $14.50/hr

Serves inpatient breakfast tray line. • Assembles and prepares all fried foods. Assist with ... cook in delivering food items to cafeteria. Education and Experience: • Prefer High School ...

IHOP

Cook

Baton Rouge, LA

$11 - $14.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Since 1958, IHOP ® has been the place where people connect over breakfast, enjoy study breaks ...

Cracker Barrel

Cook

Baton Rouge, LA · On-site

$12.25 - $16.50/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cracker Barrel

Cook

Baton Rouge, LA · On-site

$13.50 - $18/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cracker Barrel

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cracker Barrel

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Drury Hotels

Breakfast Attendant

Baton Rouge, LA

$11.25 - $13.75/hr

See to it that the breakfast and lobby area are clean and well organized. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we ...

Drury Hotels Company, LLC

Breakfast Attendant

Baton Rouge, LA · On-site

$12.50 - $15/hr

See to it that the breakfast and lobby area are clean and well organized. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we ...

Drury Hotels

Breakfast Attendant

Baton Rouge, LA

$11.25 - $13.75/hr

See to it that the breakfast and lobby area are clean and well organized. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we ...

Drury Hotels Company, LLC

Breakfast Attendant

Baton Rouge, LA · On-site

$12.50 - $15/hr

See to it that the breakfast and lobby area are clean and well organized. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we ...

Frank's Restaurant

Line Cook

Prairieville, LA · On-site

$15 - $18/hr

The ideal candidate is passionate about cooking, thrives in a fast-paced environment, and is ... Our family restaurant is now in its third generation, continuing to serve breakfast all day long.

The Ruby Slipper Cafe

Prep Cook - We Do Days!

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

next page

Showing results 1-20

All JobsBreakfast Cook JobsBreakfast Cook Jobs in Baton Rouge, LA

Breakfast Cook information

See Baton Rouge, LA salary details

$7

$14

$19

How much do breakfast cook jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for breakfast cook in Baton Rouge, LA is $14.23, according to ZipRecruiter salary data. Most workers in this role earn between $12.36 and $16.15 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

What are some common challenges Breakfast Cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What Does a Breakfast Cook Do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What are the key skills and qualifications needed to thrive as a Breakfast Cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.
More about Breakfast Cook jobs
What are the most commonly searched types of Breakfast Cook jobs in Baton Rouge, LA? The most popular types of Breakfast Cook jobs in Baton Rouge, LA are:
What are popular job titles related to Breakfast Cook jobs in Baton Rouge, LA? For Breakfast Cook jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Breakfast Cook jobs in Baton Rouge, LA look for? The top searched job categories for Breakfast Cook jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Breakfast Cook jobs? Cities near Baton Rouge, LA with the most Breakfast Cook job openings:
Breakfast Cook jobs near you
Infographic showing various Breakfast Cook job openings in Baton Rouge, LA as of July 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,599 per year, or $14.2 per hour.
Food Service Cook -Baton Rouge Healthcare Center

Food Service Cook -Baton Rouge Healthcare Center

CommCare Corporation

Baton Rouge, LA • On-site

$12 - $13/hr

Full-time

Re-posted 10 days ago

Job description

Description
At CommCare Corporation, we're not just another healthcare provider. We're an established, forward-thinking leader in retirement living, skilled nursing, and hospice care across Louisiana and Mississippi. Our team is driven by creativity, expertise, and a passion for caregiving, and we're looking for someone who shares these values to join us.
We're seeking the right candidate for the position of Food Service Cook at Baton Rouge Healthcare Center. In this vital role, you'll ensure that our residents receive the highest level of care while collaborating with a dedicated team, providing exceptional clinical leadership and support.
What You Bring to the Table:
Essential Qualifications:
  • Prepares meals according to planned menus and standardized recipes in a sanitary manner to ensure quality with minimum waste.
  • Reviews food menus and work orders to determine the type and quantities of food to be prepared and to identify all foods required for therapeutic diets before preparation.
  • Preps, measures and mixes ingredients according to recipes.
  • Assists driver with preparation of meals and loading and unloading of items for delivery.
  • Portions and arrange food and distribute to waitstaff to be served.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Labels and dates all food items in accordance with food storage chart.
  • Receives, checks-in, dates and stocks deliveries in appropriate areas.
  • Ensure food products are cooked and served in compliance with State of Louisiana Department of Health sanitation standards.
  • Performs the necessary duties for emergency drills and situations such as fire, fire alarms, hurricanes, and other possible emergencies as outlined in the Disaster Response Playbook.
  • Interacts with residents/clients and co-workers with patience, understanding and kindness in accordance with the CommCare Corporation mission and core values.

Requirements
The Ideal Candidate:
  • One year of experience as a line cook, prep cook or breakfast cook in a food service setting and experience working with seniors is preferred but not required.
  • 18 years of age or over.
  • Must be able to communicate effectively with residents and coworkers whose primary language is English.
  • High school diploma or equivalent preferred.

Apply