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Entry Level Food Network Cooking Channel Jobs in Baton Rouge, LA

Raising Cane's

Cook

Prairieville, LA

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook

Prairieville, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook

Prairieville, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Morning Shift

Baton Rouge, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Baton Rouge, LA

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Morning Shift

Port Allen, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Morning Shift

Port Allen, LA

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Gonzales, LA

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Weekday Morning

Baton Rouge, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Weekday Closing

Denham Springs, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Zachary, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Morning Shift

Port Allen, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Weekday Closing

Denham Springs, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Zachary, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Baton Rouge, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Prairieville, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Morning Shift

Baton Rouge, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Raising Cane's

Cook - Closing Shift

Gonzales, LA · On-site

$11/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

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Entry Level Food Network Cooking Channel information

See Baton Rouge, LA salary details

$14

$25

$37

How much do entry level food network cooking channel jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for entry level food network cooking channel in Baton Rouge, LA is $25.58, according to ZipRecruiter salary data. Most workers in this role earn between $21.68 and $27.93 per hour, depending on experience, location, and employer.

What are entry level jobs at Food Network Cooking Channel?

Entry level jobs at Food Network Cooking Channel are positions suitable for individuals who are just starting their careers in the food media industry. These roles often include production assistants, researcher positions, social media coordinators, or administrative support staff. Entry level employees may help with show preparation, assist production teams, manage social media content, or support daily operations. These jobs offer hands-on experience and a chance to learn about television production, food media, and broadcasting from the ground up.

What types of projects and tasks can I expect to work on as an entry-level team member at Food Network Cooking Channel?

As an entry-level team member at Food Network Cooking Channel, you will typically assist with a variety of tasks such as supporting production teams during filming, helping with set preparation, managing props or ingredients, and performing research for show segments. You may also be involved in administrative support, coordinating schedules, and assisting with social media content or digital assets. Collaboration with producers, culinary professionals, and technical staff is common, offering valuable exposure to all aspects of television production and content creation. This experience provides a strong foundation for career growth within the network or the broader media industry.

What are the key skills and qualifications needed to thrive as an entry-level Food Network Cooking Channel employee, and why are they important?

To thrive in an entry-level position at the Food Network Cooking Channel, you need a solid understanding of culinary fundamentals, food safety, and kitchen operations, typically supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food preparation tools, and digital media platforms like video editing software is often required. Creativity, strong communication, and the ability to work well under pressure are standout soft skills for this role. These qualities help ensure high-quality food content production, effective teamwork, and engaging viewer experiences in a fast-paced media environment.

What is the difference between Entry Level Food Network Cooking Channel vs Entry Level Food Stylist?

AspectEntry Level Food Network Cooking ChannelEntry Level Food Stylist
Required CredentialsCooking or culinary certifications, food safety knowledgeBasic photography, styling, and food presentation skills
Work EnvironmentTelevision sets, kitchens, studio environmentsPhoto shoots, studio or location settings
Employer & Industry UsageTV networks, media companies, culinary showsAdvertising agencies, magazines, food brands
Common Search & ComparisonYesNo

Entry Level Food Network Cooking Channel roles focus on preparing and presenting food for television, requiring culinary skills. Entry Level Food Stylists specialize in making food visually appealing for photos and videos, emphasizing styling and presentation. While both involve food, their environments and skill sets differ, catering to different media and industry needs.

What are popular job titles related to Entry Level Food Network Cooking Channel jobs in Baton Rouge, LA?

For Entry Level Food Network Cooking Channel jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Entry Level Food Network Cooking Channel jobs in Baton Rouge, LA look for?

The top searched job categories for Entry Level Food Network Cooking Channel jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Entry Level Food Network Cooking Channel jobs?

Cities near Baton Rouge, LA with the most Entry Level Food Network Cooking Channel job openings:

Entry Level Food Network Cooking Channel jobs near you
Infographic showing various Entry Level Food Network Cooking Channel job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $53,216 per year, or $25.6 per hour.

Cook

Prairieville, LA

Raising Cane's
Food Services and Drinking Places • 10K+ employees

6.9

Company rating: 6.9 out of 10

Based on 1,549 frontline employees who took The Breakroom Quiz

9th of 107 rated fast food restaurants

Free food

People enjoy working here

Recommended by students

Learn more about Raising Cane'sexternal

$11/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago

Job description

Starting hiring pay at: $11.00


As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team. We will make sure you are prepared to grow your Restaurant career with us.

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team

Qualities of awesome Canes Restaurant Cook:

  • Team player
  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job

Benefits available for hourly Crew:

  • Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection
  • OnePass Gym Membership Program
  • 401(k) With Safe Harbor Employer Match (age 21 & older)
  • Access to financial advisors for budget and retirement planning
  • Crewmember Assistance Program
  • Education assistance
  • Pet Insurance

Perks & Rewards for hourly Crew:

  • Paid Time Off*
  • Closed for all major holidays**
  • Early closure for company events
  • Casual Work Attire
  • Flexible Scheduling
  • Perkspot Employee Discount Program
  • Additional $1 per hour after 10pm**

*Must satisfy hours requirement per year

**Locations may vary


ESSENTIAL FUNCTIONS OF THE POSITION:

The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask


ADDITIONAL REQUIREMENTS:

  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Raising Cane's appreciates & values individuality. EOE




Raising Cane's logo

About Raising Cane's

Sourced by ZipRecruiter

Todd personifies the entrepreneurial spirit - the promise that with dedication, drive, hard work and a great concept, dreams can be achieved. Only 24 years old when he began his journey, Todd and his Crew have grown Raising Cane’s from a single campus Restaurant to one of the fastest-growing large restaurant brands in the U.S. As CO-CEO, Todd remains actively involved with all aspects of the brand, making Raising Cane’s one of the few founder-led restaurant companies of its size. What does it mean to be a part of our Crew? Whether you are working in a Restaurant or a Support Office, we’re one team - each contributing our own unique personalities, skills and talents toward making the most craveable Chicken Finger meals and growing Restaurants all over the world. And all that growth equals a lot of opportunity! If this sounds like your kind of place, we’d love to have you as a part of our Crew.

Industry

Food services and drinking places and retail

Company size

10,000+ Employees

Headquarters location

Baton Rouge, LA, US

View All Raising Cane's Jobs

What Raising Cane's Chicken Fingers employees say

Pay

Benefits

Hours and flexibility

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